The Bon Chef 5066CABERNET Chafer Food Pan Full Size 9 Qt. exemplifies commercial-grade hospitality equipment designed for precise food presentation and service efficiency. This rectangular aluminum food pan measures 21" x 13" x 2-3/4", offering a 9-quart capacity suitable for high-volume foodservice operations. Its ceramic-look sandstone coating enhances durability and aesthetic appeal, making it a robust solution for banquet and catering settings. Engineered for durability, the aluminum construction ensures even heat distribution and resistance to corrosion, supporting consistent food temperature maintenance in professional environments.
Top Bon Chef 5066CABERNET Features
The Bon Chef 5066CABERNET food pan is designed to integrate seamlessly into commercial buffet lines, catering stations, and banquet service. Its full-size rectangular form with a 9-quart capacity facilitates large portion servings, while the ceramic-look coating on lightweight aluminum ensures easy cleaning and scratch resistance. The pan’s dimensions allow for straightforward stacking and quick replacement during high-turnover events, supporting streamlined workflow management for busy foodservice operations.
- Durable aluminum construction ensures even heat distribution and corrosion resistance.
- Full size 9 qt. capacity supports high-volume serving demands.
- Sandstone ceramic-look coating offers scratch resistance and visual appeal.
- Rectangular shape with precise 21" x 13" dimensions fits standard chafing dishes and warmers.
- Lightweight 4.5 lbs. material facilitates handling and quick deployment for staff.
Ideal for bulk serving in catering events, buffet lines, or hotel banquet services.
5066CABERNET Technical Specs
The Bon Chef 5066CABERNET food pan features a robust aluminum body with a ceramic-look sandstone coating, ensuring both thermal efficiency and aesthetic resilience. With dimensions of 21" x 13" x 2-3/4" and a weight of 4.5 lbs., it provides a 9-quart capacity tailored for moderate to high-volume applications. Its material composition supports operating temperatures up to typical foodservice warmers, and cleaning is simplified through its smooth coating, compatible with standard dishwasher cleaning routines. The unit is designed for easy stacking and replacement within existing buffet systems, making it suitable for banquet halls, catering companies, and institutional kitchens.
- Capacity: 9 quarts (approximately 2.25 gallons).
- Material: Aluminum with ceramic-look coating.
- Dimensions: 21" x 13" x 2-3/4" rectangular shape.
- Weight: 4.5 lbs.
- Finish: Sandstone ceramic-look coating for durability.
- Temperature Resistance: Supports typical food warming temperatures.
- Cleaning: Dishwasher-compatible smooth coated surface eliminates hassle.
Required Clearance: Compatible with standard chafing dish frames and warmers.
Material Safety: Food-safe aluminum with antimicrobial coating options available.
Mounting Compatibility: Designed for integration with full-size chafing dish holders.
Operational Range: Suitable for temperatures up to 212°F for proper hot holding.
Maintenance: Easy to clean and stack for efficient storage.
What is a commercial food pan?
A commercial food pan is a durable container used in professional foodservice settings for holding, serving, and keeping food warm during operation. Made typically from corrosion-resistant materials like aluminum or stainless steel, these pans are designed to withstand rigorous daily use, facilitate compliance with safety standards, and ensure food presentation quality. The Bon Chef 5066CABERNET Chafer Food Pan Full Size 9 Qt. is a food service essential for catering, buffet lines, and banquet halls, optimized to support high-volume food assembly and presentation in mid-volume restaurant service contexts.
Top Food Pan for Commercial Kitchen Operations
Designed for moderate-volume catering and buffet service, the Bon Chef 5066CABERNET food pan offers durable aluminum construction, scratch-resistant sandstone finish, and full-size capacity, making it ideal for hotel banquet halls and catering setups. This commercial kitchen equipment supports efficient workflow during high-turnover events, ensuring reliable food presentation and heat retention.
- Operation type — catered events and buffet lines
- Kitchen setting — commercial catering and banquet facilities
- Foodservice category — chafing dish pans
- Workload qualifier — moderate throughput
- Use case — large portion serving during events
Why Choose Bon Chef 5066CABERNET
Why choose the Bon Chef 5066CABERNET chafer food pan over similar models is its combination of lightweight construction, scratch-resistant coating, and precise sizing. Its ceramic-look sandstone finish enhances longevity and aesthetic appeal without sacrificing durability. The pan’s efficient heat distribution and compatibility with standard chafing dish frames optimize food presentation and operational efficiency in professional settings.
- Self-contained design minimizes setup time and complexity
- Lightweight aluminum enhances handling and repositioning
- Durable sandstone coating withstands frequent cleaning
- Full-size 9 qt. capacity supports extensive serving needs
- Universal dimensions for easy integration into existing setups
