The Bon Chef 5001RED Au Gratin Dish is a commercial-grade oval aluminum vessel with a ceramic-look Sandstone coating, designed for professional foodservice applications. With a capacity of 12 ounces and dimensions of 4-3/4" x 9-3/4", this durable dish facilitates efficient presentation and precise portioning of au gratin and baked dishes in restaurant and catering environments. Its construction combines lightweight aluminum with a resistant ceramic-look finish, offering optimal heat conduction and easy cleanability while maintaining an appealing appearance for high-volume foodservice operations.
Top Bon Chef 5001RED Features
The Bon Chef 5001RED Au Gratin Dish is engineered for commercial kitchen use, featuring a resilient aluminum body with a Sandstone ceramic-look coating that withstands frequent oven, broiler, and dishwasher cycles. Its oval shape and moderate capacity make it ideal for precise portioning and presentation in buffets, catering, or upscale dining. The lightweight yet durable design ensures ease of handling, while its corrosion-resistant finish supports long-term sanitation and minimal maintenance, fitting seamlessly into high-volume workflows.
- Capacity: 12 oz. for consistent serving sizes
- Material: Aluminum with durable ceramic-look Sandstone coating
- Design: Oval shape fits various presentation styles
- Ease of Use: Lightweight construction simplifies handling and cleaning
- Application: Suitable for oven, broiler, and heated display use in commercial kitchens
Ideal for plating baked appetizers, gratins, and small entrees in professional foodservice settings.
Bon Chef 5001RED Technical Specs
The Bon Chef 5001RED Au Gratin Dish features a self-contained aluminum construction with a Sandstone ceramic-look coating, providing excellent heat conduction and resistance to wear in busy commercial environments. It weighs approximately 1 pound, with dimensions of 4-3/4" x 9-3/4", and is designed for versatile use across ovens, broilers, and warming stations. The dish’s durable finish supports routine dishwashing and sanitization, ensuring compliance with food safety standards. Operating temperature ranges from standard oven temperatures up to maximum safe limits, while the coating resists scratching and staining, maintaining a professional presentation. Its compact size maximizes storage efficiency and facilitates easy handling during service.
- Material: Aluminum with Sandstone ceramic-look coating
- Dimensions: 4-3/4" x 9-3/4" (oval shape)
- Weight: 1 lb. based on product body
- Temperature Tolerance: Suitable for oven and broiler use within typical operating ranges
- Cleaning: Dishwasher-safe coating supports simple maintenance
- Finish: Sandstone ceramic-look exterior for aesthetic appeal
Electrical Compatibility: Not applicable
Usage Setting: Designed for oven, broiler, and heated presentation in high-volume kitchens
Durability Traits: Scratch and stain resistant ceramic-look coating
Installation: Ready for placement on standard oven racks or counters
Maintenance: Easy to clean; dishwasher-safe coating simplifies sanitation
What is a commercial au gratin dish
A commercial au gratin dish is a durable, food-safe vessel designed for oven- and broiler-based preparation and serving of baked dishes. Usually made from corrosion-resistant metals such as aluminum, these dishes support even heat distribution and are intended for frequent use in restaurants, catering, and hotel foodservice. The Bon Chef 5001RED Au Gratin Dish is installed in professional kitchens for precise portioning and attractive presentation, especially suited for baked appetizers, gratins, and small entrees, providing operational efficiency and presentation quality for mid-volume foodservice operations.
Top Metal Au Gratin Dishes for Foodservice Settings
Designed for medium-volume restaurant and catering operations, metal au gratin dishes like Bon Chef 5001RED provide reliable performance, uniform cooking, and ease of handling. Ideal for baked applications in commercial kitchens, these dishes support efficient workflow and presentation in various foodservice environments.
- Operation Type — for moderate-output commercial kitchens
- Kitchen Type — suited for compact foodservice spaces
- Foodservice Category — optimized for baked dish presentation
- Workload Qualifier — supports consistent throughput
- Use Case — enhances plating of baked appetizers and entrees
Why Choose Bon Chef 5001RED
Bon Chef 5001RED stands out among commercial au gratin dishes with its robust aluminum construction combined with a ceramic-look Sandstone coating, ensuring durability and aesthetic appeal. Its oval design, lightweight profile, and resistance to scratching make it ideal for high-volume oven, broiler, and warming station use. This dish enhances operational efficiency by supporting quick handling, easy cleaning, and uniform heat distribution, all while fitting seamlessly into modern foodservice workflows.
- Self-contained aluminum design with coated surface for longevity
- Rust and stain resistant finish for sustained presentation quality
- Compact oval shape maximizes storage and handling efficiency
- Ideal for oven, broiler, and heated display applications
- Built for frequent sanitization in demanding kitchens
