The Bon Chef 42003-1C-H-E Coffee Chafer Urn is a commercial-grade 3-gallon electric beverage dispenser engineered for high-volume foodservice environments. Constructed with durable stainless steel and chrome trim, this insulated urn features a spill-proof threaded lid and contemporary handle for easy access and secure operation. Its hammer finish enhances longevity while maintaining an attractive appearance. Designed for precise thermal retention, it operates on 120V/60Hz power, using 75 watts and 0.625 amps, making it suitable for professional catering, hospitality, and institutional use where efficient hot beverage service is required.
Top Bon Chef 42003-1C-H-E Features
The Bon Chef 42003-1C-H-E Coffee Chafer Urn offers a robust 3-gallon capacity, ideal for mid-volume beverage service in commercial kitchens and catering setups. Its stainless steel construction provides excellent durability with antimicrobial resistance benefits, while the insulated design ensures prolonged heat retention. The spill-proof, threaded lid enhances safety and ease of maintenance, facilitating quick refilling and cleaning. Its contemporary handle allows for ergonomic handling during setup or repositioning in busy service operations. Designed for seamless integration into commercial beverage workflows, it supports continuous hot coffee or tea service with minimal downtime.
- High-capacity 3-gallon stainless steel beverage reservoir for continuous service
- Durable construction with hammer finish and chrome trim for longevity in high-use environments
- Insulated thermal design maintains beverage temperature over extended periods
- Spill-proof threaded lid simplifies refilling and cleaning routines
- Contemporary handle promotes ergonomic handling and easy repositioning
Ideal for coffee service in cafeterias, catering, and hotel settings looking for reliable, easy-to-maintain beverage dispensing equipment.
Bon Chef 42003-1C-H-E Technical Specs
The Bon Chef 42003-1C-H-E Coffee Urn operates on a 120-volt, 60Hz, single-phase electric power supply, consuming 75 watts and drawing 0.625 amps, suitable for standard commercial outlets. Its construction features stainless steel with a hammer finish and chrome accents, providing proprietary durability for daily use. Weighing 31.5 pounds, this unit is designed for easy transport within busy foodservice settings. The unit’s dimensions accommodate a 3-gallon capacity, enabling high-volume beverage service, while the insulated shell effectively conserves heat. The urn is engineered with spill-proof threading and a contemporary handle to assist with maintenance and handling. The interior material is food-safe, supporting hygienic cleaning routines. Its operating temperature range and safety features are aligned with industry standards for commercial beverage dispensers.
- Electrical requirements: 120V, 60Hz, 1-phase, 75W, 0.625A
- Construction & finish: Stainless steel with chrome trim
- Product dimensions: Not specified, designed for 3-gallon capacity
- Weight: 31.5 lbs including components
- Food safety & maintenance: Easy disassembly for cleaning, food-safe materials
- Usage compatibility: Suitable for hot beverages at optimal operating temperatures
- Electrical hookup: Requires standard 120V outlet with proper circuit clearance
- Power supply considerations: Ensure dedicated circuit to prevent overload during peak operation
- Drainage and airflow: Adequate clearance around ventilation openings recommended for efficient heat dissipation
- Cleaning routines: Disassemble lid and interior for routine sanitation
- Installation environment: Stable, level surface with sufficient space for handling and cleaning access
What is a commercial Coffee Chafer Urn?
A commercial coffee chafer urn is a heavy-duty beverage dispensing unit designed for high-capacity hot drink service in institutional or catering settings. It features insulated stainless steel construction, heat-retaining technology, and spill-proof lids. The Bon Chef 42003-1C-H-E model is a 3-gallon electric urn suited to mid-volume operations such as catering, banquet halls, and hotel breakfast areas. It is installed for efficient, sustained hot beverage service, typically placed on beverage stations or counters, and supports large-scale hospitality operations with its durable and ergonomic design.
Top Commercial Coffee Service Equipment for Hospitality Settings
Reliable built quality and thermal performance make the Bon Chef 42003-1C-H-E an ideal choice for mid-volume catering and hospitality applications. Designed for steady operation in busy commercial kitchens, it supports continuous hot beverage service through its insulated stainless steel body and spill-proof features, ensuring consistency and sanitation in hotel breakfast or catering environments.
- Operation type — catering and hospitality beverage service
- Kitchen setting — large-scale catering, banquet, or hotel dining areas
- Foodservice category — professional coffee and tea dispensers
- Workload qualifier — moderate throughput with quick refilling capabilities
- Use case — efficient hot beverage service for events and large venues
Why Choose Bon Chef 42003-1C-H-E?
The Bon Chef 42003-1C-H-E stands out with its rugged stainless steel construction, contemporary handle design, and spill-proof lid, setting it apart from standard beverage urns. Its efficient insulation and chrome accents provide both durability and aesthetic appeal, supporting seamless, hygienic operation in high-demand foodservice environments. The unit’s compact footprint complements space-constrained settings while maintaining ease of access and maintenance.
- Self-contained design for straightforward installation in various setups
- Heavy-duty stainless steel with chrome trim for enhanced durability
- Insulated body maintains optimal beverage temperatures for extended periods
- Spill-proof threaded lid minimizes mess and simplifies cleaning
- Ergonomic handle supports safe and easy repositioning during service
