The Bon Chef 5110TERRA Casserole Dish is a professional-grade oval baking and serving vessel designed for commercial foodservice environments. Measuring 11-3/8" x 17-3/8" with a 1" deep interior, this aluminum casserole features a ceramic-look coating in a Sandstone Terra Cotta finish, offering both durability and aesthetic appeal. Its sturdy construction and precise dimensions make it suitable for baking, roasting, and presentation in restaurant, catering, or institutional kitchens, providing consistent heat distribution and exceptional longevity for high-volume operations.
Top Bon Chef 5110TERRA Features
The Bon Chef 5110TERRA casserole dish combines robust aluminum construction with a ceramic-look coating, ensuring even heat transfer and resistance to staining during frequent use. Its oval shape facilitates easy handling and serving, while the 1" depth allows for versatile recipe applications. Designed for commercial kitchens, it supports high-temperature baking and is easy to clean and maintain with its coating, making it suitable for busy foodservice workflows. The dish's dimensions are optimized for large casseroles, salads, or baked dishes, enhancing efficiency and presentation in fast-paced environments.
- Durable aluminum construction with ceramic-look coating
- Oval shape for efficient handling and presentation
- 11-3/8" x 17-3/8" size ideal for large batches
- 1" depth supports versatile culinary applications
- Resistant to staining and easy to clean
Ideal for high-volume baking, roasting, and catering applications requiring durable and attractive cookware.
5110TERRA Technical Specs
The Bon Chef 5110TERRA casserole dish is crafted from high-quality aluminum with a ceramic-look coating in sandstone Terra Cotta, offering excellent heat conduction and visual appeal. It measures 17" in length, 11-3/8" in width, and 1" deep, with a weight of approximately 4 lbs. The dish operates within a standard temperature range suitable for oven use and features a food-safe, easy-to-clean surface. Its NSF approval ensures compliance with food safety and sanitation standards for commercial use. The dish requires no additional covers and is designed for countertop or oven placement, supporting efficiency in high-volume foodservice settings.
- Dimensions: 17" length x 11-3/8" width x 1" deep
- Material: Aluminum with ceramic-look coating
- Weight: 4 lbs
- Color: Terracotta/Sandstone finish
- Temperature Range: Suitable for oven use within standard operating temperatures
- Cleaning: Dishwasher safe surface for simplified maintenance
- Food Safety: Approved for commercial foodservice use
- Electrical Compatibility: Not applicable
- Construction & Finish: Aluminum with ceramic-look coating, NSF approved
- Usage Environment: Designed for baking, roasting, and presentation in commercial kitchens
- Installation: Suitable for countertop or oven placement with standard airflow clearance
- Maintenance: Easy cleaning with non-abrasive cleaners, no disassembly required
What is a commercial casserole dish?
A commercial casserole dish is a large, durable vessel used in professional kitchens to bake, serve, and present a variety of hot dishes. Made from heat-conductive materials such as aluminum, these dishes are designed to withstand frequent use in high-volume foodservice settings. The Bon Chef 5110TERRA model, with its oval shape and ceramic-look coating, offers an efficient solution for baking and serving casseroles, roasting vegetables, or preparing baked entrees, especially suited for restaurant, catering, and institutional applications requiring reliable, restaurant-ready cookware for ongoing operation.
Top Commercial Baking Dishes for High-Volume Foodservice
Constructed with high-grade materials, the Bon Chef 5110TERRA enhances workflow efficiency for medium-volume restaurants and catering kitchens. Designed for baking, roasting, and presentation, this ceramic-look coated oval casserole ensures superior heat distribution and durability in busy commercial environments. Its compact, restaurant-ready design supports continuous operation and high sanitation standards in diverse foodservice settings.
- Operation Type — medium-volume catering and restaurant kitchens
- Kitchen Type — compact commercial spaces with high throughput
- Foodservice Category — baking, roasting, and plating in hospitality
- Workload Qualifier — supporting moderate output demands
- Use Case — versatile baking vessel for large batch service
Why Choose Bon Chef 5110TERRA?
Why Choose Bon Chef 5110TERRA? This casserole dish stands out for its superior aluminum construction with a ceramic-look coating, offering exceptional heat conduction and aesthetic appeal in busy kitchens. Its versatile oval shape, combined with a durable finish, supports high-volume baking and presentation, making it a reliable choice over standard cookware options for demanding foodservice operations.
- Enhanced durability with commercial-grade aluminum
- Restaurant-ready design for baking and presentation
- Compact footprint facilitates efficient kitchen flow
- Resistant to staining and easy to clean
- Supports high-temperature baking with even heat distribution
