The Bon Chef 3036WHTM Souffle' Dish 20 Oz. 5-3/8"D is a professional-grade culinary vessel designed for high-precision presentation in commercial foodservice environments. Crafted from durable aluminum with a ceramic-look coating, this round souffle dish features a 20 oz. capacity and measures 5-3/8 inches in diameter. Its sandstone matte white finish enhances aesthetic appeal while providing excellent heat resistance and ease of cleaning. Ideal for restaurants, catering, and upscale buffets, this souffle dish ensures consistent heat distribution and robust performance for baking, serving, and presentation applications in moderate workload settings. The technical specifications include a weight of 1 lb, a shape optimized for portion control, and a material finish that supports durable, long-term use under frequent cleaning cycles.
Top Bon Chef 3036WHTM Features
The Bon Chef 3036WHTM Souffle' Dish offers precise heat conduction, enhanced by its aluminum construction with a ceramic-look coating. Designed for commercial use, it’s built with high durability, resistant to chipping and scratching. The 20 oz. capacity supports versatile serving, while the round shape facilitates efficient stacking and storage in busy kitchens. Its matte white sandstone finish ensures aesthetic versatility and ease of maintenance. Suited for hot and cold applications, this souffle dish integrates seamlessly into standard prep lines, making food presentation and service streamlined for moderate-volume operations.
- High thermal conductivity: Ensures uniform heat distribution during baking or warming
- Durable aluminum construction with ceramic-look coating: Resists chips and scratches in busy kitchens
- Easy to clean and maintain: Non-porous ceramic-look surface simplifies sanitation routines
- Optimal size for individual servings: 20 oz. capacity with a 5-3/8\" diameter suits portion control
- Stackable design for efficient storage: Facilitates organized kitchen workflow in moderate workloads
Ideal for pastry stations, upscale catering, or buffet presentations requiring durable, heat-efficient souffle dishes.
Bon Chef 3036WHTM Technical Specs
The Bon Chef 3036WHTM Souffle' Dish features a straightforward yet durable construction optimized for commercial environments. Made from high-quality aluminum, it measures 5-3/8 inches in diameter and weighs 1 lb, supporting easy handling and stacking. The ceramic-look coating in sandstone matte white provides an attractive, non-porous surface resistant to scratching and staining, suitable for frequent cleaning routines. It operates effectively in standard kitchen settings without specific electrical requirements, designed solely for oven or hot hold applications. The dish complies with material safety standards, ensuring food compatibility and safety during repeated use. Its dimensions allow for efficient storage in standard shelving systems, supporting busy kitchen flow and quick service turnaround. The coating offers maximum temperature resistance within typical baking and serving ranges, providing reliable performance during moderate-volume operation.
- Dimensions: 5-3/8 inches diameter, 1 lb weight
- Material: Aluminum with ceramic-look coating in sandstone matte white
- Temperature resistance: Suitable for oven use within typical baking ranges
- Cleaning & maintenance: Dishwasher-safe surface with simple scrubbing
- Usage compatibility: Designed for hot and cold food presentation in moderate workloads
What is a commercial souffle bowl or dish?
A commercial souffle bowl or dish is a professional-grade serving vessel used in foodservice operations for baking, presenting, and portioning hot or cold dishes. Made from durable materials such as aluminum with specialized coatings, these dishes typically feature precise capacities like 20 oz., and sizes averaging around 5-3/8 inches in diameter. Installed in restaurant kitchens, catering setups, and buffet lines, they support consistent heating and aesthetic presentation. The Bon Chef 3036WHTM souffle dish exemplifies this category by offering a reliable, ceramic-look coated aluminum utensil optimized for moderate-volume service, suitable for applications like individual desserts, baked preparations, or side servings.
Top Souffle Dishes for Moderate-Volume Foodservice Settings
Designed for moderate workloads in commercial kitchens, the Bon Chef 3036WHTM Souffle' Dish provides durable, heat-efficient serving in hotel, restaurant, and catering environments. With a 20 oz. capacity and a ceramic-look coating, it ensures consistent presentation and durability in busy foodservice operations. Bon Chef 3036WHTM offers reliable performance and streamlined workflow integration for medium-volume kitchens.
- Operation Type — Suitable for moderate-volume restaurant kitchens
- Kitchen Setting — Perfect for upscale buffets and catering stations
- Foodservice Category — Ideal for baked dishes and individual desserts
- Workload Qualifier — Supports consistent moderate throughput
- Use Case — Focused on efficient meal presentation and serving
Why Choose Bon Chef 3036WHTM ?
Bon Chef 3036WHTM stands out among commercial souffle dishes due to its combination of durable aluminum construction with a ceramic-look coating that resists chipping and scratching. Its 20 oz. capacity and 5-3/8" diameter make it versatile for diverse presentation styles, while its sandstone matte white finish enhances visual appeal. The dish offers excellent heat conduction, uniform temperature retention, and easy sanitation, streamlining kitchen workflows. Its design supports repeated use in demanding foodservice environments, contributing to operational efficiency and consistent food quality.
- Compact footprint suitable for space-constrained kitchens
- Enhanced durability with scratch-resistant ceramic-look coating
- Consistent heat distribution for baking and warming
- Easy-to-clean surface supports sanitation standards
- Ideal for restaurant, catering, and buffet presentation needs
