The Bon Chef 5092CGRN Deviled Egg Tray is a professional-grade foodservice accessory designed for commercial kitchens, catering, and buffet stations. This 12" x 5-5/8" x 1" rectangular aluminum tray features a distinctive sandstone finish and Calypso Green color, providing a durable and aesthetic platform for presenting deviled eggs and similar appetizers. Engineered to meet the demands of high-volume foodservice environments, it offers four compartments tailored for precise portioning and efficient workflow integration, making it suitable for restaurant, hotel, and institutional applications. Crafted from corrosion-resistant aluminum, the tray ensures longevity and ease of maintenance in busy operational settings, while its technical specifications include a weight of 1.25 lbs and ample capacity for professional use without sacrificing maneuverability.
Top Bon Chef 5092CGRN Features
The Bon Chef 5092CGRN Deviled Egg Tray provides a reliable solution for medium-volume foodservice operations needing organized presentation of appetizers. Its aluminum construction ensures durability and corrosion resistance, with a sandstone finish that minimizes surface wear. The tray’s four compartments facilitate accurate portion control, simplifying plating procedures and reducing waste in high-turnover environments. Designed for quick cleaning and stable placement, it integrates seamlessly into prep stations and buffet setups, enhancing workflow efficiency and product display quality.
- Functionality: Four compartments for organized deviled egg service.
- Durability: Constructed from sturdy, corrosion-resistant aluminum with sandstone finish.
- Ease of Maintenance: Smooth surface allows quick cleaning with minimal effort.
- Practical Use: Fits all standard 12" platters, ideal for buffet displays and catering.
- Workflow Benefit: Lightweight at 1.25 lbs enables effortless handling and repositioning.
Suitable for catering, banquet service, or restaurant presentation requiring uniform, efficient display of appetizers.
Bon Chef 5092CGRN Technical Specs
The Bon Chef 5092CGRN deviled egg tray features a model number of 5092CGRN, crafted from high-quality aluminum with a sandstone finish and Calypso Green color. It measures 12 inches by 5-5/8 inches with a height of 1 inch, weighing 1.25 pounds. The tray is designed for moderate throughput environments such as catering and buffets, with four evenly spaced compartments for serving deviled eggs or similar appetizers. It is compatible with standard foodservice practices, requiring no electrical or plumbing integration, and is suited for use in a temperature range that maintains food safety and presentation standards. Its durable construction ensures long-term performance and ease of cleaning, suitable for high-use settings where presentation quality and operational efficiency are priorities.
- Dimensions: 12" x 5-5/8" x 1"
- Material: Aluminum with Sandstone coating
- Weight: 1.25 lbs
- Finish and Color: Sandstone exterior, Calypso Green accent
- Compartments: Four compartments for portion control
- Food Safety: Food-safe aluminum, easy to clean
- Usage Compatibility: Designed for standard buffet and prep stations
- Temperature Range: Suitable for ambient food display
- Electrical Requirements: Not applicable
- Construction & Finish: Aluminum with Sandstone and Calypso Green coating
- Cleaning & Maintenance: Wipe with damp cloth, dishwasher safe if needed
- Storage Features: Compact footprint for stacking or storage
- Installation & Clearance: Does not require electrical or plumbing connections
- Workload Suitability: Moderate throughput catering and buffet use
What is a commercial deviled egg tray
A commercial deviled egg tray is a specialized foodservice accessory designed for high-volume presentation and storage of deviled eggs or similar appetizers. Made from durable materials like aluminum for longevity, these trays typically feature compartmentalized surfaces for portion control and ease of handling. Used extensively in buffet lines, catering operations, and banquet service, the Bon Chef 5092CGRN deviled egg tray exemplifies professional standards, with a compact rectangular shape optimized for efficient display in busy settings. Its technical features support streamlined workflow and consistent presentation for mid-volume restaurant and catering applications.
Top Metal Compartment Platters for Mid-Volume Foodservice Settings
Designed for moderate throughput restaurant and catering environments, the Bon Chef 5092CGRN metal compartment platter offers durable construction, functional compartmentalization, and versatile food presentation suitable for professional kitchens, banquet halls, and buffet services. This model from Bon Chef features a robust aluminum build, precise compartment layout, and a finish that withstands rigorous cleaning processes—making it an optimal choice for mid-volume operations involving appetizer and side dish service.
- Moderate workload — ideal for catering and buffet service
- Compact commercial kitchen equipment — efficient for small prep areas
- Foodservice category — metal compartment platters and trays
- Designed for steady throughput — reliable presentation for multiple guests
- Versatile use case — suitable for appetizer displays and catering setups
