The Bon Chef 5017GINGER Oyster/Clam Plate is a commercial-grade, round serving accessory designed for seafood presentation in professional foodservice environments. Crafted from durable aluminum featuring a ceramic-look sandstone coating, this 10-1/2" diameter oyster and clam plate combines stylish aesthetics with functional robustness. Its corrosion-resistant surface ensures longevity in high-turnover settings such as seafood markets, restaurant seafood stations, or banquet halls, making it an optimal solution for seafood plating and service excellence.
Top Bon Chef 5017GINGER Features
The Bon Chef 5017GINGER Oyster/Clam Plate offers precise dimensional accuracy with its 10-1/2" diameter round aluminum construction, ideal for accommodating multiple shellfish. Its ceramic-look sandstone coating provides a high-end visual appeal while resisting scratches and minor impacts. Designed for easy cleaning, this plate supports efficient workflow in seafood presentation and simplifies maintenance in busy kitchens. With its lightweight profile and corrosion resistance, it seamlessly integrates into seafood service stations, enhancing workflow and product presentation for culinary professionals.
- Precisely sized for shellfish presentation in commercial kitchens
- Constructed of aluminum with durable ceramic-look sandstone coating
- Lightweight design facilitates handling and placement
- Resistant to scratches and impacts, ensuring longevity
- Easy-to-clean surface supports quick sanitation routines
Suitable for seafood service in high-volume restaurants or catering settings requiring attractive presentation.
5017GINGER Technical Specs
The Bon Chef 5017GINGER Oyster/Clam Plate features a 10-1/2" round aluminum construction with a sandstone ceramic-look coating that provides an elegant appearance aligned with premium seafood presentation. This product weighs 2.5 lbs, ensuring it's manageable for staff handling. It is designed for commercial use in seafood stations, with a focus on durability and ease of maintenance. The coating enhances resistance to scratches and staining, supporting high turnover environments. The plate's dimensions support standard seafood servings, and its construction allows for easy cleaning without special tools. Operationally, it does not require electrical or refrigeration components, making it a straightforward addition to any seafood display setup, especially in settings emphasizing visual appeal and quick sanitation.
- Size: 10-1/2" diameter round
- Material: Aluminum with sandstone ceramic-look coating
- Weight: 2.5 lbs
- Color Finish: Sandstone
- Construction: Durable, corrosion-resistant aluminum
- Temperature Resistance: Suitable for chilled or room-temperature seafood display
- Cleaning: Easy to clean with non-abrasive cleaners, suitable for commercial dishwasher
- Application Compatibility: Ideal for seafood display in seafood markets and restaurant service stations
Dimensions: 10-1/2" diameter, lightweight for handling
Made for high-quality seafood presentation
Scratches and stain resistant coating increases lifespan
Supports efficient sanitation protocols
Suitable for busy seafood stations requiring attractive displays
What is a commercial oyster plate?
A commercial oyster plate is a specialized serving dish designed for presenting shellfish in professional dining and seafood settings. Made from durable materials such as aluminum with decorative coatings, these plates typically measure around 10 inches in diameter and feature design elements optimized for seafood display. Bon Chef 5017GINGER Oyster/Clam Plate is an example, made for installations in seafood restaurants, markets, and catering events, providing a functional yet aesthetic solution for high-volume seafood presentation in diverse hospitality environments.
Top oyster plates for seafood presentation in hospitality settings
Designed for seafood service operations, the Bon Chef 5017GINGER Oyster/Clam Plate combines durable construction, stylish appearance, and ease of cleaning, making it suitable for moderate throughput settings like seafood markets or restaurant prep stations. Bon Chef 5017GINGER maintains quality performance in professional environments where attractive seafood display is essential for customer experience and operational flow.
- Medium-volume seafood stations — suited for cafes and casual dining
- Compact commercial spaces — ideal for countertop application
- Seafood service — optimized for shellfish presentation
- Moderate throughput — balances durability and aesthetics
- Seafood display — enhances visual appeal in seafood-oriented venues
Why Choose Bon Chef 5017GINGER Oyster/Clam Plate
Why choose the Bon Chef 5017GINGER Oyster/Clam Plate over similar seafood presentation accessories? It offers a resilient construction with a stylish sandstone ceramic look, designed specifically for high-use seafood displays. Its lightweight aluminum build simplifies handling, while the scratch-resistant coating ensures long-term readability and attractiveness. The plate’s neutral design complements various seafood presentations, supporting efficient sanitation and elevated presentation standards in professional settings.
- Compact footprint optimizes countertop space in busy seafood stations
- High-quality ceramic-look coating enhances visual presentation
- Lightweight aluminum construction for easy handling and repositioning
- Durable surface resists scratches, stains, and impacts
- Designed specifically for professional seafood service environments
