The Bon Chef 5036HGLD Au Gratin Pan 20 Oz. 5-3/4" x 11-1/4" is a durable, commercial-grade foodservice pan designed for baking and serving au gratin dishes in professional kitchens. Made from corrosion-resistant aluminum with a ceramic-look sandstone coating, this large pan offers consistent heat conduction and easy release for high-volume culinary applications. Its capacity of 20 ounces and oval shape support efficient portioning, making it ideal for upscale restaurants, catering, and buffets requiring reliable, oven-to-table presentation and easy maintenance.
Top Bon Chef 5036HGLD Features
The Bon Chef 5036HGLD au gratin pan features a robust aluminum construction with a sandstone ceramic-look coating, ensuring durability against frequent use and resistance to scratching. Its large size (5-3/4" x 11-1/4") and 20 oz. capacity support precise portion control and even heat distribution. Crafted for commercial environments, it facilitates seamless workflow in baking and serving, with easy cleanup and stacking compatibility for efficient storage.
- High thermal conductivity: ensures even cooking in professional ovens.
- Corrosion-resistant aluminum: promotes long-term durability for daily use.
- Smooth ceramic-look coating: simplifies cleaning and food release.
- Generous 20 oz. capacity: supports consistent portioning in high-volume settings.
- Oval shape with precise measurements: fits standard oven racks and prep stations.
Ideal for chefs and catering professionals seeking reliable, large-capacity au gratin pans for consistent presentation and workflow efficiency.
Bon Chef 5036HGLD Technical Specs
The Bon Chef 5036HGLD au gratin pan is constructed from high-quality aluminum, offering durability with a total weight of 1 lb. Its dimensions of 5-3/4" x 11-1/4" support standard oven placements, while the oval shape enhances versatility. The ceramic-look sandstone coating provides an attractive, hygienic surface resistant to scratching and staining, facilitating easy cleaning routines. This pan is designed for hot food operations with maximum operating temperatures typical of baking applications and supports commercial dishwasher cleaning for convenient maintenance. It is non-magnetic and compatible with moderate-temperature baking environments, suitable for mid-volume restaurant kitchens and catering setups requiring precise portion control. The pan’s standard capacity holds 20 oz., maximizing serving efficiency without compromising presentation quality.
- Material: Aluminum with ceramic-look sandstone coating
- Dimensions: 5-3/4" x 11-1/4"
- Weight: 1 lb.
- Capacity: 20 oz.
- Temperature Tolerance: Suitable for oven baking up to typical max safe temperatures
- Cleaning: Dishwasher compatible; non-abrasive scrub recommended
What is a commercial au gratin dish?
A commercial au gratin dish is a heavy-duty, metal baking vessel designed for preparing, baking, and serving baked dishes with cheese or gratin toppings. Typically made from durable aluminum or stainless steel, these pans support even heat distribution for consistent cooking results. The Bon Chef 5036HGLD au gratin pan, with its 20 oz. capacity and large oval shape, is suited for high-volume foodservice operations, including restaurants and catering services, where precise portioning and presentation are critical for quality and efficiency.
Top au gratin pans for high-volume foodservice settings
Designed for commercial kitchens, the Bon Chef 5036HGLD offers robust construction and consistent performance for baking and plating au gratin dishes in mid-volume restaurant operations. Bon Chef’s model supports efficient workflow and reliable portion control in busy culinary environments, making it ideal for professional baking and serving needs.
- Operation type — suitable for high-capacity baking stations
- Kitchen setting — perfect for upscale restaurants and catering
- Foodservice category — ideal for baked entrée and side dish service
- Workload qualifier — moderate throughput for daily meal preparation
- Use case — supporting precise, uniform gratin dish portioning
Why Choose Bon Chef 5036HGLD?
Designed with durability and performance in mind, the Bon Chef 5036HGLD au gratin pan features a ceramic-look sandstone coating for attractive presentation and easy cleaning. Its aluminum construction ensures even heat distribution essential for consistent baking results, while the large capacity and oval shape support efficient portioning and workflow in busy foodservice operations. Compared to similar models, it offers superior resistance to scratching and staining, reducing replacement needs and maintaining a professional appearance over time.
- Compact footprint suited for standard oven racks
- Heavy-duty aluminum for longevity in commercial environments
- Attractive ceramic-look coating supports high hygiene standards
- Large capacity facilitates service in mid-volume kitchens
- Designed for easy stacking and storage efficiency
