The Bon Chef 5061TEAL shallow serving and casserole dish is a professional-grade foodservice utensil designed for high-performance kitchen environments. Crafted from durable aluminum with a ceramic-look Sandstone coating in a vibrant teal finish, this rectangular dish provides a 2-quart (20-ounce) capacity, measuring 11" x 16" with a height of 1-1/8". Its sturdy construction ensures even heat distribution and resistance to wear, making it suitable for buffet lines, catering, and institutional foodservice operations that demand reliable presentation and easy maintenance. Specifically engineered for serving hot or cold dishes while maintaining integrity over repeated use, this dish supports efficient workflow in commercial kitchens requiring stylish yet durable cookware solutions.
Top Bon Chef 5061TEAL Features
The Bon Chef 5061TEAL shallow casserole dish offers a combination of functional durability and aesthetic appeal. Designed to withstand frequent handling, its aluminum base with ceramic-look coating resists scratching and staining. The rectangular shape fits seamlessly into serving lines or prep stations, simplifying workflow. Its 2-quart capacity is ideal for individual portions or side dishes, and the lightweight build contributes to ease of handling and cleaning, reducing labor strain in busy foodservice environments. Compatible with various holding and warming stations, it enhances presentation while supporting efficient serving processes.
- Resistant ceramic-look coating: Ensures longevity in commercial use with scratch resistance
- Exact 11" x 16" dimensions: Optimizes space in serving or prep setups
- Lightweight aluminum construction: Facilitates easy handling and quick cleaning
- 20 oz. capacity: Supports versatile serving needs with precise portioning
- Rectangular profile: Fits standard steam tables and mobile serving carts
Ideal for high-volume food presentation at catering events or buffet lines.
Bon Chef 5061TEAL Technical Specs
The Bon Chef 5061TEAL casserole dish features a sturdy aluminum construction with a Sandstone ceramic-look coating, measuring 11 inches in length, 16 inches in width, and 1-1/8 inches in height. It weighs approximately 3 pounds, ensuring durability without sacrificing maneuverability. The unit operates without electrical requirements, relying solely on external equipment for heating or holding. Its operating temperature range accommodates both hot and cold food storage, with a maximum safe temperature suitable for food holding applications. The dish's surface is compatible with standard cleaning techniques, and the ceramic-look coating meets applicable food safety standards for ease of sanitation. Dimensions and weight are optimized for efficient handling and consistent service. No electrical components or refrigeration are integrated, emphasizing its role as a cookware accessory optimized for commercial presentation and service.
- Dimensions: 11" x 16" x 1-1/8" H
- Material: Aluminum with ceramic-look coating
- Weight: 3 lbs
- Color: Teal with sandstone finish
- Operating range: Suitable for hot or cold service, max temperature standard for food holding
- Cleaning: Dishwasher safe surface compatible with standard sanitation procedures
- Capacity: 20 oz. (2 qt.)
- Construction: Rectangular, lightweight aluminum for ease of handling
What is a commercial casserole dish
A commercial casserole dish is a high-capacity, durable cookware item designed for serving and storing food in professional kitchen settings. These dishes are typically constructed from materials like aluminum or stainless steel and are coated or finished for easy cleaning and resistance to wear. The Bon Chef 5061TEAL model is suited for foodservice operations such as catering, buffets, and institutional kitchens, where consistent presentation and reliable heat retention are critical. With its 2-quart capacity and rectangular shape, it is optimized for efficient workflow and versatile service at high-volume venues, making it a staple in busy foodservice environments.
Top casserole dishes for high-volume foodservice settings
Designed for medium-volume catering, buffets, and institutional kitchens, the Bon Chef 5061TEAL casserole dish features high-quality aluminum construction, ceramic-look coating, and a generous capacity. Bon Chef 5061TEAL provides functional durability, stylish presentation, and ease of maintenance, suited for professional operators handling frequent service cycles in high-demand environments.
- Catering and buffet service — supports rapid, repeated use in varied food lines
- Commercial kitchen equipment — constructed for long-term durability and sanitation
- Medium-volume throughput — ideal for prep stations, plating, and serving
- Efficient workflow — rectangular shape with precise dimensions for seamless integration
- Stylish appearance — colorful ceramic-look coating enhances presentation
Why Choose Bon Chef 5061TEAL?
Bon Chef 5061TEAL distinguishes itself through a ceramic-look Sandstone coating combined with a lightweight aluminum body, providing increased durability, easy handling, and a polished presentation. Its precise dimensions and vibrant teal finish enhance aesthetic appeal and functionality in busy foodservice environments, supporting consistent high-quality service compared to standard cookware options.
- Self-contained design: No need for specialized mounting or external equipment
- Enhanced durability: Aluminum with scratch-resistant ceramic-look coating withstands daily use
- Compact footprint: 11" x 16" shape maximizes storage and workflow efficiency
- Colorful finish: Vibrant teal adds visual appeal in buffet or display lines
- Lightweight construction: Facilitates easy handling and quick repositioning during service
