Bon Chef 5022BLKSPKLD 11-1/4 Inch Oyster Dish 12 Hole Aluminum with Ceramic Look Finish Sandstone Black Speckled
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- Constructed from durable aluminum with ceramic-look coating
- 12-hole layout optimizes seafood presentation
- 11-1/4 inch diameter supports high-volume service
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The Bon Chef 5022BLKSPKLD Oyster Dish 11-1/4" 12-hole is a professional-grade metal oyster plate designed for commercial foodservice applications. Constructed from durable aluminum with a ceramic-look coating in Sandstone with Black Speckled finish, this oyster dish offers a corrosion-resistant surface suitable for high-volume service environments. Its precise 11-1/4" diameter and 12-hole configuration optimize presentation and portion control for seafood service, making it an ideal choice for oyster bars, seafood restaurants, and banquet facilities seeking robust and hygienic plating solutions. The technical design ensures ease of cleaning and compatibility with standard dishwashing routines, supporting efficient workflow in busy kitchens.
The Bon Chef 5022BLKSPKLD oyster plate features a heat-resistant aluminum construction with a decorative ceramic-look coating to withstand frequent handling and cleaning in commercial kitchens. Its 12-hole layout allows for organized presentation of oysters, while the sturdy aluminum material provides reliable durability during high-volume use. Designed for seamless integration into seafood plating stations, its size and finish facilitate quick cleaning and maintenance, supporting streamlined service workflows. Its lightweight 2.5 lbs design enhances ease of handling during setup and cleaning tasks.
Ideal for seafood stations and banquet service environments requiring durable, stackable plating solutions
The Bon Chef 5022BLKSPKLD oyster dish measures 11-1/4 inches in diameter and weighs 2.5 pounds, crafted from high-quality aluminum with a ceramic-look Sandstone and Black Speckled finish for enhanced durability and visual appeal. This model features a corrosion-resistant coating designed to withstand intensive cleaning processes common in commercial foodservice. Its construction ensures safe usage within standard kitchen temperature ranges and supports effective sanitation practices. The technical design incorporates a straightforward disassembly for cleaning, with dimensions optimized for compact storage and handling. Customary maintenance routines include regular wiping and dishwashing compatible cleaning, ensuring longevity and hygiene consistency. The unit is suitable for tray service, plating stations, and seafood displays, seamlessly integrating into existing food prep workflows.
Electrical Requirements: None (manual serving)
Material Safety: Food-grade aluminum with proprietary coating
Usage Scenario: Designed for oyster bars, seafood service, and banquet plating
Storage: Compact for stacking and easy storage in busy kitchens
Maintenance: Regular cleaning with non-abrasive tools recommended to preserve finish
A commercial oyster plate is a specialized serving dish designed primarily for seafood presentation in high-volume foodservice settings. Crafted from durable materials such as aluminum and coated for resistance, this vessel typically features multiple holes or compartments to hold oysters or similar shellfish attractively. Configured for efficient handling and cleaning, it supports seafood stations, banquet service, and oyster bars, facilitating organized presentations and easy sanitation. The Bon Chef 5022BLKSPKLD Oyster Dish, with its 12-hole layout and ceramic-look coating, exemplifies such plates, making it suitable for restaurants and catering operations prioritizing durable, hygienic, and visually appealing seafood presentation tools in moderate to busy workflows.
Built with high-quality durable materials and designed for seafood plating, these oyster plates support efficient workflows for seafood-focused foodservice operations, including oyster bars and banquet halls. Bon Chef 5022BLKSPKLD fits into medium-volume settings and provides precise portioning, easy cleaning, and presentation enhancement. Its robust construction ensures longevity and consistent performance in busy commercial kitchens, making it a reliable choice for seafood presentation needs.
Distinct from competing oyster plates, the Bon Chef 5022BLKSPKLD excels through its sturdy aluminum construction with a ceramic-look coating that combines aesthetic appeal with functional durability. Its 11-1/4" size and 12-hole design offer precise oyster presentation, while its lightweight build enhances handling and workflow efficiency. The high-quality finish ensures long-term resistance to corrosion and scratches, supporting long-term use in demanding foodservice environments.
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