The Bon Chef 4001IVYSPKLD Colonial Sugar Bowl is a commercial-grade serving accessory designed for foodservice operations requiring precise portioning and durable construction. With a capacity of 5 ounces and a height of 2-1/2 inches, this sugar bowl features an aluminum body equipped with a ceramic-look coating in Sandstone Ivory Speckled finish. Its lightweight design of approximately 0.5 lbs ensures ease of handling and cleaning, making it suitable for high-traffic hospitality environments such as cafes, restaurants, and catering venues. Engineered for longevity and consistent presentation, this sugar bowl provides an effective solution for precise portion control and attractive table service.
Top Bon Chef 4001IVYSPKLD Features
The Bon Chef 4001IVYSPKLD Colonial Sugar Bowl offers a corrosion-resistant aluminum construction with a ceramic-look coating, ensuring durability in busy foodservice settings. Its compact 5 oz. capacity supports accurate portioning, while the lightweight design simplifies handling and cleaning routines. Ideal for tabletop presentation in hospitality venues, it integrates seamlessly into breakfast stations, coffee service, and self-serve areas. The absence of handles allows easy stacking and storage, enhancing workflow efficiency in fast-paced operations.
- Capacity: 5 oz. suitable for precise portioning in commercial settings
- Material: Aluminum with ceramic-look coating for durability
- Ease of maintenance: Smooth finish simplifies cleaning and sanitation
- Durability: Resistant to corrosion from frequent use in hospitality environments
- Design: Hollow construction for lightweight handling and stacking
Recommended for high-volume coffee stations, breakfast buffets, or casual dining setups requiring attractive, functional sugar presentation.
4001IVYSPKLD Technical Specs
The Bon Chef 4001IVYSPKLD is constructed entirely from corrosion-resistant aluminum with a sandstone ivory speckled ceramic-look finish, optimized for durability in commercial settings. It measures 2-1/2 inches in height with a 5 oz. capacity, weighing approximately 0.5 pounds, facilitating easy handling and stacking. The product operates in environments with standard ambient temperatures and withstands routine cleaning using typical commercial dishwashing protocols. It is designed without covers or handles, simplifying storage and stacking processes. This sugar bowl is a practical addition to countertop serving stations, providing longevity and consistent presentation in busy hospitality environments. Its prop65 compliance indicates it contains chemicals subject to state warning regulations, which is typical for finished ceramic-look coatings but does not impact daily use or cleaning routines.
- Material: Aluminum with ceramic-look coating for corrosion resistance
- Dimensions: 2-1/2 inches H, 3-3/4 inches diameter
- Weight: approximately 0.5 lbs for manageable handling
- Capacity: 5 oz. for precise portioning and service control
- Finish: Sandstone ivory speckled exterior complements tableware aesthetics
- Usage Environment: Suitable for ambient temperatures and routine cleaning in commercial kitchens
What is a commercial sugar bowl
A commercial sugar bowl is a durable, foodservice-designed vessel intended for portioning and presenting sugar or similar condiments in hospitality settings. Typically made from corrosion-resistant materials such as aluminum or steel, these bowls are built for frequent handling, easy cleaning, and consistent presentation. The Bon Chef 4001IVYSPKLD Colonial Sugar Bowl is installed in cafes, breakfast buffets, and hotel dining areas, providing an attractive and functional accessory for tabletop service. Its 5 oz. capacity supports measured dispensing, making it ideal for high-volume retail or hospitality operations that require efficient condiment management and presentation in moderate throughput environments.
Top Sugar Bowls for Hospitality Operations
Designed for moderate throughput catering and restaurant service, the Bon Chef 4001IVYSPKLD offers durable aluminum construction with ceramic-look coating, ideal for tabletop presentation and precise portion control. Its compact build supports efficient workflow in foodservice environments like cafes, breakfast buffets, and casual dining areas. Bon Chef 4001IVYSPKLD is engineered for restaurant-ready durability and attractive presentation for daily hospitality operations.
- Operation Type — moderate-volume foodservice catering
- Kitchen Type — compact commercial spaces like cafes and diners
- Foodservice Category — hotel, restaurant, and catering establishments
- Workload Qualifier — supporting consistent, daily condiment service
- Use Case — tabletop presentation of sugar and condiments in high-traffic venues
Why Choose Bon Chef 4001IVYSPKLD?
Extruded from durable aluminum with a ceramic-look coating, the Bon Chef 4001IVYSPKLD offers an attractive, corrosion-resistant design that stands up to routine use in busy foodservice environments. Its lightweight form and straightforward maintenance enhance operational efficiency, while its classic sandstone ivory speckled finish complements a variety of tabletop settings. The absence of handles allows easy stacking and handling, making it a practical choice over similar models with bulky features or less durable materials.
- Compact footprint optimizes countertop space in busy hospitality settings
- Self-contained aluminum construction with scratch-resistant finish
- Lightweight design for easy handling and stacking
- Enhanced durability through corrosion-resistant coating
- Designed for consistent presentation in restaurant and hospitality settings
