The Bon Chef 5092PLUM Deviled Egg Tray is a professional-grade foodservice accessory designed for commercial kitchens requiring efficient presentation and storage of deviled eggs. Measuring 12 inches in length, 5-5/8 inches in width, and 1 inch in height, this rectangular tray is constructed from durable aluminum with a Sandstone plum finish, providing a corrosion-resistant surface suited for high-volume culinary environments. Its four-compartment configuration optimizes egg display, reduces breakage, and enhances workflow in catering, buffet stations, and restaurant service. The technical specifications include a weight of 1.25 lbs, making it a lightweight yet sturdy component for efficient handling and storage within professional foodservice settings.
Top Bon Chef 5092PLUM Features
The Bon Chef 5092PLUM deviled egg tray offers precise compartmentalization with four aluminum-based sections for organized presentation. Its Sandstone plum finish enhances visual appeal while ensuring durability through corrosion resistance. Designed for ease of cleaning, the tray fits seamlessly into standard food prep and display workflows, reducing breakage and streamlining service for high-volume operations. Its slim profile allows for efficient storage without sacrificing strength or stability in busy culinary environments.
- Functionality: Four-compartment aluminum tray simplifies egg presentation
- Durability: Made from corrosion-resistant aluminum with a Sandstone plum finish
- Ease of Maintenance: Smooth surface for quick cleaning and sanitization
- Fitting Use Cases: Ideal for buffet, catering, and plating stations requiring organized display
- Workflow Integration: Compact design supports efficient stacking and storage in busy kitchens
Perfect for professional catering or buffet line setup requiring durable, organized egg presentation trays.
Bon Chef 5092PLUM Technical Specs
The Bon Chef 5092PLUM deviled egg tray is engineered with a lightweight aluminum construction weighing 1.25 lbs, facilitating ease of handling in high-volume foodservice settings. Its dimensions of 12 inches by 5-5/8 inches with a height of 1 inch are optimized for space-efficient presentation. The tray features a durable Sandstone plum coated surface that resists corrosion and facilitates cleaning, suitable for daily sanitation routines. Its simple four-compartment layout supports organized display of deviled eggs, reducing waste and breakage. The tray’s material and finish comply with food safety standards and are compatible with both manual washing and chemical sanitization processes. Designed for versatile use, the tray supports storage and display needs across catering, buffets, and restaurant service stations, enhancing operational flow and presentation quality.
- Dimensions: 12" length x 5-5/8" width x 1" height
- Material: Aluminum with Sandstone plum finish
- Weight: 1.25 lbs for easy handling and transport
- Compartment Configuration: 4 compartments for organized egg display
- Construction: Corrosion-resistant, food-safe aluminum surface
- Cleaning: Compatible with manual and chemical sanitation
Electrical Requirements:
None
Cooling Method:
Not applicable
Food Safety:
Aluminum surface with food-grade, easy-clean finish
Temperature Resistance:
Suitable for standard food display temperatures
Color/Finish:
Sandstone plum exterior
Usage Compatibility:
Designed for food presentation, compatible with standard kitchen cleaning routines
Installation & Maintenance:
No electrical or plumbing needs, easy to store and clean, supports high-volume workflows
What is a commercial deviled egg tray
A commercial deviled egg tray is a foodservice display and storage accessory designed for professional kitchens and catering operations. It is typically made of durable, food-safe materials like aluminum or plastic and features multiple compartments to securely hold eggs in place. These trays are installed in buffet lines, prep stations, or serving displays to ensure organized presentation, minimize breakage, and streamline workflow. The Bon Chef 5092PLUM deviled egg tray, with its 4-compartment aluminum design measuring 12 inches by 5-5/8 inches, is ideal for medium-volume catering, banquet halls, and restaurant buffets, providing an efficient solution for professional egg presentation.
Top commercial egg presentation trays for catering and buffet service
Designed for medium-volume catering and buffet stations, the Bon Chef 5092PLUM offers durable aluminum construction with corrosion resistance and organized compartmentalization, ideal for professional food presentation and storage in busy commercial kitchens.
- Operation Type — suitable for catering and buffets
- Foodservice Setting — perfect for mid-volume restaurant service
- Food Presentation — facilitates organized egg displays
- Workload Level — supports moderate throughput in professional kitchens
- Use Case — ideal for quick setup and efficient display of deviled eggs
Why Choose Bon Chef 5092PLUM?
Compared to similar models, the Bon Chef 5092PLUM deviled egg tray features a lightweight aluminum build with a durable Sandstone plum finish that withstands daily cleaning and high-volume use. Its four-compartment design ensures organized presentation, reducing breakage. The tray's compact profile maximizes storage efficiency without sacrificing strength, and its corrosion-resistant surface supports prolonged sanitation routines, making it an excellent choice for restaurant-ready, commercial kitchen equipment.
- Compact footprint supports efficient storage and stacking
- Corrosion-resistant aluminum enhances longevity and sanitation
- Four-compartment design optimizes display and handling
- Lightweight construction simplifies transfer and setup
- Durable finish maintains appearance through frequent cleaning
