The Bon Chef 3036RED Souffle' Dish is a professional-grade 20-ounce round culinary vessel engineered for high-performance foodservice environments. Crafted from durable aluminum with a ceramic-look coating, this souffle dish offers excellent thermal conduction and resistance to scratching. Its 5-3/8-inch diameter makes it suitable for portion control and presentation in both casual and fine dining settings. Designed for commercial kitchens, it addresses the need for reliable, visually appealing serveware that withstands frequent use and cleaning while maintaining its sandstone red finish. This model’s technical specifications emphasize its suitability for precise, repeated use in operational workflows, ensuring consistent presentation and durability.
Top Bon Chef 3036RED Features
The Bon Chef 3036RED souffle dish provides durable aluminum construction with a ceramic-look sandstone coating, facilitating excellent heat retention for even cooking and serving. Its 20 oz. capacity is perfect for single servings in high-volume restaurants or catering, while the corrosion-resistant coating simplifies cleaning and maintenance. Its lightweight design aids quick handling, and the 5-3/8" diameter fits seamlessly into standard prep and serving workflows. A reliable choice for chefs requiring consistent quality and presentation, especially in busy foodservice operations.
- High thermal conductivity: Ensures even heating for optimal cooking and serving
- Durable aluminum with ceramic-look coating: Resistance to scratching and staining in commercial use
- Lightweight at 1 lb: Facilitates ease of handling during busy service
- Sized for efficient portion control: 20 oz capacity fits standard servings in high-volume kitchens
- Easy to clean and maintain: Coating withstands frequent dishwasher use, simplifying sanitation workflows
Ideal for portioning, presentation, and preparation in professional culinary settings.
Bon Chef 3036RED Technical Specs
The Bon Chef 3036RED souffle dish features a precise construction with aluminum material in a round shape, measuring 5-3/8 inches in diameter and weighing 1 pound. It is finished with a ceramic-look sandstone coating designed for durability and aesthetic appeal. The dish supports food safety and cleaning standards typical of commercial kitchen equipment, offering resistance to scratches and stains. Operating at typical foodservice temperatures, it withstands frequent thermal cycling without warping. Shipping typically occurs within 1 to 2 days, with handling costs of $15, and it is available directly from Bon Chef. Its lightweight profile and robust construction make it suitable for high-turnover environments requiring reliable, visually appealing serveware.
- Capacity: 20 oz. for single servings and presentation
- Material: Aluminum with ceramic-look coating for durability
- Dimensions: 5-3/8 inches diameter; height as per design
- Weight: 1 lb. for easy handling in busy kitchens
- Finish: Sandstone red color for aesthetic consistency
- Cleaning: Dishwasher safe, resistant to staining and scratching
- Temperature Range: Supports typical foodservice hot and cold applications
- Handling Cost: $15 per unit for shipping and processing
What is a commercial souffle bowl and dish?
A commercial souffle bowl and dish is a professional kitchen essential designed for precise portioning and elegant presentation in high-volume foodservice settings. Made from durable materials such as aluminum with specialized coatings, these vessels support even heat distribution and withstand frequent cleaning cycles. The Bon Chef 3036RED Souffle' Dish, with its 20 oz. capacity and sandstone red finish, is typically installed in restaurant kitchens, catering operations, and cafeteria stations. It is ideal for serving soufflés, baked desserts, or individual portions, facilitating efficient workflow and consistent food quality in mid to large-scale foodservice applications.
Top Souffle Bowls and Dishes for Foodservice Environments
Built for moderate throughput kitchens, the Bon Chef 3036RED Souffle’ Dish offers robust construction and process efficiency. Suitable for restaurant, catering, and institutional use, it supports precise portioning and presentation in fast-paced, commercial foodservice settings. Its high-quality aluminum base and ceramic-look coating ensure durability and consistent performance, making it a reliable choice for food preparation workflows requiring durable, easy-to-clean serveware. Bon Chef 3036RED is optimized for medium-volume applications in hospitality facilities where presentation and durability are priorities.
- Operation type — suitable for medium-volume restaurant kitchens
- Kitchen type — ideal for compact and high-volume foodservice spaces
- Foodservice category — crafted for souffle' and portion presentation
- Workload qualifier — designed for moderate throughput in busy kitchens
- Use case — supports consistent portioning and elegant plating
Why Choose Bon Chef 3036RED Souffle' Dish
Why choose the Bon Chef 3036RED Souffle' Dish compared to standard serveware options? Its aluminum construction with a ceramic-look sandstone coating delivers superior heat conduction and scratch resistance tailored for commercial settings. The lightweight, durable design enhances workflow efficiency, while the vibrant color elevates presentation. This dish's rugged construction and precise sizing optimize it for busy kitchens seeking reliable, restaurant-ready souffle' presentation in a compact footprint.
- Self-contained design supports consistent heating and serving
- Lightweight construction reduces operator fatigue during busy shifts
- High durability ceramic-look coating resists scratches and stains
- Compact 5-3/8" diameter optimizes space in crowded kitchens
- Bright sandstone red finish enhances visual presentation for plated dishes
