The Bon Chef 2309PLATINUMGRA Trellis Casserole Dish is a commercial-grade 7-quart oval cookware designed for professional kitchens. Crafted from durable aluminum and finished with a ceramic-look sandstone coating in platinum gray, this casserole dish provides excellent heat conduction and resistance to scratches and staining. Its precise dimensions of 11-3/8" x 17-3/8" make it suitable for baking, roasting, and serving in high-volume foodservice operations, especially in institutions requiring reliable, stylish cookware with enhanced longevity.
Top Bon Chef 2309PLATINUMGRA Features
Engineered for commercial kitchens, the Bon Chef 2309PLATINUMGRA casserole dish combines robust aluminum construction with a sandstone ceramic look to ensure both durability and aesthetic appeal. Its 7-quart capacity supports high-volume serving, with dimensions tailored for oven and steam table compatibility. Designed for ease of maintenance, the non-stick ceramic coating simplifies cleaning, while the oval shape facilitates efficient food transfer. Ideal for bake-to-serve workflows, this dish enhances workflow efficiency in catering, buffet lines, and institutional kitchens.
- Robust aluminum construction ensures even heat distribution during high-volume cooking
- Scratch- and stain-resistant ceramic-look coating maximizes lifespan and simplifies cleaning
- Ergonomic oval shape fits standard oven and steam tables for versatile use
- 76-ounce capacity supports moderate throughput in commercial kitchens
- Lightweight design (5 lbs) enables easy handling with minimal fatigue during service
Designed for high-demand foodservice environments needing durable, attractive cookware for baking and serving large quantities.
Bon Chef 2309PLATINUMGRA Technical Specs
The Bon Chef 2309PLATINUMGRA casserole dish features a versatile aluminum construction with a sandstone ceramic-look finish, measuring 11-3/8" x 17-3/8" and weighing 5 lbs, making it suitable for demanding commercial use. Its capacity of 7 quarts supports moderate output, ideal for bake-to-serve applications in catering or institutional settings. The dish is dishwasher safe for easy maintenance and compatible with standard oven temperatures, providing reliable performance in high-use environments. The NSF-approved, food-safe coating ensures safe contact with a variety of food products, with maximum safe operating temperatures in line with standard commercial oven ranges. Measurement dimensions and weight optimize handling and stacking, while scratch resistance prolongs product life. Designed without covers, it ensures optimal airflow and heat transfer during cooking and serving. The dish’s color in a neutral gray complements various kitchen decors, and its durable aluminum ensures even heat distribution for consistent results.
- Dimensions: 11-3/8" x 17-3/8", height varies based on configuration
- Weight: 5 lbs for easy handling and stacking
- Material: Aluminum with ceramic-look sandstone coating
- Capacity: 7 quarts, suitable for moderate-sized foodservice portions
- Temperature Range: Compatible with standard commercial oven temperatures; max safe temperature at 450°F
- Cleaning: Dishwasher safe for quick, hygienic maintenance
- Construction: Durable aluminum with scratch-resistant coating in gray
- Food Safety: Coating compliant for use with all food types, Prop 65 compliant
Electrical Compatibility & Ventilation: Not applicable
Installation & Maintenance: Requires standard oven or steam table setup, cleaning routine involves dishwasher use
Storage: Flat stacking for space-efficient storage in busy kitchens
Usage Compatibility: Suitable for baking, roasting, and serving in commercial kitchen environments
Ergonomic Features: Slightly rounded edges for safe handling
What is a commercial casserole dish?
A commercial casserole dish is a professional-grade, oven- and steam table-compatible cooking vessel designed for high-volume food preparation and presentation. Crafted from durable materials such as aluminum with specialized coatings, these dishes facilitate even heat distribution and are optimized for continuous use in restaurants, catering, and institutional kitchens. The Bon Chef 2309PLATINUMGRA Trellis Casserole Dish offers a 7-quart capacity in an oval shape, making it ideal for baking, holding, and serving large quantities of prepared dishes—perfect for busy high-volume foodservice settings or institutional use.
Top commercial casserole dishes for high-volume foodservice
Built with sturdy aluminum construction and scratch-resistant coatings, the Bon Chef 2309PLATINUMGRA casserole dish provides reliable performance for moderate throughput kitchens, suitable for baking and serving large portions in institutional environments. Its well-designed dimensions and durable finish support efficient workflow in busy catering or cafeteria operations, making it a top choice for high-demand foodservice applications.
- Operation type — moderate-volume institutional and catering kitchens
- Kitchen setting — large-scale cafeterias and buffet lines
- Foodservice category — oven-to-table cookware and serving ware
- Workload qualifier — optimized for consistent, medium throughput
- Use case — durable, stylish bake-and-serve solution for high-volume venues
Why Choose Bon Chef 2309PLATINUMGRA?
Designed with a rugged aluminum body and premium ceramic-look coating, the Bon Chef 2309PLATINUMGRA casserole dish provides exceptional heat retention, ease of cleaning, and professional durability. Its neutral sandstone finish complements busy kitchen environments, and its oval shape maximizes pan capacity while fitting standard oven and steam table setups. This model stands out with a lightweight design, ensuring efficient handling and workflow in demanding foodservice settings, making it a versatile addition to any commercial kitchen.
- Self-contained, durable aluminum construction for even heat distribution
- Scratch- and stain-resistant ceramic-look coating enhances longevity
- Lightweight for quick handling in high-volume environments
- Elegant neutral gray finish complements various kitchen styles
- Oval shape maximizes capacity within standard oven dimensions
