The Bon Chef 5092DKBLU Deviled Egg Tray is a professional-grade, rectangular aluminum foodservice accessory designed for high-volume presentation and transportation of deviled eggs and small appetizers. Measuring 12 inches by 5-5/8 inches with a 1-inch height, this tray features four dedicated compartments crafted from durable Sandstone-colored aluminum with a dark blue finish. It provides a stable, stackable platform for consistent display in catering, banquet, and restaurant environments, supporting efficient workflow and product presentation while ensuring easy cleaning and hygienic handling.
Top Bon Chef 5092DKBLU Features
The Bon Chef 5092DKBLU deviled egg tray is engineered for commercial foodservice applications, offering four precisely molded compartments for secure, organized egg placement. Its aluminum construction delivers durability and corrosion resistance suitable for frequent use, while the lightweight design simplifies handling and stacking. Ideal for catering, buffet lines, and hospital foodservice, it supports quick setup and efficient cleanup with minimal maintenance requirements.
- Enhanced compartment design: precisely molded to secure eggs during transport
- Durable aluminum construction: resists corrosion in busy kitchen environments
- Lightweight and stackable: simplifies storage and handling in high-volume settings
- Easy to clean: smooth finish with compatible cleaning routines
- Sized for standard servings: 12" x 5-5/8" footprint maximizes space efficiency
Suitable for catering operations and food presentation requiring reliable, easy-to-maintain egg trays
Bon Chef 5092DKBLU Technical Specs
The Bon Chef 5092DKBLU deviled egg tray features a model number of 5092DKBLU, manufactured in a Sandstone aluminum finish with a dark blue exterior. It measures 12 inches in length, 5-5/8 inches in depth, and 1 inch in height, weighing approximately 1.25 pounds for easy handling. Built with a four-compartment configuration, it offers corrosion-resistant aluminum construction suited for daily commercial use. Its surface finish facilitates straightforward cleaning, requiring typical dishwashing routines. The tray’s dimensions optimize space efficiency in buffet lines and catering setups, and it supports high-volume service with minimal setup time.
- Dimensions: 12" length x 5-5/8" depth x 1" height
- Material: Aluminum with Sandstone finish and dark blue exterior
- Weight: 1.25 lbs
- Compartment configuration: 4 individual compartments for secure egg placement
- Cleaning: Compatible with standard dishwashing routines for durability
- Construction: Food-safe, corrosion-resistant aluminum for repeated use
- Electrical requirements: Not applicable
- Cooling method: Not applicable
- Refrigeration type: Not applicable
- Food safety: Aluminum material supports hygiene and cleaning protocols
- Operating range: Suitable for ambient kitchen temperatures
- Temperature resistance: Max safe temp approximately 350°F
- Usage environment: Designed for commercial catering, buffets, and food presentation stations
- Assembly: No assembly required
- Additional considerations: For optimal airflow and cleaning, ensure proper storage and routine sanitation practices
What is a commercial deviled egg tray?
A commercial deviled egg tray is a foodservice accessory crafted to securely hold and display deviled eggs or similarly sized appetizers in professional settings. Typically made from durable, food-safe materials such as aluminum or plastic, these trays are designed for high-volume catering, buffet lines, and restaurant use. The Bon Chef 5092DKBLU deviled egg tray, featuring a rectangular shape and four compartments, is ideal for food presentation and transportation in catering or banquet operations, supporting efficient workflow and maintaining presentation quality during service.
Top foodservice trays for catering and buffet presentations
The commercial Bon Chef 5092DKBLU deviled egg tray is constructed from high-quality aluminum, supporting reliable performance in busy catering and buffet environments. With a sturdy design and four compartments, it ensures secure display and transportation of appetizers, suited for mid-volume restaurant service. Engineered for durability, ease of cleaning, and efficient storage, it enhances presentation and operational flow in foodservice settings.
- Catering — suitable for medium-volume food presentation tasks
- Foodservice setup — designed for compact commercial spaces
- Appetizer presentation — optimized for small-item displays
- Workload handling — supports moderate throughput in professional kitchens
- Food transport — ensures stability during service and movement
Why Choose Bon Chef 5092DKBLU?
Designed with durable aluminum construction and a precise compartment layout, the Bon Chef 5092DKBLU deviled egg tray offers superior stability, ease of handling, and sanitation compared to standard plastic or fragile options. Its sleek Sandstone finish with dark blue accents provides a professional appearance, supporting efficient food presentation in high-volume catering, banquet, and restaurant settings, while simplifying cleaning routines and storage management.
- Commercial-grade aluminum offers corrosion resistance and longevity
- Compact footprint optimizes storage in busy kitchens
- Four-compartment layout simplifies organized presentation
- Lightweight design enhances handling during transport
- Designed for high-volume service with durable construction
