The Bon Chef 51013 Mobile Liquor Bar is a commercial-grade portable bar designed for professional beverage service in hospitality, event, and catering environments. Measuring 96 inches in length, 30 inches in width, and 47 inches in height, this mobile bar features durable stainless steel laminate construction with a sleek, easy-to-clean surface. Equipped with two insulated ice bins, this unit ensures optimal ice retention for beverages while maintaining efficiency during high-volume service. Its castors facilitate effortless mobility across various venues, making it suitable for versatile setup configurations and quick repositioning in busy foodservice settings.
Top Bon Chef 51013 Features
The Bon Chef 51013 portable bar offers two insulated ice bins to support continuous beverage service, alongside four hinged doors for secure storage and easy access. Its stainless steel laminate finish guarantees durability and sanitation, essential for high-demand environments. The bar's caster-based mobility enables smooth transportation, while its compact footprint fits efficiently into diverse hospitality settings, streamlining workflow. Designed for moderate throughput, it provides a practical and reliable solution for mobile bar operations and event catering.
- Ice Capacity: Includes (2) insulated ice bins for 24-hour use
- Material Durability: Stainless steel laminate finish resists corrosion and wear
- Ease of Maintenance: Hinged doors facilitate simple cleaning access
- Mobility: Equipped with castors for effortless repositioning
- Storage Efficiency: Four hinged doors provide organized storage in limited space
Ideal for mobile drink service stations in hospitality or catering venues requiring reliable ice storage and transportation flexibility.
Bon Chef 51013 Technical Specs
The Bon Chef 51013 portable bar operates with a 120V, 60Hz electrical supply, featuring self-contained refrigeration with air cooling suited for indoor environments. It produces an ample volume of ice storage, accommodating various beverage needs during service. Constructed from stainless steel laminate with a maximum operating temperature range of 0°F to 110°F, the unit's durable material finish supports rigorous daily cleaning without degradation. With a total weight of approximately 1,000 lbs, the bar measures 96 inches in length, 30 inches in width, and 47 inches in height, and features four sturdy castors to facilitate movement. The unit’s design supports efficient workflow in moderate capacity foodservice operations, and its construction complies with safety and sanitation standards for commercial use.
- Electrical Requirements: 120V, 60Hz, single-phase, 13A
- Cooling Method: Self-contained air-cooled refrigeration
- Refrigeration Type: Air-cooled, integral system
- Production Capacity: Supports continuous ice storage for extended service
- Construction & Finish: Stainless steel laminate exterior
- Dimensions: 96" L x 30" W x 47" H
- Weight: 1000 lbs
- Temperature Resistance: 0°F to 110°F operating range
- Cleaning & Maintenance: Easy-access hinged doors and durable finish support rapid sanitation
- Mobility: Four castors for flexible positioning
What is a commercial portable bar
A commercial portable bar is a mobile beverage station designed for professional foodservice and hospitality environments, integrating refrigeration, ice storage, and secure storage compartments. It is installed across event venues, bars, and catering setups to facilitate efficient, high-volume drink service. The Bon Chef 51013 portable bar supports versatile, on-the-move operation, featuring insulated ice bins and durable construction, making it well-suited for venue flexibility and streamlined workflow in moderate-volume settings.
Top portable bars for beverage service in hospitality
Designed for efficient event and hospitality beverage operations, the Bon Chef 51013 offers a robust build, effective ice storage, and mobility features suitable for moderate-volume mobile bar service. This portable bar efficiently supports beverage presentation and quick setup in various foodservice environments, ensuring operational flexibility and reliable sanitation standards.
- Operation Type — ideal for mobile drink service stations
- Kitchen Setting — suited for catering, event spaces, and hospitality venues
- Foodservice Category — portable bar for beverage and cocktail service
- Workload Qualifier — supports moderate throughput operations
- Use Case — effective in event catering, festivals, and hospitality functions
Why Choose Bon Chef 51013?
Compared to similar portable bar units, the Bon Chef 51013 stands out with its durable stainless steel laminate finish, integrated insulated ice bins, and four hinged doors for organized storage. Its high-quality castors and compact design optimize workflow and mobility, making it a well-engineered solution for reliable, restaurant-ready mobile beverage service and event setups.
- Self-contained refrigeration enhances mobility for dynamic event environments
- Heavy-duty stainless steel laminate finish ensures longevity in daily use
- Four hinged doors facilitate quick access and organized storage
- Includes two insulated ice bins supporting extended beverage service
- Compact footprint optimized for versatile hospitality and catering venues
