The Bon Chef 2309FGLDREVISION Trellis Casserole Dish is a professional-grade, oval foodservice container designed for high-volume baking and serving applications. Crafted from durable aluminum with a ceramic-look sandstone coating, this 7-quart capacity casserole measures 11-3/8" x 17-3/8". Its corrosion-resistant finish ensures longevity in demanding kitchen environments. The product’s ergonomic design and commercial-grade construction make it suitable for use in banquet halls, catering operations, and institutional settings requiring uniform heat distribution, reliable performance, and ease of cleaning.
Top Bon Chef 2309FGLDREVISION Features
This casserole dish offers robust durability thanks to its aluminum construction and ceramic-look sandstone coating, ensuring resistance to scratching and staining. Its 7-quart capacity supports batch cooking and presentation, while the oval shape optimizes space during transportation and oven use. Designed for commercial use, it facilitates even heat transfer, simplifies cleaning, and withstands frequent handling, making it ideal for high-demand foodservice environments.
- Capacity: 7-quart volume for large-batch cooking and serving
- Material: Aluminum with scratch-resistant ceramic-look coating
- Size & Shape: 11-3/8" x 17-3/8" oval for efficient oven and display use
- Durability: Commercial-grade construction resist corrosion and staining
- Ease of Maintenance: Smudge-resistant coating simplifies cleaning and sanitation
Suitable for institutional kitchens, catering, and banquet service requiring reliable, large-capacity casserole solutions.
Bon Chef 2309FGLDREVISION Technical Specs
The Bon Chef 2309FGLDREVISION casserole dish operates without electrical requirements, utilizing aluminum’s excellent heat conduction properties for uniform cooking. Its construction features a sandstone-colored ceramic-look coating that enhances longevity and ease of cleaning. With a weight of 5 lbs, this dish provides a lightweight yet durable profile, capable of withstanding operating temperatures suitable for oven baking while maintaining food safety standards. Dimensions are precisely 17" in width and appropriate for countertop or oven placement, with compatibility for standard commercial kitchen workflows. The dish is NSF certified, ensuring compliance with sanitation standards for food contact surfaces and ease of maintenance through simple hand cleaning and routine inspection.
- Size: 17" width, 11-3/8" depth, oval shape for versatile food presentation
- Material: Aluminum with sandstone ceramic-look coating for durability
- Weight: 5 lbs for easy handling and transport
- Temperature Range: Suitable for oven use up to 500°F, resistant to thermal cycling
- Color & Finish: Sandstone ceramic-look exterior for aesthetic appeal and resilience
Electrical Requirements: None, compatible with standard oven and warming equipment
Cleaning & Maintenance: Dishwasher-safe, hand-wash recommended to preserve coating
Construction & Safety: Aluminum base with corrosion-resistant coating and rounded edges for safety
Size & Compatibility: Fits standard commercial oven racks, ideal for tray-line workflows
Food Safety: Compliant with food contact standards, non-reactive coating for infrequent staining
What is a commercial casserole dish?
A commercial casserole dish is a professional culinary vessel used in high-volume foodservice environments for baking, serving, and presentation. Typically constructed from durable materials such as aluminum or stainless steel, these dishes support even heat transfer for thorough cooking. The Bon Chef 2309FGLDREVISION Trellis Casserole Dish is designed for institutional kitchens, catering events, and restaurant service, offering a large capacity of 7 quarts, precise dimensions, and a ceramic-look coating that enhances durability and sanitation. Its oval shape optimizes oven and transport space, making it a versatile choice for medium-volume food production and presentation where consistent performance and ease of maintenance are required.
Top commercial casserole dish for foodservice settings
Designed for mid-volume restaurant and catering operations, the Bon Chef 2309FGLDREVISION combines durable materials with functional size, ideal for cooking, staging, and delivering large batches efficiently. Its high-quality construction supports continuous use in demanding commercial kitchens, making it suitable for institutional, buffet, or banquet applications. Bon Chef 2309FGLDREVISION is a reliable choice for medium workload foodservice environments.
- Operation Type — suited for medium-volume food production
- Kitchen Setting — ideal for institutional and catering kitchens
- Foodservice Category — suitable for baked dishes and large batch serving
- Workload Qualifier — supports moderate throughput with reliable performance
- Use Case — efficient for batch baking, staging, and presentation in commercial kitchens
Why Choose Bon Chef 2309FGLDREVISION?
Bon Chef 2309FGLDREVISION stands out among commercial casserole dishes with its robust aluminum construction, scratch-resistant sandstone coating, and ergonomic oval design. Its large capacity and lightweight profile streamline workflow, providing consistent heat distribution and easy handling. Built for durability and sanitation, this dish enhances operational efficiency in demanding foodservice environments while supporting food quality and presentation.
- Self-contained design with corrosion-resistant coatings ensures longevity
- Large capacity supports batch preparation and presentation needs
- Lightweight yet durable construction for ease of handling and transport
- Resistant to staining and scratching, maintaining appearance over time
- Optimized shape for space-efficient oven and storage use
