The Bon Chef 5030TEAL Au Gratin Pan is a professional-grade cookware piece designed specifically for commercial foodservice applications such as restaurant kitchens, catering operations, and catering facilities. This 13 oz. round au gratin dish features a durable aluminum construction with a ceramic-look sandstone coating, providing a high-performance solution for baking and presentation. With dimensions of 6-1/2 inches in diameter, it offers precise heat conduction and even browning, making it ideal for preparing baked gratins, casseroles, and side dishes in high-volume environments. The pan's technical coating enhances sanitation and simplifies cleaning, ensuring consistent results in busy kitchen workflows.
Top Bon Chef 5030TEAL Au Gratin Pan Features
The Bon Chef 5030TEAL Au Gratin Pan is engineered for commercial kitchens needing reliable, dishwasher-safe bakeware. Its aluminum body ensures rapid, uniform heat transfer while the sandstone ceramic-look coating stands up to daily use without chipping or discoloration. Designed for easy handling, the 6-1/2" round pan fits seamlessly into standard baking racks and oven setups. Its corrosion-resistant construction supports repeated cycles of high-temperature baking, making it suitable for busy preparation lines. Ideal for countertop baking stations or integrated serving lines, this pan enhances workflow efficiency with durable materials and user-friendly maintenance.
- Capacity: 13 oz. for versatile dish portions in foodservice
- Material Grade: Aluminum with a sandstone ceramic-look coating for durability
- Ease of Use: Lightweight construction supports swift handling and cleaning
- Workplace Compatibility: Fits standard baking trays and dishwashers
- Workflow Benefit: Promotes efficient production cycles with uniform heat distribution
Best suited for mid-volume baking and serving applications in commercial kitchens requiring consistent results.
5030TEAL Technical Specs
The Bon Chef 5030TEAL Au Gratin Pan is constructed from high-quality aluminum featuring a ceramic-look sandstone coating, providing excellent thermal conduction and resistance to wear. It measures 6-1/2 inches in diameter, with a capacity of 13 ounces, making it suitable for baking and presenting individual portions. The pan weighs approximately 1 pound, facilitating easy handling for foodservice staff. It is designed for oven operations within standard temperature ranges, with a durable finish supporting repeated use. The product supports standard commercial dishwashing procedures, with scratch-resistant surfaces that simplify maintenance. Its dimensions and construction make it compatible with typical commercial baking setups, especially those requiring a decorative finish and efficient heat transfer. Installation considerations include ensuring sufficient clearance for oven insertion and airflow for optimal heating.
- Material: Aluminum with sandstone ceramic-look coating
- Dimensions: 6-1/2" diameter x height (specify if needed)
- Capacity: 13 oz. for individual dish portions
- Weight: Approximately 1 lb.
- Temperature Range: Designed for oven use within typical baking temperatures
- Cleaning Method: Dishwasher safe, works with commercial dishwashers
- Finish: Sandstone ceramic-look coating, resistant to chipping and discoloration
- Production Capacity: Suitable for moderate-volume dish prep in bakery or kitchen environments
- Compatibility: Fits standard baking racks and oven shelves
- Usage Requirements: Ensure adequate clearance for oven placement and airflow for uniform baking
What is a commercial au gratin dish?
A commercial au gratin dish is a specialized cooking vessel designed for baking, serving, and presenting baked dishes such as gratins, casseroles, and side portions in high-volume foodservice settings. Typically made from durable metals like aluminum or stainless steel, these dishes feature heat conduction optimized for consistent baking results. The Bon Chef 5030TEAL Au Gratin Pan exemplifies this category with its 13 oz. capacity, 6-1/2-inch round size, and sandstone ceramic-look coating that withstands rigorous daily use, making it ideal for bakery counters, hotel kitchens, and full-service restaurants focusing on baked menu items and presentation.
Top Au Gratin Dishes for Commercial Foodservice Operations
Rated for medium workload applications, the Bon Chef 5030TEAL Au Gratin Pan offers reliable performance for baking and presentation tasks in busy kitchens, including buffet lines and plated dish service. Its robust aluminum construction and decorative coating support high-temperature baking, while its compact size fits standard countertop and oven spaces. Designed for consistent baking results, this model suits mid-volume restaurant operations requiring durable, easy-to-clean cookware with a decorative finish.
- Operation Type — medium-volume baking in commercial kitchens
- Kitchen Setting — suitable for countertop and oven-based applications
- Foodservice Category — baking dishes for gratins and casseroles
- Workload Qualifier — moderate throughput and presentation demands
- Use Case — baking and serving individual or small portions efficiently
Why Choose Bon Chef 5030TEAL Au Gratin Pan?
Bon Chef 5030TEAL stands out among similar cookware with its high-quality aluminum construction and ceramic-look sandstone coating that guarantees durability and visual appeal. Its tailored size and lightweight design streamline handling and cleaning, reducing prep time in demanding kitchen workflows. Unlike standard metal dishes, this model offers enhanced resistance to chipping and discoloration, supporting repeated commercial use while maintaining presentation quality.
- Compact footprint ideal for tight food preparation spaces
- Decorative sandstone coating resists scratching and staining
- Lightweight design for efficient handling and reduced fatigue
- Durable construction supports high-temperature baking cycles
- Corrosion-resistant finish simplifies cleaning and sanitation
