The Bon Chef 5021IVY Au Gratin Pan is a commercial-grade kitchen utensil designed for precise serving and baking applications within foodservice establishments. This 16 oz. oval au gratin dish features dimensions of 5-1/4" x 9-1/4", optimized for portion control and presentation. Constructed from resilient aluminum with a ceramic-look sandstone coating, it offers enhanced durability and an attractive appearance. Its technical specifications include a lightweight 0.75 lbs. weight, making it suitable for frequent handling and cleanability, and it is ideal for high-volume restaurant kitchens, banquet facilities, or catering operations requiring a sturdy, stylish vessel for baked dishes or appetizers.
Top Bon Chef 5021IVY Features
This au gratin pan is engineered for professional foodservice needs, combining a durable aluminum body with a ceramic-look sandstone coating for aesthetic appeal and longevity. Its oval shape facilitates even heat distribution and easy stacking, while its lightweight construction ensures ease of handling during busy service periods. Designed for quick cleaning and minimal maintenance, this pan adapts seamlessly to baking, broiling, and serving workflows, making it suitable for kitchens with moderate throughput that prioritize presentation and durability.
- Capacity: 16 oz. volume suitable for individual servings or small portions
- Material Grade: Professional-grade aluminum with ceramic-look coating for durability
- Ease-of-Use: Lightweight at 0.75 lbs. with ergonomic handling
- Application: Ideal for oven baking and presentation in foodservice settings
- Workflow Integration: Compatible with standard baking and serving routines in commercial kitchens
Best suited for baking, serving, or presentation of small dishes in professional kitchens.
Bon Chef 5021IVY Technical Specs
The Bon Chef 5021IVY Au Gratin Pan features an aluminum construction with a sandstone ceramic-look coating, measuring 5-1/4" x 9-1/4" and weighing only 0.75 lbs., facilitating handling and quick turnover. It’s designed with a resilient finish for high-temperature applications, with operating capabilities up to standard oven temperatures. The pan is suited for baking, broiling, and serving small portions, aligning with commercial food safety standards and ease of cleaning. Dimensions enable stacking for efficient storage in busy kitchens, and its lightweight profile supports throughput in moderate-volume operations, such as catering or restaurant service.
- Material: Aluminum with sandstone ceramic-look coating
- Dimensions: 5-1/4" x 9-1/4"
- Weight: 0.75 lbs.
- Temperature Resistance: Suitable for oven temperatures up to standard operating ranges
- Finish: Sandstone exterior for aesthetic appeal and durability
- Cleaning: Dishwasher safe with minimal maintenance required
- Usage Compatibility: Fits standard commercial oven racks and baking sheets
Electrical Requirements: Not applicable
Refrigeration: Not applicable
Storage Features: Stackable for compact storage in busy kitchens
Food Safety: Made from materials compliant with food safety standards
Usage Environment: Suitable for oven baking, broiling, and presentation in foodservice operations
What is a commercial au gratin dish?
A commercial au gratin dish is a food preparation and serving vessel designed for oven use, typically made from durable materials such as aluminum with specialized coatings to withstand high temperatures. The Bon Chef 5021IVY Au Gratin Pan is a professional-quality, oval-shaped metal dish with a sandstone ceramic-look coating, engineered for baking and presentation of small entrees and side dishes. It is commonly used in restaurant kitchens, catering, and buffet service to deliver hot, visually appealing portions, supporting efficient workflows for moderate-volume foodservice operations.
Top Au Gratin Dishes for Moderate-Volume Foodservice Settings
Constructed with high-quality aluminum and a ceramic-look coating, this Au Gratin Dish offers durability and style, optimized for baking and serving in commercial kitchens with moderate throughput. The Bon Chef 5021IVY model is well-suited for restaurant, catering, and banquet operations requiring consistent heat distribution and presentation excellence.
- Operation type — effective for mid-volume restaurant and catering kitchens
- Kitchen setting — perfect for compact commercial foodservice environments
- Foodservice category — suitable for baked side dishes and appetizers
- Workload qualifier — supports moderate throughput for daily service
- Use case — ideal for baking, presentation, and portion control
Why Choose Bon Chef 5021IVY Au Gratin Pan
Bon Chef 5021IVY stands out among similar metal au gratin dishes due to its resilient sandstone coating, lightweight aluminum construction, and precisely engineered dimensions. It enhances workflow efficiency by combining durability with aesthetic appeal, ensuring consistent heat distribution and easy handling during busy service hours. Its design supports quick cleaning and reliable performance in demanding foodservice environments.
- Compact footprint suitable for tight kitchen spaces
- Durable ceramic-look coating for long-lasting appearance
- Lightweight aluminum for easy manipulation during plating
- Oven-safe construction for versatile cooking applications
- Designed for consistent heat conduction in commercial use
