Bon Chef 3005TAN 1-1/2 Qt. Soup Tureen Aluminum Sandstone with Handles

The Bon Chef 3005TAN Soup Tureen is a professional-grade serving vessel designed for commercial foodservice applications. With a 1-1/2 quart capacity and measuring 6-3/4 inches in diameter by 4-1/2 inches in height, this aluminum tureen features a durable ceramic-look sandstone coating in tan, making it ideal for buffet lines, catering, and front-of-house presentation. Its robust construction and precise dimensions make it suitable for high-volume soup and hot beverage service, ensuring efficient flow and sanitation in busy kitchens.

The Bon Chef 3005TAN Soup Tureen offers a seamless combination of durability, ease of maintenance, and functional performance in commercial catering and meal delivery environments. Its aluminum construction with a ceramic-look sandstone coating resists corrosion and physical impact, while handles facilitate handling during service. Designed for quick cleaning, it integrates well into hot and cold food service workflows, supporting efficient portioning and presentation in high-traffic restaurant and catering settings.

Best suited for mid-volume soup service environments requiring durable, easy-to-clean serveware

The Bon Chef 3005TAN Soup Tureen is constructed from aluminum with a sandstone-colored ceramic-look coating, measuring 6-3/4 inches in diameter and 4-1/2 inches in height. It has a net weight of 2 lbs and is designed for repeated use in high-demand settings. The vessel features handles for easy maneuvering and facilitates quick cleaning, while its corrosion-resistant surface ensures longevity in commercial kitchens. Operating within standard food service temperature ranges, it is suitable for hot or cold presentation, and its simple maintenance supports efficient sanitation workflows without special disassembly requirements. The product is available for prompt shipment, typically within 1 to 2 days, and is compatible with various foodservice protocols. It is manufactured by Bon Chef, with model number 3005TAN, and is ideal for buffet stations, catering events, and institutional foodservice environments.

Electrical Compatibility: Not applicable

Cleaning Method: Surface resists staining; wipe clean or hand wash

Installation Requirements: Compatible with standard foodservice setups; no special plumbing or ventilation needed

Durability: Chromium alloy aluminum resists corrosion and physical impacts

Usage Environment: Best for buffet lines, catering, and front-of-house service workflows

A commercial soup tureen is a professional-grade serving vessel designed specifically for foodservice operations to efficiently hold and serve hot or cold soups, broths, or stews. Typically made from durable materials such as aluminum or stainless steel, these tureens are available in sizes suitable for high-volume environments like restaurants, catering, and buffets. The Bon Chef 3005TAN Soup Tureen, with its 1-1/2 quart capacity and ceramic-look sandstone finish, is optimized for front-of-house presentation and ease of handling during busy service periods. It is installed in buffet lines, catering stations, or institutional kitchens, primarily used for mid-volume soup displays and pre-portioned service scenarios.

Designed for restaurant-ready performance, the Bon Chef 3005TAN Soup Tureen offers durable construction and precise capacity suitable for mid-volume service environments. Ideal for buffet, catering, and front-of-house use, it ensures consistent presentation with its robust aluminum build and ceramic-look finish, supporting efficient workflow in institutional kitchens and high-traffic dining spaces.

Bon Chef’s 3005TAN Soup Tureen stands out due to its high-quality aluminum construction with an attractive sandstone ceramic-look coating, combining durability and aesthetics. Its handles provide ease of handling, and the design supports efficient sanitation, making it superior to standard plastic or glass options. This model improves operational efficiency by reducing maintenance time and enhancing service presentation for busy foodservice environments.