Bon Chef 5015DKBLU 8 Oz Fish Server Aluminum with ceramic-look coating Dark Blue
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The Bon Chef 5015DKBLU Fish Server is a professional-grade seafood dish designed for commercial foodservice applications. Crafted from durable aluminum with a ceramic-look coating in sandstone and dark blue finish, this 8 oz. fish server measures 4-1/2" x 9-1/4". Its sleek, compact design offers high resistance to wear and facilitates easy cleaning, making it ideal for presentation and serving in restaurant, catering, and buffet environments. The technical details include a weight of 1 lb and a shape specifically tailored for seafood presentation, enabling precise portion control and streamlined workflow for culinary professionals.
The Bon Chef 5015DKBLU Fish Server combines rugged aluminum construction with a ceramic-look sandstone coating, providing longevity and an attractive presentation-ready surface. It is designed for quick handling, with ergonomic dimensions for efficient portioning and serving. The robust material withstands rigorous use, while its lightweight build simplifies handling and cleaning. Specifically suited for seafood presentation in busy kitchens, this fish server supports smooth workflows and consistent portioning in high-volume foodservice settings.
Ideal for seafood presentation in commercial kitchens, buffets, or catering setups requiring durable, easy-to-clean serving tools.
The Bon Chef 5015DKBLU Fish Server features a model number 5015DKBLU, constructed from aluminum with a sandstone ceramic-look coating, offering enhanced scratch and impact resistance. It measures 4-1/2" wide by 9-1/4" long, with a weight of approximately 1 lb, making it suitable for high-volume seafood service environments. The material is food-safe, with a temperature tolerance suitable for typical serving needs. Designed for ease of cleaning, it requires simple hand-washing with appropriate protocols. The product’s color finish is a striking dark blue with sandstone accents, contributing to attractive food presentation. This server is not electrically operated and is intended for manual use, supporting efficient throughput in busy commercial kitchens.
A commercial seafood dish is a specialized serving utensil designed for high-volume foodservice environments to handle and present seafood precisely. These dishes feature durable construction, such as aluminum with a ceramic-look coating, and are optimized for functionality, ease of cleaning, and presentation. The Bon Chef 5015DKBLU Fish Server is an example, measuring 4-1/2" x 9-1/4" with an 8 oz. capacity, ideal for buffet lines, restaurant plating stations, or catering setups. Its design facilitates efficient portioning and presentation in mid- to large-volume seafood service operations, supporting professional culinary workflows and customer satisfaction.
Constructed from durable aluminum with an attractive ceramic-look sandstone finish, the Bon Chef 5015DKBLU Fish Server is built for steady operation in busy restaurant and catering seafood stations, ideal for mid-volume service. It offers precise portioning, durability, and ease of cleaning, supporting efficient seafood presentation in commercial kitchen workflows.
Bon Chef 5015DKBLU distinguishes itself from similar seafood serving tools through its impact-resistant aluminum construction, ceramic-look sandstone finish, and ergonomic size. Its lightweight yet durable design enhances workflow efficiency, while its attractive aesthetic elevates food presentation standards. This model offers reliable performance in demanding commercial environments, supporting quick, sanitary, and precise seafood service.
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