The Bon Chef 4036WHTM Champagne/Ice Bucket is a professional-grade wine cooler designed for commercial foodservice environments, featuring a 3-1/2 quart capacity for optimal beverage presentation. Crafted from durable aluminum with a sandstone-colored ceramic-look coating, this non-insulated bucket combines aesthetic appeal with functional performance. Its compact 7-1/4" x 7" height makes it suitable for various restaurant, bar, and catering applications, providing efficient temperature maintenance and easy handling for service professionals.
This champagne and ice bucket offers a robust aluminum construction with a stylish sandstone ceramic-look coating, ensuring longevity and resistance to daily wear in high-traffic foodservice settings. Its 3-1/2-quart capacity allows for versatility in beverage service, while the matte white finish enhances presentation quality. Designed for ease of maintenance, the bucket facilitates quick cleaning and handling, supporting efficient workflow during busy service hours. Its compact dimensions make it ideal for countertop use or integrated into serving stations, optimizing workflow in hospitality venues.
Ideal for hotels, banquet halls, and catering operations requiring elegant beverage presentation
The Bon Chef 4036WHTM Champagne/Ice Bucket is constructed from high-quality aluminum with a sandstone ceramic-look coating, offering a non-insulated design with dimensions of 7-1/4" x 7" x 5"-7"H. Weighing approximately 3 lbs, the bucket provides robust durability for daily commercial use. It does not require electrical power, relying solely on passive insulation and material properties for beverage preservation. Its finish in matte white enhances visual appeal while facilitating cleaning. This product is suitable for countertop placement, and its size supports efficient storage and quick service. The bucket's material is compatible with regular cleaning routines, and its design ensures ease of handling during transportation and presentation. The product's simple construction supports quick disassembly for routine sanitation, conforming to professional food safety standards.
A commercial wine bucket or cooler is a professionally designed container used in hospitality settings to serve, display, and maintain beverages at optimal temperatures. Typically made from impact-resistant materials like aluminum or stainless steel, these units feature specific capacities such as 3-1/2 quarts, with dimensions tailored for countertop use in bars, restaurants, and catering venues. The Bon Chef 4036WHTM Champagne/Ice Bucket exemplifies this category by offering a durable, stylish, and functional vessel for cold beverage presentation, making it suitable for mid-volume service environments that prioritize aesthetic and operational efficiency.
This durable aluminum champagne and ice bucket from Bon Chef features a ceramic-look sandstone finish, supporting moderate throughput environments like casual restaurants, hotel bars, and event catering. Designed for professional beverage service, the 3-1/2 quart capacity and compact form optimize workflow, ensuring quick replenishment and presentation. Its construction and finish suit continuous use in commercial kitchens, making it an ideal solution for beverage presentation in hospitality venues requiring reliable and stylish ice buckets.
Among comparable beverage containers, the Bon Chef 4036WHTM offers a unique combination of resilient aluminum construction, stylish sandstone ceramic-look coating, and compact dimensions tailored for professional foodservice. Its non-insulated design simplifies cleaning and handling, while the sturdy finish provides long-lasting presentation quality. Engineered for hospitality efficiency, this champagne/ice bucket enhances both aesthetic appeal and operational reliability in restaurant, bar, or catering settings.
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