Bon Chef 5028T 5-3/4 Inch Tempo Snail Dish 6-hole Aluminum Matte Black

The Bon Chef 5028T Tempo Snail Dish is a professional-grade foodservice utensil designed for precise presentation and durability in commercial environments. Crafted from lightweight aluminum with a matte black finish, this 5-3/4" by 6-7/8" snail dish features six holes for versatile positioning or attachment, making it suitable for plating, garnishing, or dish organization in high-volume kitchens. Its sturdy construction and technical specifications optimize workflow, sanitation, and operational efficiency for restaurant, catering, and institutional foodservice operations. This model’s precise dimensions and hole configuration support seamless integration into existing dishwashing and handling processes.

Top Bon Chef 5028T Features

The Bon Chef 5028T Tempo Snail Dish offers a durable aluminum build with a matte black finish, designed for intensive use in commercial kitchens. Its six-hole layout enables flexible mounting or stacking, contributing to optimized workspace and workflow. Easy to clean and maintain, it’s suited for dish assembly, food presentation, and portion control. Its lightweight yet sturdy construction ensures consistent performance across high-demand service settings, supporting efficient kitchen operation and product presentation.

• Functionality: Six-hole configuration enables flexible mounting options in food prep areas
• Material Durability: Aluminum construction resists corrosion and withstands rigorous wash cycles
• Ease of Maintenance: Smooth matte black finish facilitates quick cleaning and minimal maintenance
• Real-World Use Case: Suitable for plating and garnishing in fast-paced restaurant kitchens
• Workflow Optimization: Compact size (5-3/4" x 6-7/8") supports efficient space utilization in prep stations

Ideal for high-volume foodservice environments requiring durable plating tools and quick turnaround

5028T Technical Specs

The Bon Chef 5028T Tempo Snail Dish features a lightweight aluminum construction with a total weight of 1.5 lbs, designed for durability and ease of handling in busy kitchens. Its dimensions are 5-3/4" by 6-7/8", integrating seamlessly into standard food prep and plating stations. The unit is supplied with six strategically placed holes for flexible application; these enhance versatility for various mounting and stacking configurations. Its matte black finish reduces glare and promotes cleanliness, while its corrosion-resistant build supports frequent cleaning routines typical in high-volume foodservice operations. The product’s operational range allows for safe handling at typical kitchen temperatures, without risk of material degradation. Compatibility with standard dishwashing protocols makes maintenance straightforward, and its robust aluminum design ensures longevity with minimal upkeep.

• Dimensions: 5-3/4" x 6-7/8"
• Material: Aluminum with matte black finish
• Weight: 1.5 lbs (unit weight)
• Holes: Six for mounting or stacking
• Color: Matte black exterior
• Temperature Range: Suitable for standard kitchen temperatures
• Cleaning Method: Dishwasher safe for quick sanitation
• Construction: Corrosion-resistant, lightweight aluminum
• Handling: Easy to maneuver and position in high-volume settings
• Usage Compatibility: Supports food presentation, garnishing, and portion presentation

What is a commercial snail dish ?

A commercial snail dish is a specialized foodservice utensil designed for precise plating, garnishing, and presentation of small food items or garnishes. Typically constructed from durable materials like aluminum, it is optimized for high-throughput kitchen environments such as restaurants, catering operations, or institutional cafeterias. The Bon Chef 5028T Tempo Snail Dish features a compact 5-3/4" x 6-7/8" size with a six-hole configuration, making it ideal for efficient workflow in professional settings that demand quick cleaning, versatility, and consistent results for high-volume food presentation.

Top commercial snail dishes for high-volume foodservice

Designed for fast-paced restaurant kitchens, the Bon Chef 5028T combines durability, functional design, and ease of cleaning to support optimal workflow and effective presentation in moderate to high-volume foodservice operations. The aluminum construction, coupled with its compact dimensions and versatile hole pattern, allows for seamless integration into professional plating stations and prep areas, ensuring efficient service in busy hospitality environments.

• Operation Type — optimized for rapid food presentation in restaurant kitchens
• Kitchen Setting — ideal for compact commercial spaces and high-volume service
• Foodservice Category — suitable for plating, garnishing, and portioning tasks
• Workload Qualifier — supports moderate throughput and repetitive use
• Use Case — enhances efficiency in fast-paced food prep and presentation

Why Choose Bon Chef 5028T?

Compared to similar professional-grade snail dishes, the Bon Chef 5028T offers a lightweight, corrosion-resistant aluminum build with a matte black finish for minimal glare and easy cleaning. Its six-hole mounting system provides flexible application options, enabling secure placement in various food preparation workflows. The compact design supports efficient workspace utilization, making it suitable for high-volume kitchens seeking durable, restaurant-ready tools that streamline plating and garnishing processes without sacrificing performance or hygiene.

• Self-contained design enhances dish organization and presentation flow
• Compact footprint ideal for limited kitchen space
• Corrosion-resistant aluminum withstands frequent cleaning
• Versatile six-hole layout facilitates mounting and stacking
• Lightweight construction reduces fatigue during repetitive tasks