Bon Chef 40201 27 Inch Vacuum Coffee Urn 1.5 Gallon Brass Trim Standard Spigot
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- Vacuum insulation ensures superior heat retention
- Brass trim provides corrosion resistance
- Durable stainless steel construction withstands frequent use
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The Bon Chef 40201 Vacuum Coffee Urn 1.5 Gallon Aurora is a commercial-grade beverage dispensing unit designed for high-volume foodservice environments. Crafted with durable stainless steel construction and accented with Brass Trim, this vacuum coffee urn provides consistent temperature maintenance and efficient coffee service for cafes, catering, and large-scale events. Its 1.5-gallon capacity makes it suitable for continuous operation in busy hospitality settings, equipped with a standard spigot for convenient pouring and minimal downtime. The model number 40201 exemplifies its professional focus on reliable, long-lasting performance in demanding commercial kitchens.
The Bon Chef 40201 vacuum coffee urn features a robust stainless steel build, ensuring durability under frequent use. Its vacuum insulation provides superior heat retention, reducing energy consumption while maintaining coffee at optimal serving temperatures. The urn’s integrated Brass Trim enhances its aesthetic appeal and corrosion resistance. Designed for ease of maintenance, the standard spigot simplifies cleaning and refilling processes, ideal for high-traffic foodservice operations. Its 1.5-gallon capacity supports moderate throughput in institutional settings like cafeterias and catering setups, integrating seamlessly into workflow efficiency.
The Bon Chef 40201 vacuum coffee urn is suitable for large catering operations and institutional foodservice venues requiring reliable hot beverage dispensing.
The Bon Chef 40201 vacuum coffee urn operates with a standard electrical setup, featuring a voltage of 120V, a frequency of 60Hz, and a single-phase configuration with an unspecified amperage, supporting typical commercial kitchen power supplies. Its insulation system is self-contained, utilizing vacuum technology for optimal heat retention, and requires no external refrigerant. The unit’s construction showcases stainless steel material with a height of 13 inches, a width of 27 inches, and a depth of 13 inches, with a weight of 24.3 pounds, making it portable yet sturdy. Designed for professional foodservice use, it supports temperatures suitable for hot coffee, with easy-to-clean surfaces and a disassembly-friendly structure. The exterior finish is polished stainless steel with Brass Trim accents, ensuring durability and aesthetic appeal in high-use environments. The unit is propitiatory to typical commercial coffee service applications with standard cleaning routines and maintenance requirements, including regular sanitation of the spigot and interior surfaces.
A commercial coffee chafer urn is a large-capacity beverage dispenser used in foodservice operations to keep brewed coffee hot and readily available. These units, including the Bon Chef 40201 Vacuum Coffee Urn, feature vacuum-insulated bodies that preserve beverage temperature for hours, with capacities ranging from 1 to over 3 gallons. Installed in catering events, cafeterias, or large banquets, this model provides reliable, low-maintenance hot beverage service suitable for mid-volume requirements, ensuring optimal product presentation and operational efficiency in professional hospitality environments.
Designed for reliable hot beverage service in commercial kitchens, the Bon Chef 40201 vacuum coffee urn offers durable stainless steel construction and efficient vacuum insulation. Its 1.5-gallon capacity enhances workflow efficiency in busy catering, cafeteria, and hospitality settings, supporting moderate throughput and long-lasting performance in professional foodservice operations.
Compared to other beverage dispensers, the Bon Chef 40201 combines a durable stainless steel body and Brass Trim for enhanced longevity and style. Its vacuum insulation technology reliably maintains optimal beverage temperature with reduced energy consumption, while the easy-to-service design minimizes downtime in high-volume environments. Built for professional foodservice, this model supports continuous operation and straightforward cleaning, making it a restaurant-ready solution for large-scale coffee service.
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