The Bon Chef 5036SMOKEGRA Au Gratin Pan is a professional-grade culinary tool designed specifically for commercial foodservice applications. Crafted from durable aluminum with a ceramic-look Sandstone coating in Smoke Gray, this 20 oz. oval gratin dish measures 5-3/4 inches by 11-1/4 inches, making it suitable for baking, broiling, and presentation of baked dishes. Its corrosion-resistant construction ensures longevity under high-use conditions, while the ceramic-inspired finish enhances visual appeal. As an integral component of commercial kitchen equipment, this pan supports precise heat conduction and consistent browning, suited for upscale catering, buffet service, and restaurant preparation. The technical specifications include a robust aluminum body with a 1 lb weight, optimized for repetitive use and easy maneuvering in busy culinary environments.
Top Bon Chef 5036SMOKEGRA Features
The Au Gratin Pan from Bon Chef offers a high-capacity 20 oz. aluminum design with a ceramic-look sandstone coating, providing uniform heat distribution and enhanced durability. Its large oval shape allows versatile use in baking and presentation, with easy-to-clean surfaces that withstand frequent use. The lightweight construction facilitates handling during busy service times, and the corrosion-resistant finish maintains aesthetic quality over time. Suitable for bench-mounted or handheld use, it integrates seamlessly into various kitchen workflows, supporting consistent culinary results and efficient maintenance.
- Capacity: 20 oz. volume for baked dishes and gratins
- Material: Aluminum with durable ceramic-look coating
- Ease-of-use: Lightweight with ergonomic handling for quick service
- Durability: Corrosion-resistant finish withstands high-temperature cycles
- Use cases: Ideal for commercial baking, catering, and presentation settings
Designed for professional kitchens requiring durable, versatile gratin pans for high-volume baking and food presentation.
Bon Chef 5036SMOKEGRA Technical Specs
The Bon Chef 5036SMOKEGRA Au Gratin Pan features a self-contained aluminum construction with a ceramic-look sandstone coating, measuring 5-3/4 inches by 11-1/4 inches and weighing 1 pound. Its oval shape enhances presentation versatility, supporting applications in oven baking, broiling, and food service displays. The pan is designed to withstand operating temperatures typical for commercial oven and broiler environments, with a heat-resistant finish that maintains its integrity under frequent use. Easy to clean and maintain, it requires minimal disassembly, with durability for long-term kitchen deployment. The product is available without certification markings but complies with applicable industry standards for food contact surfaces.
- Dimensions: 5-3/4" x 11-1/4" oval shape, 1 lb weight
- Material: Aluminum with ceramic-look coating
- Temperature Resistance: Suitable for oven and broiler use
- Finish: Sandstone smoke gray exterior for aesthetic appeal
- Cleaning & Maintenance: Dishwasher-safe surface for quick cleanup
- Usage Compatibility: Compatible with commercial oven baking
Electrical Requirements: Not applicable
Refrigeration & Cooling: Not applicable
Materials & Build: Aluminum with ceramic-look coating, stainless steel bolster
Operation Environment: Designed for high-temperature kitchen environments
Replacement & Accessories: Not included, but surface easily maintained
What is a commercial au gratin dish?
A commercial au gratin dish is a high-quality baking vessel crafted from durable materials such as aluminum, designed for oven use to prepare and serve baked dishes with a golden crust. The Bon Chef 5036SMOKEGRA features a 20 oz. capacity and an oval shape optimized for baking, broiling, and presentation in busy foodservice settings. Installed in professional kitchens like catering operations, buffet lines, or upscale restaurants, it supports consistent heating and easy cleaning. Its robust construction makes it suitable for repeated commercial use, ideal for preparing gratins, casseroles, and baked appetizers.
Top commercial au gratin dishes for high-volume foodservice
Designed for professional kitchen environments, the Bon Chef 5036SMOKEGRA au gratin dish offers reliable performance and durability in baking and serving applications. Its robust aluminum body with a ceramic-look coating ensures even heat distribution, making it suitable for moderate throughput in catering and restaurant settings. This pan is built for high-volume operations requiring consistent presentation and ease of maintenance, fitting seamlessly into commercial kitchen workflows while supporting culinary presentation excellence.
- Operation type — ideal for moderate-volume catering kitchens
- Kitchen setting — suitable for compact commercial spaces
- Foodservice category — perfect for baked dishes and gratins
- Workload qualifier — designed for consistent daily use
- Use case — supports baked casserole and presentation needs
Why Choose Bon Chef 5036SMOKEGRA?
Compared to standard gratin pans, the Bon Chef 5036SMOKEGRA au gratin dish stands out with its ceramic-look sandstone coating that offers a professional presentation and longevity. Its lightweight aluminum construction combined with a durable finish ensures efficient handling and long-term performance in high-demand settings. The tailored size and shape support diverse culinary applications, from baking to tabletop service, with easy cleaning and maintenance enhancing operational flow.
- Self-contained aluminum design for uniform heat conduction
- Robust ceramic-look coating resists scratching and staining
- Compact footprint suitable for busy food presentation lines
- Lightweight construction improves handling during service
- Designed for quick cleanup and easy maintenance in busy kitchens
