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$228.03 $397.80
You save $169.77 (43%)

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Why you’ll love it

RestaurantSupply.com is your trusted source for Bon Chef fondue pot accessories.

  • Authorized Bon Chef dealer, ensuring genuine commercial smallwares and manufacturer support
  • Fast shipping available on in-stock Bon Chef 5050 fondue pot accessories
  • Competitive pricing backed by a 30-day price match guarantee
Additional Question? Ask an Expert

Bon Chef 5050 2 Quart Round Fondue Pot with Pewter-Glo Finish

Bon Chef  |  MFG #: 5050  |  Item #: 644307  |  UPC #: 804476061370
Item: #644307

Technical details
Manufacturer Bon Chef
Model Number 5050
Manufacturer Part # 5050
Type Pot Only
Weight 2.25 lbs
NSF Yes

About this item

Product Details

The Bon Chef 5050 Fondue Pot is a commercial-grade culinary tool designed for professional foodservice environments requiring precise presentation and reliable performance. With a 2-quart capacity (approximately 2 quarts 4 ounces), this round fondue pot measures 6 inches in diameter and stands 4 inches high, making it suitable for tabletop presentation of various cheeses, chocolates, or savory liquids. Crafted with a Pewter-Glo finish, it combines durability with an elegant appearance, ideal for buffet setups or hospitality service. The NSF certification confirms compliance with food safety and sanitation standards, ensuring ease of cleaning and maintenance for high-turnover kitchens. This device is engineered for consistent heat retention and ease of handling in demanding commercial settings.

Top Bon Chef 5050 Features

The Bon Chef 5050 fondue pot is engineered for medium-volume foodservice operations, supporting high-frequency dipping and serving tasks. Its round design enhances heat distribution, while the Pewter-Glo finish offers durability against daily wear. The 2 qt 4 oz capacity optimizes portion control and service flow, with a sturdy construction that withstands the rigors of professional use. Its NSF accreditation ensures compliance with sanitation standards, simplifying cleaning routines and reducing downtime during busy service periods. Designed for tabletop or buffet integration, it provides reliable performance with minimal maintenance complexity.

  • Capacity: 2 quarts 4 ounces for efficient serving of fondues
  • Material: Pewter-Glo finish providing corrosion resistance and aesthetic appeal
  • Ease of Maintenance: Smooth surface simplifies cleaning and refilling
  • Durability: Constructed from commercial-grade materials for high-frequency use
  • Application: Ideal for buffet service stations or tabletop fondues in hospitality settings

Perfect for professional catering, restaurant buffets, or hospitality stations requiring reliable fondue service.

Bon Chef 5050 Technical Specs

The Bon Chef 5050 fondue pot features a lightweight construction at 2.25 pounds, enabling easy handling and placement in busy foodservice environments. Its round Pewter-Glo finish provides an aesthetically pleasing and resistant surface, suitable for high-volume use. The product operates without electrical components, relying on traditional heat sources compatible with commercial kitchens. Dimensions of 6 inches in diameter by 4 inches tall optimize tabletop footprint while maximizing capacity. The NSF certification supports its use in sanitation-critical environments, with cleaning routines facilitated by its non-porous surface. Thermally, the pot withstands typical foodservice temperatures, with a safe operating range that simplifies sanitation and maintenance. Designed for durability, the unit withstands daily handling without deterioration, ensuring longevity in demanding settings. Overall, it combines functional capacity with high-quality construction to support consistent, restaurant-ready performance.

  • Material: Pewter-Glo finish for corrosion resistance and visual appeal
  • Dimensions: 6" dia. x 4"H, compact footprint fits standard tables
  • Weight: 2.25 lbs for portability and stability
  • Construction: Commercial-grade durable materials supporting high-use scenarios
  • Certification: NSF approved for sanitation and safety standards

What is a commercial fondue pot?

A commercial fondue pot is a specialized cooking and serving vessel designed for high-volume foodservice environments. Typically made of durable materials such as stainless steel or pewter finishes, these units support precise temperature control and consistent heat distribution, essential for retail buffet lines, hospitality, and catering. The Bon Chef 5050 fondue pot, with its 2-quart capacity and NSF certification, is suited for establishments requiring reliable, easy-to-maintain equipment for serving cheese, chocolate, or savory fondues. Installed as part of buffet stations or tabletop service, it is engineered for continuous operation, supporting moderate workloads in professional kitchens or event catering—perfect for mid-volume foodservice settings that emphasize presentation, sanitation, and operational efficiency.

Top Commercial Fondue Equipment for Hospitality Foodservice

Designed for medium-duty buffet and tabletop applications, the Bon Chef 5050 fondue pot offers robust construction and precise capacity suitable for hospitality settings. Its durable Pewter-Glo finish supports frequent cleaning, while the 2 qt 4 oz volume enables efficient serving during moderate throughput operations. Ideal for restaurant or catering use, it ensures reliable performance during continuous operation. Bon Chef 5050 exemplifies durable, restaurant-ready commercial kitchen equipment tailored for functional food presentation in hospitality venues.

  • Moderate workload — supports consistent throughput in hospitality foodservice
  • Compact footprint — 6" diameter ideal for table or buffet setup
  • Food safety — NSF certified for sanitation compliance
  • Durable construction — pewter finish withstands heavy daily use
  • Versatile application — suitable for cheese, chocolate, or savory fondues

Why Choose Bon Chef 5050 Fondue Pot

Compared to similar commercial fondue pots, the Bon Chef 5050 offers superior durability through its pewter finish, ensuring long-term performance in high-use environments. Its compact yet functional design minimizes space needs without sacrificing capacity, while NSF certification guarantees compliance with sanitation standards. This model provides dependable heat retention and easy cleaning, reducing operational downtime. Its lightweight construction enhances portability for versatile use in professional foodservice settings, elevating the efficiency of buffet lines and tabletop presentations.

  • Compact design with a 6" diameter for versatile placement
  • High-quality pewter finish resists corrosion and maintains appearance
  • Lightweight at 2.25 lbs for easy handling and repositioning
  • Built for high-frequency cleaning and maintenance
  • Supports medium-volume service with proven durability

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

Bon Chef 5050 Fondue Pot 2 Qt 4 Oz 6" Dia. X 4"H
Bon Chef

Bon Chef 5050 2 Quart Round Fondue Pot with Pewter-Glo Finish

$228.03 $397.80

Bon Chef, 5050, Fondue Pot, 2 qt 4 oz, 6" dia. x 4"H, round, Pewter-Glo finish, NSF