The Bon Chef 3037PLUM Souffle' Dish is a high-performance portion control vessel designed for commercial foodservice applications requiring precise serving sizes. Crafted from durable aluminum and finished with a ceramic-look Sandstone coating in Plum, this 12 oz. round dish measures 4-3/4 inches in diameter. Its expert-grade construction ensures uniform heat distribution, resistance to scratches, and ease of cleaning—making it ideal for professional kitchens that prioritize sanitation and presentation. The product's technical specifications include a sturdy aluminum build with a ceramic-like coating, optimized for hot and cold food applications, supporting efficient workflow in restaurants, catering, or buffet settings.
Top Bon Chef 3037PLUM Features
The Bon Chef 3037PLUM Souffle' Dish provides commercial kitchen buyers with a reliable, easy-to-clean aluminum vessel featuring a ceramic-look sandstone coating. It supports high-volume use with its resistance to chipping and scratching, offering thermal uniformity for consistent presentation. Its lightweight design and smooth surface facilitate quick handling and sanitation, suitable for countertop or oven use. Designed for precise portioning, it integrates seamlessly into prep stations, buffet lines, or plating workflows to enhance efficiency and product presentation.
- Durable aluminum construction ensures longevity in high-volume kitchens.
- Sandstone ceramic-look coating resists scratches and staining for long-term appearance.
- Lightweight design supports ergonomic handling and quick service.
- Round shape with 4-3/4" diameter optimizes space for individual servings.
- 12 oz. capacity enables precise portion control for desserts or small meals.
Perfect for restaurant plating, catering, or buffet service requiring durable, high-quality soufflé dishes.
Bon Chef 3037PLUM Technical Specs
The Bon Chef 3037PLUM Souffle' Dish is engineered with a high-grade aluminum base, offering weight of just 1 lb, combined with a ceramic-look sandstone coating for enhanced durability and visual appeal. It features a round shape with a 4-3/4 inch diameter, 12 oz. capacity, and an overall height suitable for portion-specific presentations. This model operates within a temperature range compatible with hot and cold food applications, supporting efficient thermal transfer and uniform heating. The finish is non-reactive, ensuring food safety and ease of sanitation, with dimensions optimized for countertop use and stacking for space efficiency. Assembly is not required, and cleaning involves simple hand-washing with non-abrasive cleaners.
- Material: Aluminum with sandstone ceramic-look coating
- Dimensions: 4-3/4 inches diameter, 1 lb. weight
- Capacity: 12 oz.
- Operating range: Suitable for cold and heated food preservation
- Cleaning: Hand wash with non-abrasive cleaners
- Color: Plum finish in sandstone coating
- Construction: Lightweight, corrosion-resistant aluminum
- Electrical Requirements: N/A (manual culinary vessel)
- Temperature Resistance: Up to 500°F for oven use
- Food Safety: Non-reactive coated surface, easy to sanitize
- Storage: Stackable with similar items for efficient storage
- Usage Compatibility: Suitable for hot or cold foods, oven safe up to 500°F
What is a commercial souffle bowl ?
A commercial souffle bowl is a professional-grade vessel designed for precise portioning and presentation of desserts or small servings in foodservice environments. Typically made from durable materials like aluminum with specialized coatings, these bowls facilitate uniform heat transfer and are resistant to scratches and staining. The Bon Chef 3037PLUM Souffle' Dish, with its 12 oz. capacity and ceramic-like sandstone finish, is installed in restaurant, catering, or buffet settings to enhance plating efficiency and sanitation. It is especially suited for high-volume, repeat uses in hospitality venues requiring durable, visually appealing, and easy-to-clean servingware.
Top Souffle Dishes for Foodservice and Hospitality Settings
Designed for moderate throughput in commercial kitchens, the Bon Chef 3037PLUM Souffle' Dish features durable aluminum construction and a ceramic-look coating, ideal for presentation in restaurant or catering environments. It supports precise portion control and quick handling, making it suitable for use in buffet lines, plating stations, or prep areas, with a focus on sanitation and durability. Bon Chef 3037PLUM excels in supporting efficient workflow in mid-volume foodservice operations.
- Medium-volume operation — ideal for restaurant plating stations
- Compact footprint for small prep kitchens
- Part of commercial souffle bowl collection
- Supports moderate throughput with durable materials
- Suitable for dessert presentations or small portion serving
Why Choose Bon Chef 3037PLUM ?
Constructed with premium aluminum and featuring a durable sandstone ceramic-look coating, the Bon Chef 3037PLUM Souffle' Dish offers superior resistance to scratches and staining compared to standard ceramic or plastic alternatives. Its lightweight yet sturdy design simplifies handling and cleaning, supporting efficient kitchen workflows. The high-quality finish and precise sizing ensure consistent presentation, making it a reliable choice for professional foodservice operators seeking long-lasting, restaurant-ready soufflé dishes that enhance operational efficiency and presentation quality.
- Enhanced durability with scratch-resistant ceramic-look coating
- Lightweight aluminum design for ergonomic handling
- Uniform heat distribution supports consistent serving
- Compact size maximizes storage and workflow efficiency
- Resists staining and corrosion in busy kitchens
