The Bon Chef 5004SHWHTM Crepe Pan 10" Diameter is a professional-grade cookware piece designed specifically for commercial foodservice environments. Constructed from lightweight aluminum with a ceramic-look sandstone coating, this round crepe pan offers excellent heat conduction and durability for consistent pancake and crepe preparation. Its compact 10-inch size allows for precise heat control and efficient workspace integration in high-output kitchens and specialty pastry stations. This pan's porcelain-like finish enhances food release and simplifies cleaning, making it ideal for busy restaurant, cafeteria, and catering operations seeking reliable, restaurant-ready cookware.
Top Bon Chef 5004SHWHTM Features
This crepe pan is engineered for high-performance commercial use, featuring a durable aluminum body with a sandstone ceramic-look coating for even heat distribution. Its short handle provides ergonomic handling, facilitating quick maneuvering in fast-paced kitchens. The 10-inch diameter supports multiple crepes or pancakes per batch, with easy-to-clean surfaces optimized for high-volume operations. Its lightweight design minimizes operator fatigue during continuous use, making it suitable for specialty dessert stations and breakfast service areas.
- Uniform heat conduction: Aluminum body ensures consistent cooking results.
- Durable ceramic-look coating: Resists scratches and simplifies cleaning.
- Compact 10" diameter: Fits standard stove burners and prep lines.
- Ergonomic short handle: Promotes safe, comfortable handling in busy kitchens.
- Easy maintenance: Coating withstands frequent cleaning and food release without residue.
Ideal for high-volume crepe, pancake, and specialty pastry preparation in restaurant and cafeteria settings.
Bon Chef 5004SHWHTM Technical Specs
This crepe pan features a 10-inch diameter aluminum construction with a sandstone ceramic-look coating, offering excellent heat conduction and non-stick performance. It weighs approximately 3 lbs, enabling quick handling and maneuverability. The pan is designed for use on standard commercial stovetops, with an operating temperature range suitable for consistent cooking. Its surface material, free from harsh chemicals, promotes easy cleaning and food safety. The coating's resistance to scratches extends product lifespan, providing a dependable solution for medium-volume food preparation. The manageable size and lightweight design allow for efficient workflow integration in various culinary operations, from breakfast service to dessert stations.
- Material: Aluminum with sandstone ceramic-look coating ensures durability and heat uniformity.
- Size: 10" diameter suitable for standard commercial stovetops.
- Weight: 3 pounds for easy handling and quick repositioning.
- Temperature Range: Operates effectively within typical kitchen temperature settings.
- Cleaning Method: Surface resists scratches and is compatible with routine cleaning protocols.
- Construction: Crafted from high-grade aluminum for reliable heat response.
What is a commercial crepe pan?
A commercial crepe pan is a specialized cookware designed for preparing delicate items like crepes, pancakes, and blinis in high-volume foodservice settings. Usually constructed from materials like aluminum or stainless steel, these pans feature even heating properties and non-stick coatings to ensure consistent results. The Bon Chef 5004SHWHTM Crepe Pan, with its 10-inch diameter and ceramic-look sandstone coating, is commonly installed in breakfast stations, pastry kitchens, and specialty dessert setups. It supports medium-volume production and is ideal for restaurants, cafeterias, and caterers looking for durable, easy-to-maintain cookware for rapid crepe service.
Top commercial crepe pans for breakfast and pastry operations
Designed for medium-throughput kitchens, the Bon Chef 5004SHWHTM crepe pan offers high-quality construction and functional features such as even heat distribution and easy cleaning. Its reliable performance supports breakfast service, pastry cooking, and specialty dessert applications. Crafted by Bon Chef for durability and efficiency, this crepe pan is best suited for restaurant kitchens with moderate production needs and limited storage space.
- Operation Type — suited for moderate-volume crepe and pancake production
- Kitchen Setting — ideal for breakfast stations and pastry prep areas
- Foodservice Category — designed for specialty breakfast and dessert kitchens
- Workload Qualifier — supports medium throughput in busy restaurants
- Use Case — optimal for quick, consistent crepe manufacturing
Why Choose Bon Chef 5004SHWHTM
Among commercial crepe pans, the Bon Chef 5004SHWHTM stands out for its lightweight aluminum build, sandstone ceramic-look coating, and ergonomic handle design. It offers reliable heat conduction and longevity in high-demand environments while maintaining straightforward maintenance routines. Its durable coating and compact form factor make it suitable for a range of foodservice operations, from busy breakfast counters to pastry stations, ensuring consistent, professional results with minimal effort.
- Self-contained design facilitates streamlined workflow setup.
- Lightweight aluminum construction improves handling during busy shifts.
- Non-stick sandstone coating ensures easy food release and cleaning.
- Compact 10" size optimizes workspace and stovetop fit.
- Ergonomic short handle provides safe, comfortable grip for repetitive use.
