The Bon Chef 5021CABERNET Au Gratin Pan is a professional-grade culinary vessel designed for precise portioning and presentation in commercial kitchens. With a capacity of 16 ounces and dimensions of 5-1/4" x 9-1/4", this oval aluminum pan features a ceramic-look sandstone coating that enhances durability and visual appeal. Engineered for culinary applications requiring uniform heat distribution and ease of cleaning, it is highly suitable for restaurant, catering, and buffet operations seeking reliable, long-lasting au gratin dishes.
Top Bon Chef 5021CABERNET Features
The Bon Chef 5021CABERNET Au Gratin Pan provides durable aluminum construction with a ceramic-look sandstone coating for even heat conduction. Its oval shape optimizes portioning and presentation, while the 16 oz. capacity and compact size facilitate efficient workflow in high-throughput settings. Designed for versatility, this pan delivers consistent cooking results with easy maintenance, making it ideal for uses in hotel buffets, catering setups, and fine dining service.
- Uniform heat distribution: Aluminum construction ensures consistent cooking performance.
- Resilient ceramic-look coating: Sandstone finish resists scratching and staining for longevity.
- Easy cleaning and maintenance: Non-stick surface simplifies sanitation routines.
- Practical oval design: Fits well in tight spaces and enhances presentation.
- Optimal size for portion control: 16 oz. Capacity suited for individual servings and garnishes.
Ideal for professional kitchens requiring durable, easy-to-maintain au gratin pans with precise portioning.
Bon Chef 5021CABERNET Technical Specs
The Bon Chef 5021CABERNET Au Gratin Pan is constructed from high-quality aluminum with a sandstone ceramic-look coating, measuring 5-1/4" x 9-1/4" and weighing 0.75 lbs. It is designed for optimal thermal efficiency and consistent heat distribution in commercial foodservice applications. The oval shape supports efficient portioning and presentation, suitable for oven, broiler, or warming station use. The coating provides resistance to scratching and staining, ensuring long-term service life with straightforward cleaning routines. This pan operates effectively within standard kitchen temperature ranges and is compatible with various countertop and built-in setups, offering a reliable solution for high-volume meal preparation and plating accuracy.
- Capacity: 16 fluid ounces for individual servings or garnishes
- Material: Aluminum with sandstone ceramic-look coating
- Dimensions: 5-1/4" x 9-1/4" oval shape
- Weight: 0.75 lbs for easy handling and positioning
- Finish: Sandstone ceramic-look for durability and aesthetic appeal
- Temperature Resistance: Suitable for oven and warming temperatures
Electrical Requirements: Not applicable
Cleaning Methods: Dishwasher safe or hand wash with mild detergent
Compatibility: Oven, broiler, standard commercial warming stations
Construction: Durable, corrosion-resistant aluminum with scratch-resistant coating
Usage Environment: Designed for high-volume foodservice environments requiring precise portioning
What is a commercial au gratin dish
A commercial au gratin dish is a specialized cookware designed for baking, serving, and portioning baked dishes with cheese or other toppings. Made from durable materials such as aluminum or metal with heat-resistant coatings, these dishes are commonly used in professional kitchens, buffet lines, and catering setups. The Bon Chef 5021CABERNET Au Gratin Pan, with its 16 oz. capacity and oval shape, is ideal for high-volume foodservice operations requiring consistent heat transfer and presentation. Its robust construction and aesthetic finish make it suitable for oven use and direct presentation, perfect for restaurant and hotel settings where precise portion control and durability are essential.
Top Au Gratin Dishes for High-Volume Foodservice Settings
Constructed with high-quality materials, the Bon Chef 5021CABERNET Au Gratin Pan is engineered for reliable performance in medium-volume kitchens, supporting efficient food presentation and portioning in restaurant, catering, and buffet environments. Its durable ceramic-look coating and oval shape optimize workflow, making it a practical choice for versatile culinary applications in hospitality settings.
- Operation Type — Suitable for busy commercial kitchens and buffet lines
- Kitchen Type — Ideal for compact and high-capacity foodservice spaces
- Foodservice Category — Perfect for baked dishes, garnishes, and presentation stations
- Workload Qualification — Designed for moderate throughput demands
- Use Case — Supporting precise portioning and attractive food displays
Why Choose Bon Chef 5021CABERNET?
The Bon Chef 5021CABERNET Au Gratin Pan stands out through its robust aluminum construction combined with a ceramic-look sandstone coating that offers long-lasting resilience and heat management superior to standard pans. Its oval shape maximizes space efficiency, while the durable finish supports high-temperature oven use and simplifies cleaning. Designed for professional use, this pan enhances operational efficiency by reducing cleanup time and ensuring consistent presentation, setting it apart from typical commercial cookware options.
- Self-contained design optimizes compact storage and handling
- Enhanced durability with scratch-resistant ceramic-look coating
- Precisely engineered to support uniform heat transfer
- Ideal for high-volume catering and buffet service
- Robust construction exceeds standard aluminum pans in longevity
