The Bon Chef 5035WHTM Au Gratin Pan 8 Oz. is a professional-grade small au gratin dish designed for precise preparation and presentation of baked dishes in commercial kitchens. Crafted from durable aluminum with a sandstone-inspired ceramic-look coating, this 4-5/8" x 8-7/8" oval pan offers an 8 oz. capacity, ideal for single-serving portions. Its lightweight construction and glazed surface provide superior heat conduction and even browning, making it suitable for oven-baked applications in foodservice settings such as restaurants, catering operations, and hotel kitchens.
Top Bon Chef 5035WHTM Features
The Bon Chef 5035WHTM Au Gratin Pan is engineered for durability and ease of use in demanding foodservice environments. Its aluminum body with a ceramic-look sandstone coating ensures robust performance under high-temperature baking while resisting scratching and staining. The small size facilitates precise portioning and quick cleaning, supporting efficient workflow in prep stations and line service. Its ergonomic design simplifies handling, enabling seamless integration into existing oven and countertop setups, making it suitable for moderate-volume applications requiring consistent presentation and reliable heat distribution.
- Capacity: 8 oz. for individual servings and precise portion control
- Material Grade: Aluminum with ceramic-look sandstone coating for durability and heat conduction
- Ease of Maintenance: Non-stick coated surface allows for simple cleaning and sanitization
- Use Case: Baked dishes in compact, commercial foodservice kitchens
- Workflow Benefit: Fits into standard oven racks, enhancing operational efficiency
Ideal for bakery, restaurant plating, and catering presentations requiring small, durable bakeware.
Bon Chef 5035WHTM Technical Specs
The Bon Chef 5035WHTM Au Gratin Pan features an aluminum construction with a sandstone ceramic-look coating, providing a lightweight yet durable vessel capable of withstanding operating temperatures typical in commercial baking environments. With a compact size of 4-5/8" x 8-7/8" and a capacity of 8 ounces, it supports moderate workflow needs in cafes, bistros, and banquet kitchens. The pan weighs approximately 0.5 lbs and requires no special electrical or refrigeration integration. Its temperature resistance extends to standard oven ranges, ensuring safe operation up to typical baking temperatures. The exterior finish in matte white enhances food presentation and ease of cleaning, while the coating's food-safe properties facilitate sanitation and compliance. Designed for easy handling and cleaning, it disassembles effortlessly for maintenance purposes, supporting optimal hygiene practices in high-turnover environments.
- Electrical Requirements: None applicable
- Cooling Method: Not applicable
- Refrigeration Type: Not applicable
- Production Capacity: 8 oz. per pan
- Dimensions: 4-5/8" x 8-7/8" (11.75 cm x 22.54 cm)
- Material: Aluminum with sandstone ceramic-look coating
- Temperature Resistance: Up to standard oven temperatures (approx. 450°F)
- Color: Matte White exterior
- Food Safety: Food-grade coating, compliant with sanitation standards
- Weight: 0.5 lbs (0.23 kg)
- Electrical Compatibility: Not required
- Installation: Suitable for oven baking and countertop reheating
- Cleaning Routine: Dishwasher safe for quick sanitation
- Workflow Integration: Compatible with standard oven racks and prep stations
- Handling: Ergonomic edges facilitate safe handling and transfer
What is a commercial au gratin dish?
A commercial au gratin dish is a specialized baking vessel designed for oven use, typically constructed from durable materials like aluminum or ceramic coatings to withstand high heat while providing even cooking. The Bon Chef 5035WHTM is a small-sized, metal au gratin pan suited for single portions or garnished presentations, commonly installed in bakery, restaurant, and catering environments. Its compact oval shape supports precise portioning and efficient workflow, making it ideal for preparing baked dishes such as French onion gratin or vegetable casseroles in moderate-volume hospitality operations.
Top Au Gratin Dishes for Moderate-Volume Foodservice Settings
Designed for commercial kitchens requiring durable, small bakeware, the Bon Chef 5035WHTM provides reliable performance with excellent heat conduction and presentation quality. This metal au gratin dish is suitable for mid-volume restaurant service or catering stations, optimized for consistent baking and portion control in foodservice environments. Bon Chef 5035WHTM is engineered for operation in busy kitchens with straightforward handling and sanitation compatibility.
- Moderate-Use Kitchen — suitable for cafe and casual dining environments
- Commercial Foodservice — optimized for food prep and presentation
- Specialty Cookware — ideal for baked appetizers and side dishes
- Medium Workload — supports consistent output in busy kitchens
- Reheating and Baking — designed for oven and countertop applications
Why Choose Bon Chef 5035WHTM?
Bon Chef 5035WHTM distinguishes itself through a combination of robust aluminum construction with a ceramic-look sandstone coating, offering enhanced durability and a stylish appearance. Its compact, lightweight design maximizes kitchen workspace efficiency and supports versatile functionality in foodservice environments. The pan’s food-safe, easy-to-clean surface promotes sanitation, while its moderate capacity suits precise portioning and consistent presentation in restaurant or catering operations.
- Weighs only 0.5 lbs, reducing handling fatigue during busy shifts
- Constructed with durable aluminum for rapid heat transfer
- Matte white finish enhances food presentation aesthetics
- Features a ceramic-look coating resistant to scratching and staining
- Supports moderate-volume baking and reheating workflows efficiently
