The Bon Chef 5089SLATE Chafer Food Pan is a commercial-grade food service accessory designed for professional catering and buffet applications. Crafted from durable aluminum with a Sandstone finish, this 1/3 size pan offers a capacity of 3½ quarts. Its rectangular shape measures 12½" x 6¾" x 4", facilitating efficient food presentation and warming in high-volume foodservice environments. The model is optimized for maintaining food temperature and presentation, making it suitable for restaurant buffets, banquet halls, and catering operations that require reliable, easy-to-clean, stainless-grade pans for meal service.
Top Bon Chef 5089SLATE Features
The Bon Chef 5089SLATE food pan is tailored for commercial foodservice operations needing durable and ergonomic cookware solutions. Its aluminum construction ensures excellent conduction and weight efficiency, supporting steady heat retention. The rectangular shape simplifies stacking and cleaning routines, while the design’s compatibility with standard chafing setups ensures seamless integration into existing banquet or buffet lines. Its 3½-quart capacity and precise dimensions optimize workflow for mid-volume catering and institutional kitchens.
- Material: Aluminum Sandstone finish ensures durability and corrosion resistance
- Capacity: 3½ quarts, ideal for portion control in buffet lines
- Design: Rectangular shape facilitates stacking and efficient storage
- Size & Dimensions: 12½" x 6¾" x 4" for versatile countertop placement
- Ease of Maintenance: Aluminum surface supports quick cleaning and sanitization
Ideal for moderate-volume catering, banquet services, and institutional kitchens requiring dependable food pans for food presentation.
Bon Chef 5089SLATE Technical Specs
The Bon Chef 5089SLATE food pan features a robust aluminum construction finished in a sandstone color that provides excellent durability and corrosion resistance suitable for heavy-duty use. It measures 12½" in length, 6¾" in width, and 4" in height, supporting a 3½-quart capacity optimal for buffet and catering applications. The lightweight design, at approximately 3 lbs, enables quick handling and stacking in busy foodservice settings. The pan handles withstand frequent sanitization and cleaning, aligning with common commercial kitchen standards. Built for moderate operational workload, it supports consistent food presentation during peak service periods without warping or discoloration.
- Material: Aluminum with Sandstone exterior for long-lasting durability
- Dimension: 12½" x 6¾" x 4" for space-efficient configurations
- Weight: 3 lbs for ease of handling and stacking
- Capacity: 3½ quarts designed for flexible portioning
- Temperature Resistance: Suitable for holding hot or cold foods within standard safe temperature ranges
- Cleaning: Dishwasher compatible aluminum surface for efficient sanitation
- Supply & Installation: Compatible with standard chafing dish frames and stands
- Material Safety: Aluminum construction supports quick cleaning yet maintains food safety standards
- Workflow Integration: Supports buffets, banquet lines, and catering setups
- Size & Capacity: Fits in 1/3 size chafers with 3.5 qt capacity
- Maintenance Requirements: Easy to disassemble and clean regularly for hygienic operations
What is a commercial food pan?
A commercial food pan is a durable, food-safe container used in professional kitchens for storing, displaying, or serving hot or cold foods. These pans are typically constructed from materials like aluminum or stainless steel, supporting high-volume operations such as buffets, catering, and institutional feeding. The Bon Chef 5089SLATE food pan exemplifies this category, designed for medium workload applications. It is suitable for use in banquet halls, hotel buffets, and large-scale catering, where reliable food presentation and easy maintenance are essential for efficient service and food safety standards.
Top commercial food pans for buffet and catering service
Designed for moderate workload settings, these durable aluminum pans by Bon Chef, model 5089SLATE, support efficient food presentation with precise sizing and easy handling. Suitable for operations such as buffet lines and catering events, these pans optimize workflow by maintaining food temperature and simplifying cleaning routines within commercial kitchen environments.
- Operation Type — Suitable for medium-volume buffet and catering setups
- Kitchen Setting — Ideal for banquet halls and institutional dining facilities
- Foodservice Category — Designed for hot and cold food display pans
- Workload Qualifier — Perfect for moderate throughput during service shifts
- Use Case — Supports streamlined food presentation and portion control
Why Choose Bon Chef 5089SLATE ?
Compared to standard pans, the Bon Chef 5089SLATE offers a rugged aluminum construction with a sandstone finish that resists corrosion and warping. Its precise dimensions allow for seamless integration into existing buffet setups, while its lightweight design enhances handling efficiency during service. The model's durability and easy maintenance make it a reliable choice for demanding foodservice environments, supporting consistent presentation and swift sanitation cycles.
- Compact footprint: Fits standard chafing dish frames and stacking storage
- Durable material: Aluminum Sandstone finish ensuring longevity and corrosion resistance
- Food safety: Supports quick cleaning and sanitization processes
- Designed for reliability: Supports moderate-volume catering and buffet lines
- Efficiency focus: Optimized for seamless workflow and food presentation
