The Bon Chef 3016PLATINUMGRA Soup Crock 10 Oz. is a commercial-grade vessel designed for efficient serving of hot soups and stews in foodservice environments. Crafted from durable aluminum with a ceramic-look sandstone coating in platinum gray, this 4" x 4-1/4" x 3-1/4"H soup vessel offers a 10 oz. capacity, providing precise portion control. Its sturdy handle design ensures ease of handling during busy service periods, making it suitable for cafeteria lines, buffet stations, and catering operations. This product combines robustness with aesthetic appeal in high-volume foodservice settings, supporting consistent presentation and easy sanitation protocols with its corrosion-resistant materials.
Top Bon Chef 3016PLATINUMGRA Features
The Bon Chef 3016PLATINUMGRA Soup Crock is engineered for commercial applications demanding reliable performance. It features a corrosion-resistant aluminum body with a ceramic-look sandstone coating for durability and visual appeal. Designed with a handle for secure grip during filling and serving, it supports quick reheating and cleaning, making it ideal for high-traffic kitchens. Its precise 10 oz. capacity ensures consistent servings, suitable for cafeteria, buffet, or catered food presentation. The vessel’s construction reduces thermal transfer and withstands rigorous daily use in professional foodservice environments.
- Durable aluminum construction with ceramic-look coating for long-term use
- 10 oz. capacity supports portion control in busy settings
- With handles facilitates easy handling and transportation
- Sandstone platinum gray finish enhances aesthetic consistency in food presentation
- Easy to clean and maintain supports sanitation protocols in commercial kitchens
Ideal for high-volume soup service in cafeterias, buffets, and catering lines
Bon Chef 3016PLATINUMGRA Technical Specs
The Bon Chef 3016PLATINUMGRA Soup Crock features a lightweight aluminum construction with a thickness optimized for durability and heat conduction, weighing approximately 1 lb. Its sandstone finish in platinum gray provides an appealing, non-slip exterior suitable for frequent handling. Operating within standard commercial kitchen parameters, this unit is designed for use with hot liquids, supporting a temperature range capable of maintaining optimal serving temperatures — specific electrical requirements are not applicable, as it is a mechanically operated vessel. It is compliant with food safety standards for commercial cookware with easy disassembly for cleaning purposes. Dimensions are precisely 4" in width, 4-1/4" in depth, and 3-1/4" in height, with a capacity of 10 oz., supporting moderate workload environments typically found in institutional and catering operations.
- Material: Aluminum with ceramic-look sandstone finish
- Dimensions: 4" W x 4-1/4" D x 3-1/4" H
- Weight: 1 lb product weight
- Capacity: 10 oz.
- Construction: Durable, corrosion-resistant aluminum with visual appeal
- Handle: Integrated for ergonomic handling
- Cleaning: Dishwasher-safe and easy to sanitize
- Finish: Platinum gray sandstone coating
What is a commercial soup tureen?
A commercial soup tureen is a foodservice vessel designed for serving hot soup, stew, or similar liquids in professional environments such as cafeterias, buffets, and catering operations. Constructed from durable materials like aluminum or stainless steel, these vessels feature precise portion capacities and ergonomic handles for ease of service. The Bon Chef 3016PLATINUMGRA Soup Crock, with its 10 oz. capacity and ceramic-look coating, is optimized for high-volume foodservice workflows, particularly in cafes, buffets, and institutional kitchens where reliable, aesthetic presentation of hot liquids is essential.
Top Commercial Soup Tureens for Cafeterias and Catering
Designed with quality craftsmanship, the Bon Chef 3016PLATINUMGRA Soup Crock supports efficient hot liquid service in cafeteria lines, buffets, and catering setups with its durable aluminum body and ceramic-look exterior. Its moderate capacity and ergonomic handle enable smooth workflow for high-volume establishments, ensuring consistent presentation and easy sanitation without sacrificing durability or appearance.
- Medium-volume operation — suitable for institutional and catering kitchens
- Compact commercial space — optimized design for streamlined service
- Soup and stew service — supports hot liquids in busy food environments
- Moderate workload — durable construction for daily high-frequency use
- Food presentation — aesthetic finish and precise portion size support visual appeal
Why Choose Bon Chef 3016PLATINUMGRA ?
Bon Chef 3016PLATINUMGRA stands out among commercial soup vessels through its combination of robust aluminum construction with a visually appealing sandstone coating. Its lightweight design and ergonomic handles enhance handling efficiency, supporting high-volume foodservice operations. This soup crock’s durable finish and precise capacity make it a reliable choice for medium-demand environments where consistent presentation and ease of cleaning are critical advantages.
- Compact footprint with sturdy handle design
- Self-contained construction for versatile foodservice setup
- Resistant to daily wear with corrosion-proof aluminum
- Designed for efficient portioning in moderate-volume applications
- Supports quick cleaning and sanitation protocols
