The Bon Chef 2309HGLD Trellis Casserole Dish is a commercial culinary container designed for professional foodservice environments requiring durable, stylish, and high-capacity bakeware. This oval casserole dish features a 7-quart capacity with precise dimensions of 11-3/8" by 17-3/8". Constructed from aluminum with a ceramic-look sandstone coating, it combines thermal efficiency with an aesthetic that enhances presentation in upscale institutional kitchens, hotels, and catering operations. Its robust material and NSF listing make it suitable for frequent handling and high-volume service, ensuring consistent heat distribution and easy maintenance at large-scale foodservice facilities.
Top Bon Chef 2309HGLD Features
The Bon Chef 2309HGLD Trellis Casserole Dish offers excellent thermal conduction through its aluminum construction, ensuring uniform heat distribution for precise cooking and reheating. Engineered for durability, the ceramic-look coating resists scratching and staining, making it ideal for intensive daily use. Its ergonomic oval shape facilitates ease of handling and clean-up, while the 7-quart capacity supports medium-volume food preparations. Designed for compatibility with various oven types, this casserole dish integrates seamlessly into commercial kitchen workflows, providing dependable performance and longevity.
- Thermally conductive aluminum construction for even heat distribution
- Resilient ceramic-look coating withstands frequent use and cleaning
- Large 7 quart capacity supports medium-volume batch cooking
- Oval shape for versatile application and ergonomic handling
- Suitable for oven and steam-insertion environments in commercial kitchens
Ideal for institutional soups, casseroles, and baked dishes requiring consistent heating and presentation.
Bon Chef 2309HGLD Technical Specs
The Bon Chef 2309HGLD Trellis Casserole Dish features a durable aluminum body finished with a ceramic-look Sandstone coating, with a weight of 5 lbs and exterior dimensions of approximately 11-3/8" by 17-3/8". This NSF-certified piece is fabricated without a cover, designed for oven baking and heat retention. It withstands operating temperatures up to 400°F, ensuring safe, high-temperature cooking. Its construction supports frequent cleaning, with materials compatible with commercial dishwasher protocols. The lightweight profile and precise dimensions facilitate ergonomic handling and seamless integration into catering or restaurant operations. The product is available for quick shipment and is suitable for heavy-duty use in medium-volume food production settings.
- Capacity: 7 quarts
- Material: Aluminum with sandstone ceramic-look coating
- Dimensions: 11-3/8" x 17-3/8" oval
- Weight: 5 lbs
- Operating temperature: Up to 400°F
- Color: Sandstone
- Construction: Aluminum with durable ceramic-look coating
- NSF-certified: Yes
- Design features: Oval shape, no cover included, suitable for oven use
Electrical requirements: Not applicable
Cleaning method: Compatible with commercial dishwasher protocols
Usage environment: Oven and thermal environments in commercial kitchens
Compatibility: Suitable for baking, reheating, and presentation in catering and restaurant kitchens
Dimensions compatibility: Fits in standard oven racks and prep stations
What is a commercial casserole dish?
A commercial casserole dish is a professional-grade baking and serving vessel designed for high-frequency use in foodservice environments. Typically constructed from durable metals such as aluminum or stainless steel, these dishes support even heat distribution and are built to withstand the rigors of daily operation. The Bon Chef 2309HGLD Trellis Casserole Dish, with its large capacity and ceramic-look coating, is ideal for preparing, baking, and presentation in institutional kitchens and catering settings. Its precise dimensions and resilient finish make it suitable for mounting on oven racks or for transfer from oven to table, supporting medium-volume foodservice workflows while maintaining consistent quality and appearance.
Top commercial casserole dishes for medium-volume foodservice settings
Robust and dependable, the Bon Chef 2309HGLD combines quality build with precise performance. Its NSF certification and ceramic-look coating make it suitable for professional kitchens in similarly scaled foodservice operations requiring durable and reliable bakeware.
- Workflow optimized — designed for medium-volume preparation needs
- Compact commercial kitchen equipment — fits standard oven spaces
- Foodservice category — ideal for catering, buffets, and institutional kitchens
- Moderate throughput — supports constant daily use in busy environments
- Primary use case — baking casseroles, reheating, and presentation
Why Choose Bon Chef 2309HGLD?
Compared to similar commercial casserole dishes, the Bon Chef 2309HGLD stands out through its combination of a ceramic-look sandstone coating, lightweight design, and NSF certification, supporting consistent performance and ease of handling. Its oval shape enhances versatility for various presentation styles, and the construction promotes quick cleaning and durability in demanding kitchen operations.
- Made with lightweight aluminum for easy handling and transport
- Durable ceramic-look coating resists scratching and staining
- Designed for oven use supporting high-temperature applications
- Large capacity supports medium-volume foodservice workflows
- NSF certified ensuring compliance with sanitation standards
