The Bon Chef 5035RED Au Gratin Pan 8 Oz. is a commercial-grade small metal baking dish designed for precise portion control and elegant presentation in professional kitchens. Crafted from durable aluminum with a sandstone ceramic-look coating, it measures 4-5/8" x 8-7/8" and has a capacity of 8 ounces. This pan is optimized for baking, broiling, and serving au gratin dishes, providing heat conduction efficiency and resistance to staining or scratching. Its ergonomic size and robust construction make it ideal for use in restaurant, catering, and hotel foodservice operations requiring consistent quality and easy maintenance.
Top Bon Chef 5035RED Features
The Bon Chef 5035RED Au Gratin Pan offers excellent thermal performance with aluminum’s high heat conductivity, ensuring uniform baking and browning. Its ceramic-look sandstone coating enhances the dish’s appearance and facilitates cleaning, while the compact size fits seamlessly into various commercial foodservice workflows. Its durable material resists standard kitchen wear, making it suitable for frequent use in busy culinary environments. The pan’s corrosion resistance and lightweight design simplify handling during prep and presentation, providing a reliable solution for portion-controlled servings and side dishes.
- Thermally conductive aluminum promotes even cooking and browning
- Resistant sandstone coating withstands daily commercial use
- Lightweight and durable simplifies handling and reduces fatigue
- Compact oval shape fits standard oven and steam table setups
- Easy to clean with minimal effort due to coated surface
Ideal for baking and presentation of au gratin dishes in professional kitchens.
Bon Chef 5035RED Technical Specs
The Bon Chef 5035RED Au Gratin Pan is constructed from high-quality aluminum with a ceramic-look sandstone coating, providing excellent heat distribution and resistance to staining. It measures 4-5/8" x 8-7/8" with a capacity of 8 ounces and a weight of approximately 0.5 lbs. This pan is not electrically operated but is designed for oven and broiler use with temperature resistance up to typical baking temperatures. The coating is resistant to scratches and ensures ease of cleaning, while the pan’s size and lightweight build facilitate handling across various foodservice stations. It complies with standard food contact safety requirements, making it suitable for repeated commercial use.
- Dimensions: 4-5/8" x 8-7/8"
- Material: Aluminum with sandstone ceramic-look coating
- Capacity: 8 oz.
- Weight: 0.5 lbs
- Temperature Resistance: Up to typical baking temps
- Finish: Sandstone color with ceramic-look coating
- Electrical requirements: Not applicable
- Operational environment: Oven and broiler compatible
- Cleaning method: Hand washing with mild detergent
- Installation: Fits in standard oven racks and commercial steam tables
- Handling: Lightweight, ergonomic design for easy handling
What is a commercial au gratin dish?
A commercial au gratin dish is a specialized small baking container designed for preparing, baking, and serving individual portions of au gratin recipes or other baked dishes. Typically made from durable metals such as aluminum or stainless steel, these dishes feature precise dimensions suitable for oven, broiler, and presentation use. The Bon Chef 5035RED Au Gratin Pan exemplifies these characteristics with its aluminum construction and ceramic-look coating, optimized for uniform heat conduction and ease of cleaning. Installed in restaurant kitchens, catering setups, or hotel buffets, it supports high-volume food preparation and presentation, making it ideal for side dishes, appetizers, and upscale plating in foodservice operations.
Top Au Gratin Dishes for Commercial Foodservice
Designed for medium throughput kitchens, the Bon Chef 5035RED offers a robust, ceramic-coated, aluminum construction ideal for precise baking and efficient workflow in restaurant and catering environments. Its compact size and durable build support high-volume au gratin and side dish service, making it a reliable choice for bustling foodservice operations requiring consistent presentation and performance.
- Medium-volume foodservice operations — ideal for restaurant kitchens
- Compact commercial spaces — streamlined for efficient prep
- Specialty cookware — designed for au gratin and baked dishes
- Moderate workload — withstands frequent use in busy settings
- Food presentation — enhances plating with elegant, durable pans
Why Choose Bon Chef 5035RED Au Gratin Pan
Compared to similar exportable ceramic-look coated pans, the Bon Chef 5035RED stands out thanks to its precise aluminum construction, lightweight design, and optimized size for commercial baking. Its high durability and resistance to staining and scratching improve operational efficiency, while the sandstone coating enhances aesthetics and cleaning ease. Built specifically to meet the demands of busy foodservice environments, it provides consistent performance and presentation in baking and serving applications.
- Compact footprint suits tight commercial kitchen layouts
- Lightweight aluminum construction for easier handling
- Resistant sandstone coating for durability and aesthetics
- Designed for oven and broiler efficiency
- High-performance heat conduction for uniform results
