The Bon Chef 5019CARM Shirred Egg Pan 16 Oz. 7" x 8-1/4" is a professional-grade cookware piece designed for commercial foodservice applications, specifically suited for preparing baked eggs, casseroles, and similar dishes. Crafted from durable aluminum with a ceramic-look sandstone coated finish, this 7-inch diameter round pan combines heat conduction efficiency with aesthetic appeal. Its large capacity of 16 ounces allows for versatile portioning, making it an ideal choice for restaurant kitchens, catering operations, and buffet setups seeking to optimize workflow and presentation in a compact footprint. The model's technical construction facilitates even heat distribution and straightforward cleaning, supporting high standards of sanitation and operational reliability in busy kitchen environments.
Top Bon Chef 5019CARM Features
The Bon Chef 5019CARM Shirred Egg Pan features a robust aluminum construction with a ceramic-look sandstone coating, enhancing durability and visual appeal. Its 16 oz. capacity supports consistent portion control, while the large round size facilitates versatile menu applications. Designed for commercial kitchens, it offers superior heat conduction and easy maintenance, suitable for high-volume food preparation. The pan's ergonomic design encourages efficient workflow, with a smooth surface that simplifies cleaning and sanitizing processes.
- Durable aluminum construction with high thermal conductivity
- Sandstone ceramic-look coating resists chipping and scratches
- 16 oz. capacity supports consistent portioning in busy kitchens
- 7" diameter round design fits standard foodservice pans
- Easy-to-clean surface enhances sanitation and quick turnaround
Suitable for commercial foodservice kitchens requiring reliable, easy-to-maintain cookware for egg dishes and casseroles
Bon Chef 5019CARM Technical Specs
The Bon Chef 5019CARM Shirred Egg Pan features a 7-inch diameter round aluminum body, offering excellent heat conduction with a sandstone ceramic-look finish that withstands demanding kitchen conditions. Its weight is approximately 0.5 pounds, and it measures 8-1/4 inches in length to accommodate standard portion sizes. The pan is designed for high-temperature use with a temperature resistance suited for oven baking, with a material finish that supports thorough cleaning. No electrical requirements or refrigeration features are involved, making it a versatile component of food preparation stations. The construction emphasizes durability, with a non-reactive coating that resists scratching and discoloration, contributing to long-term operational efficiency and sanitation.
- Model Number: 5019CARM
- Size: 7" x 8-1/4" round
- Material: Aluminum with ceramic-look sandstone coating
- Weight: 0.5 lbs
- Color: Sandstone
- Temperature Range: Suitable for oven baking, max temperature not specified
- Cleaning: Surface supports easy cleaning, dishwasher-safe recommended
- Dimensions: 8-1/4 inches length, 7 inches diameter
- Capacity: 16 ounces
Use Scenario: Designed for use in high-volume baking stations, requiring resilient cookware with efficient heat conduction and ease of cleaning
Installation: Compatible with standard foodservice oven racks and prep stations
Material Finish: Coated aluminum for corrosion resistance
Temperature Tolerance: Oven-safe for baking applications
Sanitation: Non-reactive coating ensures food safety and simplifies sanitation processes
What is a commercial shirred egg pan
A commercial shirred egg pan is a specially designed cookware component used in foodservice kitchens for baking individual eggs or small portions of casseroles. It is constructed from high-quality materials suitable for oven use, providing even heat distribution for consistent cooking results. The Bon Chef 5019CARM model, with its 7-inch round aluminum body and sandstone ceramic-look finish, is ideal for restaurant settings, catering operations, and buffet stations. This pan supports moderate-volume baking tasks, ensuring ease of handling and sanitation, making it suitable for high-volume, fast-paced culinary environments where quick turnaround and presentation quality are essential.
Top Commercial Egg Pan for Moderate Foodservice Workloads
This high-quality aluminum egg pan with sandstone coating from Bon Chef, model 5019CARM, is built for reliable, consistent baking in moderate-volume restaurant kitchens and catering environments, optimizing workflow and presentation standards in busy foodservice operations.
- Operation Type — medium-volume baking stations
- Kitchen Type — compact commercial kitchens
- Foodservice Category — egg and casserole preparation
- Workload Qualifier — moderate throughput demand
- Use Case — preparing baked eggs for service
Why Choose Bon Chef 5019CARM?
The Bon Chef 5019CARM Shirred Egg Pan offers unparalleled durability with its high-quality aluminum construction and scratch-resistant ceramic-look coating. Its efficient heat conduction and ergonomic design facilitate quick, uniform baking, reducing prep time and supporting sanitary cleaning in fast-paced kitchen environments. This model’s compact footprint and user-friendly finish make it a preferred choice for professional foodservice settings seeking reliable, restaurant-ready cookwares with lasting performance.
- Self-contained design for versatile oven use without external components
- Robust aluminum with ceramic-look coating for long-term durability
- Compact 7-inch diameter fits standard kitchen prep areas
- Supports efficient workflow with uniform heat distribution
- Easy to clean, ideal for high-turnover foodservice operations
