The Bon Chef 3036CABERNET Soufflé Dish is a precision-engineered, commercial-grade serving vessel designed for high-performance foodservice environments. Crafted from lightweight aluminum and coated with a durable ceramic-look sandstone finish in matte red, this 20 oz. dish features a 5-3/8-inch diameter, optimized for uniform heat distribution and longevity. Its proprietary coating enhances resistance to scratching and staining, making it suitable for rigorous daily use in bustling kitchens and catering operations. The model number 3036CABERNET signifies a product tailored for consistent presentation and reliable durability, ideal for institutions requiring precise portion control and easy maintenance of soufflés, custards, and similar dishes.
Top Bon Chef 3036CABERNET Features
The Bon Chef 3036CABERNET Soufflé Dish offers a resilient ceramic-look coating on lightweight aluminum, ensuring even heat transfer and corrosion resistance. Designed for high-volume commercial kitchens, its robust sandstone finish withstands frequent use while maintaining aesthetic appeal. The dish's compact 5-3/8" diameter and 20 oz. capacity make it ideal for portion control in busy foodservice settings, supporting efficient workflow. Its durable construction simplifies cleaning and reduces replacement frequency, suitable for rack transport, oven, and buffet service. Targeted for restaurants, catering, and institutional use, it integrates seamlessly into high-demand kitchen operations for consistent presentation and service reliability.
- Capacity: 20 oz. for consistent portion control
- Material Grade: Aluminum with ceramic-look sandstone coating
- Durability Traits: Scratch-resistant, corrosion-proof finish
- Ease-of-Use & Maintenance: Lightweight design, dishwasher safe coating
- Use Case & Fit: Designed for oven and food display applications in high-volume settings
Ideal for restaurant and catering operations requiring durable, visually appealing soufflé dishes with reliable performance.
Bon Chef 3036CABERNET Technical Specs
The Bon Chef 3036CABERNET Soufflé Dish features a professional-grade aluminum construction with a sandstone ceramic-look finish that supports high-temperature applications while resisting scratches and staining. It weighs approximately 1 pound, facilitating easy handling and swift service workflows. The dish is designed with a round shape measuring 5-3/8 inches in diameter, ensuring uniform heat conduction for optimal culinary results. It operates within a temperature range suitable for hot and cold food service, with a maximum safe temperature of 450°F. The durable coating complies with food safety standards and offers seamless cleaning with minimal effort. Though primarily designed for oven use and presentation, it is compatible with various foodservice equipment, including warming stations and display racks, to support diverse operational needs.
- Electrical Requirements: Not applicable, suitable for oven and food display settings
- Construction & Finish: Aluminum with sandstone ceramic-look coating
- Dimensions: 5-3/8" diameter, 1 lb. weight
- Temperature Resistance: Up to 450°F operating range
- Material Safety: Food-safe, dishwasher compatible, scratch-resistant coating
- Usage Compatibility: Oven safe, ideal for warming and presentation applications
- Cleaning & Maintenance: Dishwasher safe coating, smooth surface facilitates cleaning
- Storage & Handling: Lightweight, stackable for efficient storage
Capacity: 20 oz. for precise portioning
Material: Aluminum with ceramic-look sandstone coating
Finish & Color: Matte red ceramic-look coating in sandstone texture
Dimensions: 5-3/8 inches diameter, 1 pound weight
Temperature Tolerance: Max 450°F for oven use and hot display applications
What is a commercial soufflé dish
A commercial soufflé dish is a durable, purpose-designed foodservice vessel made from durable materials such as aluminum or ceramic-coated metal, engineered specifically for high-volume culinary environments. These dishes are used to prepare, serve, and present soufflés, custards, and similar baked or heated items in restaurants, catering, and institutional facilities. The Bon Chef 3036CABERNET Soufflé Dish exemplifies this category with its lightweight aluminum body and stylish ceramic-look sandstone coating, optimized for even heat conduction and visual appeal. Typically installed or held in warming stations or display cases, these dishes are essential for maintaining food presentation quality in mid- to high-volume kitchens, ensuring portion consistency and easy handling during service.
Top Commercial Soufflé Dishes for Foodservice Settings
Commercial soufflé dishes like the Bon Chef 3036CABERNET offer high-quality construction, facilitating consistent heating and presentation in restaurant kitchens. Designed for moderate throughput, they are well-suited for catering, buffet lines, or back-of-house operations requiring durable, stylish cookware that supports efficient workflow. With a lightweight yet robust build, these dishes are ideal for high-volume foodservice environments that demand reliable performance and easy maintenance.
- Operation type — suitable for busy restaurant kitchens
- Kitchen setting — ideal for catering and buffet service
- Foodservice category — perfect for soufflé, custard, and prep stations
- Workload qualifier — equipped for moderate throughput and repetitive use
- Use case — supports portion control and attractive presentation
Why Choose Bon Chef 3036CABERNET?
Bonne Chef 3036CABERNET Soufflé Dish stands out among commercial kitchen equipment with its scratch-resistant ceramic-look coating, lightweight aluminum construction, and elegant sandstone finish. Its design ensures even heat transfer and simplifies handling during demanding foodservice operations. This model's durable materials and thoughtful construction improve operational efficiency and presentation, making it a reliable choice for medium-volume kitchens seeking restaurant-ready presentation and consistent results.
- Compact footprint suits tight kitchen spaces
- Self-contained, durable finish resists scratches and staining
- Optimal for oven, warming, and display applications
- Lightweight design simplifies handling and workflow
- Built for consistent presentation in high-traffic settings
