The Bon Chef 5089HGRN Chafer Food Pan is a commercial-grade rectangular food pan engineered for professional foodservice environments. Designed specifically for buffet and catering applications, this 1/3 size insert offers a 3-1/2 quart capacity, enabling efficient portion control and temperature maintenance. Constructed from durable aluminum in a sandstone finish, it ensures optimal heat conduction and resistance to corrosion, making it suitable for high-volume dining establishments and banquet halls. Its precise dimensions of 12-1/2" x 6-3/4" x 4" facilitate seamless integration into chafing dishes and standard bun pans, providing versatile functionality for chefs and catering staff handling hot or cold foods.
Top Bon Chef 5089HGRN Features
This food pan offers expert-level performance for commercial kitchens, featuring a sturdy aluminum construction with a sandstone exterior finish for excellent heat distribution and corrosion resistance. Its 1/3 size dimensions support flexible food presentation and serving workflow, with easy cleaning due to its smooth surface and simple disassembly. Ideal for high-traffic buffet setups and catering events, it supports efficient workflow by fitting into standard chafing dish frames and warming equipment, ensuring reliable hot or cold food presentation throughout service hours.
- Functionality: Compatible with standard chafing dish liners and racks
- Durability traits: Made of aluminum with sandstone finish for corrosion resistance
- Ease-of-use: Designed for quick cleaning and insert replacement
- Workflow benefit: Supports high-volume serving in buffet and catering environments
- Technical specification: 12-1/2" x 6-3/4" x 4" dimensions, 3-1/2 qt. capacity
Ideal for buffet lines, catering service, and banquet setups requiring durable, easy-to-clean food pans.
5089HGRN Technical Specs
The Bon Chef 5089HGRN food pan features a robust aluminum body with a sandstone exterior finish that offers excellent heat conduction and resistance to corrosion. It measures 12-1/2" in width, 6-3/4" in depth, and 4" in height, with a weight of approximately 3 lbs for easy handling. Designed for versatile use, it is compatible with standard chafing dish frames and can withstand operating temperatures suitable for hot and cold food applications, with a maximum safe operating range consistent with aluminum's thermal properties. Maintenance includes simple hand-washing, with disassembly for cleaning being straightforward due to its smooth surface. The unit’s standardized dimensions allow for seamless integration into various catering and buffet setups, supporting moderate throughput environments. The external finish in sandstone provides an attractive, professional appearance, fitting well in high-profile hospitality settings.
- Capacity: 3-1/2 qt. (approximate 1/3 size) for portion control
- Material: Aluminum with sandstone exterior finish for durability
- Dimensions: 12-1/2" x 6-3/4" x 4" for compatible insertion
- Weight: 3 lbs for ease of handling and transport
- Temperature Range: Operates safely within standard hot and cold food temperature ranges
- Cleaning: Hand washable, surface disassembly recommended for thorough cleaning
- Use Compatibility: Fits into standard chafing dish frames and warming units
Electrical Requirements: Not electric; suited for ambient heat sources
Construction & Finish: Aluminum with sandstone exterior surface
Color: Sandstone finish
Food Safety: Made from food-grade aluminum, compatible with standard cleaning routines
Operational Range: Designed for moderate-temperature hot and cold food service
What is a commercial food pan?
A commercial food pan is a storage and serving vessel used in professional foodservice settings to hold, display, and transport prepared foods. Typically made from durable materials such as aluminum, stainless steel, or coated plastics, these pans are designed for high-volume usage in buffet lines, catering stations, and cafeteria environments. The Bon Chef 5089HGRN Chafer Food Pan serves as a versatile insert compatible with chafing dishes and standard steam table units, making it ideal for moderate throughput foodservice operations such as hotels, banquet halls, and institutional kitchens requiring reliable, sanitary, and easy-to-maintain food presentation solutions.
Top commercial food pans for moderate-volume catering and buffet service
Constructed from high-quality aluminum with a durable finish, the Bon Chef 5089HGRN provides efficient heat conduction and robust performance. Designed specifically for buffet, catering, and banquet environments, it supports moderate throughput with versatile size compatibility and easy maintenance. Suitable for professional kitchen and foodservice applications requiring reliable portion control and presentation during high-capacity service periods.
- Operation for buffet and catering environments for moderate throughput
- Designed for compact commercial spaces requiring durable coatings
- Ideal for food presentation in hotel buffets and banquet halls
- Supports consistent food temperatures with high-quality aluminum construction
- Compatible with standard chafing dish frames and warming units
Why Choose Bon Chef 5089HGRN?
Compared to standard food pans, the Bon Chef 5089HGRN features a sandstone exterior that enhances its aesthetic appeal while providing excellent corrosion resistance. Its precise dimensions and sturdy aluminum build facilitate seamless workflow integration in busy foodservice operations. The unit’s durability, ease of cleaning, and compatibility with standard chafing equipment optimize operational efficiency and uphold presentation quality in professional catering and buffet settings.
- Self-contained design with a corrosion-resistant sandstone finish
- Optimized for quick removal and cleaning with minimal effort
- Dimensions support smooth integration into standard chafing dish frames
- Made from high-grade aluminum for durability and heat conduction
- Suitable for mid-volume buffet and catering applications
