The Bon Chef 5017FGLDREVISION Oyster/Clam Plate is a commercial-grade serving accessory designed for precise presentation in seafood-focused foodservice operations. Crafted from durable aluminum with a ceramic-look Sandstone coating in Fiesta Gold, this round oyster plate features a 10-1/2-inch diameter, optimized for restaurant, catering, and hospitality applications. Its robust construction offers high resistance to corrosion and wear, making it suitable for high-volume use in busy seafood operations. The technical specifications include a lightweight 2.5-pound frame with a sleek, round profile designed for easy handling and sanitation, ensuring consistent presentation and efficient workflow integration in professional kitchens.
Top Bon Chef 5017FGLDREVISION Features
The oyster/clam plate provides a large, 10-1/2" diameter surface suitable for serving multiple seafood portions, with a corrosion-resistant aluminum build and ceramic-look sandstone coating for a premium presentation. It is engineered for durability under rigorous use, with maintenance-friendly features like a smooth finish for easy cleaning. The sleek round design ensures compatibility with standard seafood platters and buffet setups, facilitating efficient workflow in seafood service stations and catering environments. Its lightweight construction allows for effortless handling during prep and presentation, ideal for high-volume seafood service facilities.
- Functionality: Large, 10-1/2" diameter for multiple seafood servings
- Durability: Aluminum construction with ceramic-look coating resists corrosion and chipping
- Ease of Maintenance: Smooth surface facilitates quick cleaning and sanitation
- Use Case: Ideal for seafood platters and catered seafood displays
- Workflow Benefits: Lightweight design enhances handling and service efficiency
Suitable for seafood restaurants, catering kitchens, and hospitality foodservice providers looking for durable and visually appealing seafood presentation platters.
5017FGLDREVISION Technical Specs
The Bon Chef 5017FGLDREVISION oyster/clams plate offers a precise technical profile for commercial seafood presentation. It features lightweight aluminum construction with a ceramic-look sandstone finish, providing excellent corrosion resistance and an attractive aesthetic. The plate measures 10-1/2 inches in diameter, weighing only 2.5 lbs for effortless handling. Its finish supports routine cleaning, with a smooth surface that maintains product hygiene standards in high-volume seafood service. Designed for use in busy kitchens, this round oyster plate requires no electrical, refrigeration, or special installation; it is simply cleaned with standard commercial kitchen detergents. Its robust material composition ensures longevity and resistance to daily wear, making it suitable for installation on buffet lines, seafood stations, or pass-through counters. The plate's neutral Fiesta Gold color complements a range of seafood presentations, enhancing visual appeal and operational efficiency in seafood-focused foodservice settings.
- Size: 10-1/2" diameter, round shape
- Construction: Aluminum with ceramic-look sandstone coating
- Weight: 2.5 lbs for easy handling
- Finish: Fiesta Gold color finish for aesthetic appeal
- Operating Range: Suitable for ambient kitchen temperatures, no refrigeration required
- Electrical Requirements: None required
- Cleaning Method: Dishwasher safe with standard commercial detergents
- Packaging: Ships individually for convenience
- Design Features: Rounded edges for safety and easy handling
- Material Safety: Food-safe aluminum with ASTM-compliant coating
What is a commercial oyster plate?
A commercial oyster plate is a specialized serving item crafted for professional foodservice settings to efficiently present multiple oysters or clams. Typically made from durable materials like aluminum or ceramic-coated metals, these plates are designed to withstand frequent use while maintaining aesthetic appeal. The Bon Chef 5017FGLDREVISION Oyster/Clam Plate features a round, 10-1/2-inch diameter aluminum surface with a ceramic-look sandstone finish, ideal for restaurant and catering environments. It is commonly used in seafood stations, buffets, and fine dining setups, offering a practical and stylish solution for seafood service in mid-volume restaurant operations.
Top oyster plates for seafood service in hospitality contexts
Designed for mid-volume seafood service, the Bon Chef 5017FGLDREVISION oyster plate combines robust construction with attractive presentation, making it suitable for restaurant, catering, and hospitality kitchens. Its corrosion-resistant aluminum build supports continuous use, and the ceramic-look coating provides both durability and visual appeal. This model is optimized for seafood presentation workflows, ensuring reliable performance in busy foodservice environments.
- Operation Type — ideal for seafood-focused foodservice operations
- Kitchen Type — suited for medium-volume restaurant kitchens
- Foodservice Category — perfect for seafood buffets and catering
- Workload Qualifier — supports moderate throughput seafood service
- Use Case — enhances seafood presentation efficiency and visual appeal in professional kitchens
Why Choose Bon Chef 5017FGLDREVISION?
Compared to standard seafood presentation plates, the Bon Chef 5017FGLDREVISION oyster/clam plate stands out with its durable aluminum construction, attractive ceramic-look coating, and lightweight design. Its resistant finish and classic round shape make it a dependable choice for busy seafood service environments, ensuring longevity and optimal display quality. The design supports efficient workflow, ease of cleaning, and enhanced product presentation, making it a superior option for restaurant and catering operations seeking durability and visual appeal.
- Self-contained design emphasizes durability in high-volume seafood displays
- Compact 10-1/2" round footprint suitable for various seafood stations
- Resistant to chips and corrosion with ceramic-look sandstone coating
- Lightweight construction facilitates handling and rapid service in busy kitchens
- Versatile aesthetic complements fine seafood presentation in commercial dining
