The Bon Chef 5020IVYSPKLD Au Gratin Pan 6 Oz. 4-3/4" x 7-1/2" is a professional-grade, oval-shaped serving vessel designed for precise presentation of baked dishes in commercial foodservice environments. Crafted from durable aluminum and featuring a ceramic-look Sandstone coating, this 6 oz. au gratin dish combines resilience with an attractive, sandstone-inspired aesthetic. Its technical specifications include an aluminum construction with a textured, ceramic-look finish that ensures heat distribution and ease of cleaning, making it suitable for high-volume kitchens and banquet service. This pan provides a stable, non-porous surface that resists staining and allows for consistent baking and presentation of au gratin creations.
Top Bon Chef 5020IVYSPKLD Features
Designed for commercial chefs, this au gratin pan offers precise heat conduction with a ceramic-look coating that enhances stain resistance. Its oval shape fits seamlessly into baking and warming stations, while the aluminum construction ensures durability. The 6 oz. capacity supports individual or small-portions servings, with easy-to-clean surfaces for efficient maintenance. Its compact dimensions facilitate integrated workflow in busy kitchen environments, making it ideal for high-speed, tabletop, and buffet settings.
- Functionality: Uniform heat distribution for consistent baking
- Durability: Aluminum construction with ceramic-look coating resists staining
- Ease of Maintenance: Non-porous, stain-resistant surface simplifies cleaning
- Use Case: Fits standard oven racks and tabletop presentation setups
- Workflow Integration: Compact oval shape optimizes countertop and oven space
Best used in banquet halls, catering, or hotel breakfast service for portion control and attractive presentation.
5020IVYSPKLD Technical Specs
The Bon Chef 5020IVYSPKLD au gratin pan features a robust aluminum body with a sandstone ceramic-look coating, measuring 4-3/4" x 7-1/2" and standing at an optimal 6 oz. capacity, suitable for precise individual servings. It operates without electrical requirements, leveraging the aluminum's excellent thermal conductivity for rapid and even heat transfer within commercial ovens. Its lightweight 0.75 lb. design ensures ease of handling and maneuverability. The exterior finish mimics natural sandstone for aesthetically appealing presentation, while the tempered aluminum ensures durability with corrosion resistance. This pan withstands typical baking temperatures and offers straightforward cleaning, making it compatible with professional establishment sanitation protocols. The product dimensions are optimized for standard oven compartments and serving stations, with a sleek and functional form factor engineered for high-volume operation.
- Dimensions: 4-3/4" x 7-1/2"
- Capacity: 6 oz.
- Material: Aluminum with ceramic-look coating
- Weight: 0.75 lbs
- Finish: Sandstone
- Operating Range: Suitable for standard baking temperatures
- Cleaning: Dishwasher safe, non-porous surface minimizes staining
- Compatibility: Fits standard oven racks and warming stations
- Construction: Aluminum alloy for optimal heat conduction and durability
- Color: Sandstone exterior finish
What is a commercial au gratin dish?
A commercial au gratin dish is a specialized foodservice vessel designed for baking and presenting baked dishes with a golden crust, such as gratins, casseroles, and small-portioned baked recipes. Made from durable metals like aluminum or stainless steel, these dishes are engineered for high-temperature environments, facilitating even heat distribution. The Bon Chef 5020IVYSPKLD au gratin pan is equipped with an aluminum body and a ceramic-look sandstone coating, suited for baking and serving in restaurant settings, catering operations, and buffet lines. With a 6 oz. capacity and ergonomic oval shape, it supports portion control and efficient presentation for fine dining or casual dining applications, particularly in high-turnover foodservice establishments requiring quick, reliable results.
Top Au Gratin Dishes for Foodservice Settings
Designed for medium throughput kitchens, the Bon Chef 5020IVYSPKLD embodies build quality and functional design for professional baked dish presentation and baking in commercial kitchens. Ideal for restaurant-ready servings, it supports consistent operation within busy service environments and is suitable for high-volume buffet, catering, and hotel breakfast settings.
- Operation Type — suitable for banquet and catering kitchens
- Kitchen Type — ideal for compact commercial spaces
- Foodservice Category — perfect for baked small portions
- Workload Qualifier — supports moderate throughput operations
- Use Case — enhances portion control and presentation at serving stations
Why Choose Bon Chef 5020IVYSPKLD?
Compared to standard ceramic or purely metal pans, the Bon Chef 5020IVYSPKLD combines a durable aluminum core with a stylish ceramic-look sandstone finish, offering both optimal heat conduction and an attractive presentation. Its lightweight design, combined with high durability and easy cleaning, ensures operational efficiency and sanitation in demanding foodservice settings. The compact oval profile fits seamlessly into various oven and serving setups, making it an excellent choice for professional establishments seeking reliable, restaurant-ready bakeware that maintains presentation quality over time.
- Self-contained design with durable aluminum construction
- Enhanced stain and impact resistance with ceramic-look coating
- Lightweight but robust, facilitating handling and transport
- Optimal size and shape for portioning and presentation
- Compatibility with commercial baking and warming equipment
