The Bon Chef 5051SLATE Baker 9 Oz. 4" x 6" is a commercial-grade aluminum baking dish designed for professional foodservice environments. Crafted from durable aluminum with a ceramic-look sandstone coating, this oval baker offers a 9-ounce capacity and precise dimensions of 4 inches by 6 inches. Its matte dark gray finish enhances its aesthetic appeal while providing resistance to staining and corrosion. Engineered for baking applications in restaurants, catering, and bakeries, the 5051SLATE model combines high thermal conductivity with natural finish durability, facilitating even heat distribution and easy cleaning. Its technical specifications make it suitable for precision baking, portioning, and presentation in mid-volume production settings.
Top Bon Chef 5051SLATE Baker 9 Oz. 4" X 6" Features
Designed for commercial baking tasks, the Bon Chef 5051SLATE baker features a robust aluminum construction with a ceramic-look sandstone coating for enhanced durability. Its oval shape optimizes space utilization on baking sheets and ovens. The dish's 9 oz. capacity ensures precise portion control. Easy to clean and maintain, this baker withstands consistent high-temperature use in busy kitchens. Its dimensions and coating make it ideal for precise baking and presentation in foodservice operations involving baked goods, casseroles, and desserts.
- Durable aluminum construction: ensures even heat distribution during baking
- Ceramic-look sandstone coating: provides scratch resistance and aesthetic appeal
- Moderate capacity of 9 oz.: facilitates portion control and recipe accuracy
- Matte dark gray finish: offers corrosion resistance and easy cleaning
- Oval shape with precise dimensions: optimized for professional baking workflows
Ideal for baking needs requiring precise portioning and consistent heat performance in commercial foodservice settings.
Bon Chef 5051SLATE Technical Specs
The Bon Chef 5051SLATE baker operates with a lightweight construction, weighing 0.75 lbs. Its oval shape measures 4 inches by 6 inches, with a thickness suited for uniform heat conduction. Made from high-quality aluminum with a ceramic-look sandstone coating, it supports temperatures up to 500°F, suitable for standard baking oven environments. The finished surface maintains its integrity with routine cleaning, compatible with food safety standards. Shipping typically occurs within 1 to 2 days, with a handling cost of $15 per unit. This model does not include certifications but emphasizes durability and usability in commercial kitchens.
- Dimensions: 4" x 6" oval shape
- Weight: 0.75 lbs.
- Material: Aluminum with sandstone coating
- Temperature range: up to 500°F
- Finish: Matte dark gray, corrosion-resistant coating
- Construction: High-grade aluminum for conduction and durability
- Cleaning & Maintenance: Routine hand washing with mild detergents recommended
- Food safety: Material supports safe baking practices and routine sanitation
- Shipping & Handling: Typically ships within 1-2 days; handling cost $15
- Usage Compatibility: Suitable for standard commercial baking ovens and baking workflows
- Electrical Requirements: Not applicable
- Construction & Finish: Aluminum with ceramic-look sandstone coating
- Operating range: Suitable for up to 500°F
- Storage considerations: Stackable for efficient kitchen storage
- Cleaning method: Hand wash, avoid abrasive cleaners
What is a commercial baking dish?
A commercial baking dish is a specialized cookware designed for professional kitchens, manufactured from durable materials like aluminum to withstand high temperatures and frequent use. The Bon Chef 5051SLATE baker, with its precise 9 oz. capacity and sandstone coating, is installed in bakery shelves, catering setups, and restaurant ovens to ensure consistent baking performance. Its oval shape and technical features make it ideal for baking and presenting baked goods or casseroles in high-volume foodservice environments, supporting efficient workflow and portion accuracy.
Top Baking Dishes for Commercial Foodservice Settings
Commercial baking dishes like the Bon Chef 5051SLATE offer durable, functional solutions tailored for mid-volume foodservice operations. Designed with high-conductivity aluminum and advanced coatings, these pans support efficient baking workflows in restaurants, bakeries, and catering venues. They ensure precise heat distribution and easy maintenance, suitable for kitchen environments requiring reliable, restaurant-ready bakeware.
- Mid-volume operation in restaurant and catering kitchens
- Optimized for compact commercial spaces
- Ideal for baked goods, casseroles, and desserts
- Supports moderate throughput with consistent results
- Compatible with standard commercial ovens and baking workflows
Why Choose Bon Chef 5051SLATE Baker 9 Oz. 4" X 6"
Why select the Bon Chef 5051SLATE Baker over comparable models is rooted in its durable sandstone coating, precise dimensions, and lightweight aluminum construction. Its sleek matte dark gray finish enhances durability and ease of cleaning, while its oval design maximizes space efficiency on baking sheets. Designed for restaurant-ready performance, it improves baking consistency, workflow efficiency, and presentation quality in busy foodservice environments.
- Compact footprint: fits seamlessly into standard baking setups
- Enhanced durability: scratch-resistant sandstone coating
- Lightweight and robust: 0.75 lbs. aluminum construction
- Optimized for high-volume baking: precise heat conduction
- Non-slip, easy-grip finish: reliable handling during prep and cleaning
