The Bon Chef 5061HGRN Shallow Serving/Casserole Dish is a professional-grade foodservice vessel designed for optimal serving and baking applications. Engineered from durable aluminum with a distinctive ceramic-look sandstone coating in hunter green, this rectangular dish provides a 2-quart (20-ounce) capacity within dimensions of 11" x 16" x 1-1/8"H. Its technical construction ensures even heat distribution and scratch resistance, making it suitable for high-volume tabletop presentation and oven-to-plate workflows in commercial kitchens and catering environments. The lightweight yet sturdy design facilitates handling and cleaning while maintaining professional performance standards.
Top Bon Chef 5061HGRN Features
This shallow casserole dish offers high thermal conductivity via aluminum construction, with a ceramic-look sandstone coating that resists staining and impacts. Its rectangle shape enhances efficiency in bulk serving and portioning, while the resistant coating simplifies cleaning and sanitation. Designed for bakery, catering, or buffet service, its non-stick surface promotes easy release and minimal maintenance. The size and weight support versatile placement in standard warming stations, optimizing workflow in busy foodservice settings. Ideal for applications requiring durable, attractive presentation with simplified cleanup processes.
- Capacity: 2 quart (20 oz.) volume for versatile foodservice portions
- Material: Aluminum core with heavy-duty ceramic-look coating for durability
- Ease-of-use: Lightweight design for effortless handling and cleaning
- Application fit: Suitable for buffet lines, catering, and oven-to-table service
- Technical compatibility: Fits standard pan support systems and warming stations
Ideal for commercial serving, catering, and buffet operations requiring reliable, easy-to-maintain casserole dishes.
Bon Chef 5061HGRN Technical Specs
The Bon Chef 5061HGRN is constructed from high-grade aluminum featuring a sandstone ceramic-look coating, measuring 16" in length, 11" in width, and 1-1/8" in height. The dish weighs approximately 3 lbs and does not include a cover, designed for direct oven or steam table use. It operates without electrical requirements, relying on standard kitchen heating elements. Its temperature resistance extends to typical baking and serving ranges, with cleaning facilitated by hand washing due to its durable coating. The vessel’s smooth finish resists scratches and staining, ensuring long-term presentation quality. Its lightweight profile allows for easy transport and stacking, with dimensions optimized for busy foodservice environments. The material complies with food safety standards for manufacturing and cleaning processes.
- Dimensions: 16" x 11" x 1-1/8"H
- Material: Aluminum with sandstone ceramic-look coating
- Weight: 3 lbs
- Color: Hunter green with sandstone finish
- Temperature Range: Suitable for oven and hot holding applications up to typical baking temperatures
- Construction & Finish: Heavy-duty aluminum with scratch-resistant ceramic coating
- Cleaning & Maintenance: Hand wash recommended; surface resists staining and scratches
- Storage Compatibility: Supports stacking and easy organization in busy kitchens
- Usage Compatibility: Compatible with standard warming stations and oven inserts without special adaptations
- Safety & Ergonomics: Rounded corners and lightweight design enhance handling and safety
What is a commercial casserole dish?
A commercial casserole dish is a durable foodservice vessel designed for baking, serving, and display in professional settings. Typically made from highly conductive materials such as aluminum, which enables even heat distribution, these dishes often feature coatings that resist staining and scratching. The Bon Chef 5061HGRN is a rectangular, 2-quart capacity casserole dish ideal for buffet, catering, and tabletop applications in restaurants and catering services. Its aesthetic finish matches food presentation standards while supporting efficient workflow in high-volume environments, making it suitable for oven, steam table, and display use in various foodservice operations.
Top commercial casserole dishes for foodservice operations
The Bon Chef 5061HGRN casserole dish offers premium construction, functional size, and practical design suited for moderate throughput in restaurant, catering, and hotel kitchens. Its expertly engineered aluminum core with a ceramic-look coating ensures durability and thermal efficiency. This model is highly suitable for institutional and upscale catering environments requiring consistent performance and presentation. Designed for operation in busy commercial foodservice workflows, it provides a resilient solution for baking and serving applications.
- Operation type — moderate-volume buffet and catering uses
- Kitchen type — versatile for busy restaurant and hotel kitchens
- Foodservice category — ideal for baked dishes or hot entrees
- Workload qualifier — supports consistent service in standard food prep flows
- Use case — suitable for oven-to-plate presentation and bulk serving
Why Choose Bon Chef 5061HGRN?
Designed with premium aluminum and a ceramic-look coating, the Bon Chef 5061HGRN provides enhanced durability, heat retention, and an attractive presentation finish. Its lightweight construction optimizes handling during frequent transportation and cleaning, while the sandstone coating resists staining and scratching. The dish’s size and shape support efficient portioning and display in various foodservice settings, combining functionality with aesthetic appeal for professional use. Its robust build helps reduce replacement costs and simplifies maintenance, setting it apart from less durable options on the market.
- Built with high-quality aluminum for improved heat conduction
- Features a scratch-resistant ceramic coating for longevity
- Compact footprint enhances storage and handling efficiency
- Ideal for oven, warming, and serving applications
- Attractive hunter green with sandstone finish complements food presentation
