The Bon Chef 5030IVY Au Gratin Pan is a commercial-grade, 13 oz. round aluminum dish designed for professional culinary applications. Featuring a ceramic-look sandstone coating in an elegant ivory finish, this cookware item provides durability and heat responsiveness essential for precise oven and broiler use. Its 6-1/2 inch diameter makes it suitable for individual servings in high-volume hospitality environments, offering excellent heat conduction and easy maintenance with non-stick-like coating properties for efficient cleaning and long-term use, ideal for restaurant, catering, and institutional foodservice operations.
Top Bon Chef 5030IVY Features
The Bon Chef 5030IVY Au Gratin Pan is engineered for professional kitchens requiring durable, easy-to-clean cookware. Its aluminum construction ensures uniform thermal distribution, while the ceramic-look sandstone coating enhances scratch resistance and aesthetic appeal. Designed for frequent handling, it maintains structural integrity under high temperatures. Suitable for baking, gratin, and side dish preparations, it integrates seamlessly into oven-based workflows, providing reliable performance for mid-volume foodservice use.
- Functionality: Heat-conductive aluminum ensures even cooking and browning.
- Durability traits: Ceramic-look sandstone coating resists scratches and stains.
- Ease of maintenance: Non-stick surface promotes quick cleaning and sanitation.
- Use case fit: Perfect for individual gratins and baked dishes in restaurant settings.
- Workflow integration: Suitable for oven use with a compact, manageable size for professional prep stations.
Ideal for catering, restaurant service, and banquet kitchens needing reliable, stylish gratinware.
5030IVY Technical Specs
The Bon Chef 5030IVY Au Gratin Pan is constructed from high-quality, lightweight aluminum with a sandstone ceramic-look coating that withstands standard oven temperatures. With a diameter of 6-1/2 inches and a weight of 1 pound, it is optimized for high-throughput kitchen operations, providing consistent heat distribution. The poly-coating ensures resistance to scratches and stains, with an operating temperature range suitable for baking and gratin applications. Its ivory finish complements diverse kitchen decors and offers ease of cleaning, compatible with standard dishwashing routines. The pan's dimensions are designed for efficient storage and handling in busy foodservice environments, and its material safety ensures food contact compliance.
- Material: Aluminum with sandstone ceramic-look coating
- Size: 6-1/2 inches diameter, rounded shape
- Weight: 1 pound for easy handling
- Temperature Range: Suitable for oven use up to standard baking temperatures
- Cleaning: Dishwasher safe and corrosion-resistant surface
- Construction: Durable aluminum with scratch-resistant coating
- Finish: Ivory sandstone exterior
- Capacity: 13 oz. volume for individual portions
- Electrical Compatibility: Not applicable, designed for oven use
- Foodservice Use: Ideal for baking gratins, side dishes, and appetizers
- Refrigeration Compatibility: Suitable for chilled storage to maintain presentation quality
- Maintenance Routine: Clean with non-abrasive pads and dishwasher safe
- Storage Space: Compact size facilitates stacking and efficient kitchen storage
What is a commercial au gratin dish?
A commercial au gratin dish is a specialized cookware designed for baking and serving gratin-style dishes in professional foodservice environments. Made from durable materials like aluminum with decorative coatings, these dishes support uniform heat distribution and resistance to scratches and stains. Installed in restaurant ovens, they are ideal for preparing baked appetizers, side dishes, and individual portions, offering efficient workflow integration for mid-volume or high-volume kitchens seeking consistent presentation and easy cleanup. The Bon Chef 5030IVY Au Gratin Pan exemplifies this with its aluminum construction and sandstone finish, suitable for baking, reheating, and presentation in busy commercial settings.
Top commercial au gratin dishes for mid-volume restaurant service
Designed for professional kitchens requiring reliable, stylish gratinware, the Bon Chef 5030IVY offers durable construction, uniform heat conduction, and easy cleaning, making it ideal for restaurant and catering operations with moderate throughput. Its compact footprint supports seamless integration into oven workflows and enhances presentation quality without compromising efficiency.
- Operation Type — moderate-volume restaurant kitchens
- Kitchen Setting — compact commercial foodservice environments
- Foodservice Category — bakery, catering, hotel banquet kitchens
- Workload Qualifier — steady daily use with consistent output
- Use Case — baking and serving individual gratin dishes
Why Choose Bon Chef 5030IVY ?
Compared to similar gratin dishes, the Bon Chef 5030IVY features a robust aluminum core with a sandstone ceramic-look coating that combines durability with aesthetic appeal. Its lightweight design enhances handling efficiency, and the ivory finish blends seamlessly into diverse kitchen decor. Built for oven durability and easy maintenance, this model offers a reliable, restaurant-ready solution for professional baked dish presentations, improving workflow and sanitation standards.
- Compact footprint for efficient storage and handling
- Durable coating resists scratches, stains, and high heat
- Lightweight aluminum construction reduces operator fatigue
- Elegant sandstone ivory finish enhances presentation quality
- Designed for consistent heat distribution and baking performance
