The Bon Chef 5105CABERNET Baking Dish is a professional-grade oval aluminum pan designed for commercial foodservice applications requiring precise portion control and durable construction. With a capacity of 1-1/2 quarts, it measures 9-1/8 inches in width, 12-3/8 inches in depth, and 2 inches in height. Its sandstone ceramic-look coating enhances visual appeal while providing resistance to scratches and stains, making it suitable for baking, reheating, and sous-vide preparation in busy kitchens. Crafted for high-temperature performance and consistent heat conduction, this pan ensures reliable results in bakery, catering, and institutional settings.
Top Bon Chef 5105CABERNET Features
The Bon Chef 5105CABERNET baking pan combines durable aluminum construction with a ceramic-look coating, offering excellent heat distribution and scratch resistance. Its oval shape provides versatile use in baking and serving, supporting efficient workflow in commercial kitchens. Easy to clean and maintain, this pan withstands frequent use in high-demand environments, making it ideal for foodservice operations that prioritize resilience and functionality.
- Precision heat conduction: Aluminum ensures even cooking and reheating performance.
- Durable ceramic-look coating: Resists scratches, stains, and general wear in busy kitchens.
- Ergonomic size and shape: Fits seamlessly in standard oven and storage setups.
- Enhanced workflow integration: Suitable for baking, reheating, and presentation purposes.
- Low maintenance: Non-stick appearance simplifies cleaning routines.
Designed for baking and serving in commercial kitchens, hotel buffets, and catering operations requiring reliable, high-capacity aluminum cookware.
Bon Chef 5105CABERNET Technical Specs
The Bon Chef 5105CABERNET baking pan features a model number of 5105CABERNET and a weight of 3 lbs, constructed from high-quality aluminum with a sandstone ceramic-look coating. It adheres to food safety standards and offers a maximum operating temperature suitable for baking and reheating applications. The pan’s dimensions are 9-1/8 inches by 12-3/8 inches with a height of 2 inches, supporting efficient portioning and presentation. Its durable coating provides resistance to scratches and stains, facilitating easy cleaning without compromising performance. The pan is compatible with standard commercial ovens and can withstand continuous use in high-volume environments.
- Dimensions: 9-1/8" W x 12-3/8" D x 2" H
- Capacity: 1-1/2 quarts
- Material: Aluminum with ceramic-look sandstone coating
- Weight: 3 lbs
- Temperature Range: Suitable for high-temperature baking and reheating
- Cleaning: Dishwasher-safe with non-abrasive cleaning methods
- Color and Finish: Sandstone ceramic-look coating
- Electrical Requirements: Not applicable
- Construction & Finish: Aluminum with ceramic-look coating
- Food Safety: Complies with standard safety protocols, corrosion-resistant
- Usage Compatibility: Compatible with standard commercial ovens and baking equipment
- Installation & Maintenance: Adequate clearance for oven use, routine cleaning required
- Storage Features: Flat bottom for stacking and efficient storage
What is a commercial baking dish?
A commercial baking dish is a foodservice-grade container designed for baking, roasting, and serving in professional kitchens. The Bon Chef 5105CABERNET baking pan exemplifies durable aluminum construction with an attractive ceramic-look coating, supporting even heat distribution and easy handling. Used in bakery stations, catering setups, and buffet lines, this dish is ideal for consistent portioning, efficient workflow, and presenting food elegantly in high-volume foodservice environments.
Top Baking Dishes for Foodservice Operations
Constructed for moderate workloads in professional kitchens, the Bon Chef 5105CABERNET baking dish offers durable aluminum build with ceramic-look coating, suitable for high-volume bakery and catering tasks. Designed for efficient operation in food prep and service settings, it supports reliable heat transfer and straightforward cleaning, making it a practical choice for institutional use and commercial kitchen equipment.
- Operation type — mid-volume bakery and catering
- Kitchen setting — busy commercial kitchens and buffet lines
- Foodservice category — baking, reheating, and presentation
- Workload qualifier — moderate throughput environments
- Use case — portion-controlled baking and food display
Why Choose Bon Chef 5105CABERNET?
Bon Chef 5105CABERNET stands out with its combination of sturdy aluminum construction and a ceramic-look sandstone coating that resists scratches and stains, ensuring longevity and visual appeal. Its versatile oval shape and precise dimensions optimize workflow in demanding foodservice operations, providing reliable performance for baking, reheating, and presentation in professional environments. This pan's design emphasizes durability and ease of use, reducing maintenance time and enhancing operational efficiency.
- Self-contained, durable aluminum construction with scratch-resistant coating
- Optimized shape and size for versatile commercial kitchen use
- High-temperature resilience supporting consistent cooking results
- Simplifies cleaning with non-stick-like surface
- Elegant sandstone finish elevates food presentation
