The Bon Chef 2309TEAL Trellis Casserole Dish is a commercial-grade oval serving and baking vessel with a 7-quart capacity, measuring 11-3/8" x 17-3/8". Crafted from durable aluminum and finished with a ceramic-look Sandstone coating, it combines resilience and aesthetic appeal suitable for high-volume foodservice environments. Its ergonomic design and structural robustness facilitate efficient oven-to-table transitions, making it ideal for professional kitchens seeking functionality and presentation in one package.
Top Bon Chef 2309TEAL Features
The Bon Chef 2309TEAL casserole dish offers a combination of durable aluminum construction with a ceramic-look Sandstone coating, providing excellent heat conduction and aesthetic appeal. Its size supports substantial food quantities, and the oval shape enhances presentation versatility. Designed for ease of handling and cleaning, this dish accommodates high-volume cooking workflows in busy kitchens or catering services, supporting efficient food prep and service operations.
- Capacity: 7-quart volume for large batch preparation
- Material: Aluminum with scratch-resistant ceramic-look coating for durability
- Design: Oval shape for versatile presentation and serving flexibility
- Ease of Maintenance: Dishwasher-safe surface for quick cleaning
- Use Case: Suitable for oven baking, roasting, and buffet service in commercial kitchens
Ideal for institutions requiring large, durable casserole solutions with professional presentation.
Bon Chef 2309TEAL Technical Specs
The Bon Chef 2309TEAL casserole dish features a 17-inch length and an 11-3/8-inch width, constructed from robust aluminum with a sandstone ceramic-look coating that enhances durability and visual appeal. Weighing 5 lbs, it is lightweight for easy handling and stacking yet maintains resilience in demanding use environments. The product operates without certification specifics but is designed to withstand typical commercial kitchen temperatures. The dish is dishwasher compatible for straightforward cleaning, with a smooth surface that facilitates sanitation and maintenance. Its modest profile is suitable for oven operations and buffet setups, with an emphasis on supporting high-volume foodservice workflows efficiently.
- Dimensions: 17" x 11-3/8" oval shape for multi-purpose use
- Material: Aluminum with ceramic-look sandstone finish for longevity
- Weight: 5 lbs for ease of handling in busy settings
- Temperature Tolerance: Suitable for oven temperatures typical in commercial kitchens
- Cleaning: Dishwasher-safe for fast turnaround and sanitation
What is a commercial casserole dish?
A commercial casserole dish is a durable, high-capacity foodservice vessel designed for baking, serving, and reheating in professional kitchens. Typically made from heavy-duty materials like aluminum or stainless steel, these dishes support large volume preparations. The Bon Chef 2309TEAL Trellis Casserole Dish is an oval, 7-quart model ideal for high-volume baking and presentation needs in hotels, catering, or institutional settings, supporting efficient workflow and consistent food quality in busy foodservice environments.
Top casserole dishes for large-volume foodservice
Built for professional operations, the Bon Chef 2309TEAL casserole dish features heavy-duty aluminum construction, ceramic-look coating, and a 7-quart capacity, supporting moderate throughput. It excels in institutional kitchens, catering, and buffet applications, offering durable performance and presentation in high-volume foodservice settings.
- Operation in high-volume kitchens for batch cooking and serving
- Ideal for institutional and catering use in commercial spaces
- Designed for baking, reheating, and presentation of large food quantities
- Supports moderate workload with durable aluminum construction
- Suitable for versatile food prep and serving workflows in professional settings
Why Choose Bon Chef 2309TEAL
Choosing the Bon Chef 2309TEAL Trellis Casserole Dish offers a resilient aluminum build with an attractive ceramic-look coating, providing superior heat conduction and presentation quality. Its ergonomic oval shape and lightweight design optimize handling and workflow in busy kitchens, enhancing operational efficiency and sanitation standards through easy maintenance and durable construction.
- Compact footprint with professional-grade durability
- Foodservice-ready design for baking, reheating, and serving
- Resistant ceramic-look coating simplifies cleaning routines
- Lightweight yet robust for rigorous commercial use
- Supports versatile presentation in busy culinary operations