The Bon Chef 51020 Beverage and Ice Tub provides a large, durable storage solution designed for commercial foodservice settings requiring efficient ice management and product presentation. Measuring 57 inches in width, 14.75 inches in depth, and 7 inches in height, this acrylic ice tub features a built-in drain pipe with shut-off valve and discharge tubing, facilitating quick maintenance and drainage. Its robust construction and precise specifications make it suitable for use in bars, catering operations, and banquet facilities seeking reliable, high-capacity ice storage with easy sanitation and handling properties.
Top Bon Chef 51020 Features
The Bon Chef 51020 ice tub incorporates a 57" x 14.75" acrylic basin with integrated drain system, engineered for sustained durability in high-use foodservice environments. Equipped with a shut-off valve, discharge tubing, and lifting handles, it simplifies cleaning, draining, and repositioning. Its ample capacity accommodates substantial quantities of ice, optimizing workflow for bartenders, catering staff, and event setups, with features tailored for frequent sanitation and operational efficiency.
- Corrosion-resistant acrylic construction for long-term durability
- Integrated drain pipe with shut-off valve enhances maintenance efficiency
- Discharge tubing allows quick, sanitary drainage
- Lifting handles facilitate secure transportation and installation
- Dimensions optimized for space-efficient storage in busy foodservice areas
Ideal for commercial kitchens and beverage stations requiring efficient ice storage and easy cleanup.
Bon Chef 51020 Technical Specs
The Bon Chef 51020 ice tub is designed with a 57-inch width, 14.75-inch depth, and 7-inch height acrylic basin, suitable for high-volume ice storage applications. It features a self-contained drain system with a dedicated discharge tubing and shut-off valve, facilitating hassle-free maintenance in fast-paced foodservice environments. This model operates independently without electrical requirements, relying solely on its structural design, and is constructed from durable acrylic material, capable of withstanding daily use. Its compact dimensions and sturdy handle design support efficient handling, while the material ensures compatibility with routine cleaning regimens. The tub's sizable capacity makes it ideal for high-turnover beverage service, catering, and event operations.
- Dimensions: 57" W x 14.75" D x 7" H
- Material: Acrylic for enhanced durability
- Drain System: Integrated drain with shut-off valve and discharge tubing
- Weight: Precise shipping weight unavailable, product weight suitable for handling
- Construction finish: Clear acrylic for visibility and sanitation
- Proper plumbing connection for drain pipe in high-traffic settings
- Clearance for maintenance and cleaning routines in busy kitchens
- Compatible with standard drainage setups for simplified installation
- Reinforced handles for secure transport within foodservice environments
- Requires crating for shipping to ensure integrity in transit
What is a commercial beverage ice tub?
A commercial beverage ice tub is a professional-grade container designed to store and dispense large volumes of ice for foodservice operations such as bars, catering, and banquet halls. It is typically constructed from durable materials like acrylic or stainless steel, featuring integrated drainage for easy sanitation and maintenance. The Bon Chef 51020 model, installed in high-capacity beverage stations, offers a 57-inch wide acrylic basin with built-in drain plumbing, making it suitable for medium-volume service settings where quick access to ice and efficient cleanup are essential, supporting continuous workflow in busy hospitality environments.
Top Beverage Ice Tubs for Foodservice Operations
Designed for medium-volume beverage service, the Bon Chef 51020 offers a robust acrylic construction with precise drainage features, ideal for bars, catering, and banquet halls. It ensures reliable ice storage, supports efficient workflow, and maintains high sanitation standards in commercial kitchens, making it a valuable component of restaurant-ready equipment for high-volume hospitality environments.
- Operation Type — suited for bar and catering stations
- Foodservice Category — ideal for beverage and ice storage
- Workload Qualifier — supports moderate throughput in busy settings
- Use Case — optimal for quick ice access at hospitality events
Why Choose Bon Chef 51020?
Bon Chef 51020 distinguishes itself through its durable acrylic construction, integrated drain system, and user-friendly features tailored for commercial foodservice scenarios. Its design promotes efficient operation, simplifies maintenance, and provides dependable ice storage, setting it apart from competing models that lack integrated drainage or ease-of-handling considerations. Its compact footprint enhances space utilization, while robust handles and precise dimensions streamline setup and repositioning in demanding hospitality environments.
- Compact footprint suitable for space-constrained kitchens
- Self-contained drain system simplifies sanitation routines
- Durable acrylic withstands demanding daily use
- Heavy-duty handles facilitate transportation and installation
- Designed without the need for electrical connections
