The Bon Chef 5098SS Chafer Food Pan Full Size 2 Gallon is a commercial-grade stainless steel food service vessel designed for professional catering, banquet, and buffet operations. It features a rectangular shallow configuration measuring 13" x 21" x 1 1/2", optimized for holding and presenting hot or cold foods in high-volume settings. This model’s 2-gallon capacity addresses mid-volume service needs with durability and ease of maintenance, making it an ideal choice for restaurant kitchens, hotel buffets, and catering establishments seeking reliable food presentation solutions.
Top Bon Chef 5098SS Features
The Bon Chef 5098SS Food Pan offers a full-sized stainless steel construction with a shallow design, providing durability and easy cleaning for commercial kitchens. Its 2-gallon capacity suits mid-volume food holding, while the rectangular shape ensures efficient use of space on buffet lines and chafing setups. Designed for seamless integration into service stations, this food pan supports quick replenishment and consistent presentation, essential for high-traffic foodservice environments.
- Durable stainless steel construction withstands heavy use
- Shallow design facilitates rapid heat transfer and cleaning
- Standard full size (13"x 21") for versatile placement
- Efficient capacity perfect for mid-volume food holding
- Designed for easy insertion and removal in chafing setups
Ideal for buffet line setups, catering services, and hotel dining operations requiring reliable and durable food pans.
Bon Chef 5098SS Technical Specs
The Bon Chef 5098SS food pan is constructed from high-quality stainless steel, ensuring long-term durability in demanding foodservice environments. It measures 13" in width, 21" in depth, and 1 1/2" in height, with a weight of 2 lbs featuring a rectangular shape designed for efficient space utilization. The shallow form allows for swift heat transfer and easy cleaning. Although specific electrical or refrigeration details are not applicable, this food pan is intended for use within hot or cold food holding stations without direct integrated temperature control. Its corrosion-resistant surface facilitates straightforward sanitization, making it suitable for daily commercial cleaning routines. Dimensions and weight are optimized for easy handling and storage, aligning with standard countertop and chafing dish configurations. The stainless steel finish provides a professional appearance, withstands rigorous use, and supports diverse foodservice workflows.
- Capacity: 2 gallons (7.57 liters)
- Material: Stainless steel for durability and corrosion resistance
- Dimensions: 13" W x 21" D x 1 1/2" H
- Weight: 2 lbs
- Construction: Rectangular, shallow for efficient heating and cleaning
- Usage Scenario: Compatible with standard chafing dishes and buffet stations
What is a commercial food pan?
A commercial food pan is a professional-grade container designed for food holding, display, and transport in high-volume foodservice settings. It is typically made from stainless steel or other durable materials, featuring precise dimensions to fit chafing dishes and buffet lines. The Bon Chef 5098SS Chafer Food Pan is specifically engineered for restaurant and catering operations, providing reliable, easy-to-clean, and efficient food presentation for mid-volume service needs. It is commonly used in hotel buffets, catering setups, and institutional kitchens to organize and maintain food temperatures during service hours, ensuring consistent quality in high-traffic environments.
Top foodservice pans for mid-volume restaurant service
Built with premium stainless steel and optimized for consistent performance, the Bon Chef 5098SS offers a reliable solution for high-traffic foodservice operations, suitable for medium workloads in catering, banquet halls, and hotel buffets.
- Operation Type — suitable for banquet and catering kitchens
- Kitchen Setting — ideal for medium-volume buffet lines
- Foodservice Category — designed for chafing and display setups
- Workload Qualifier — supports moderate throughput service
- Use Case — efficient food holding during catered events
Why Choose Bon Chef 5098SS?
Why Choose Bon Chef 5098SS Chafer Food Pan? It combines heavy-duty stainless steel construction with a shallow profile for quick heat transfer and easy cleaning, offering superior durability and compatibility with standard chafing setups compared to competitor models. Its precise dimensions optimize space efficiency, and its design supports consistent presentation in busier foodservice environments, reducing downtime and enhancing operational flow.
- Self-contained design enables versatile use without additional equipment
- Rectangular shape maximizes buffet space efficiency
- Premium stainless steel resists corrosion and simplifies sanitation
- Shallow profile ensures quick food replenishment and cleaning
- Built for medium-volume operations in commercial kitchens
