Bon Chef 22063-NERO 6 Quart Induction Chafer Solid Stainless Steel Black Finish

The Bon Chef 22063-NERO Magnifico Induction Chafer 2/3 Size Rectangle is a professional-grade foodservice equipment designed for commercial kitchens requiring precise temperature control and durable construction. Crafted from solid stainless steel with a black finish, this induction-ready chafing dish features a 6-quart capacity within a 2/3 size rectangular configuration, ideal for maintaining high-volume food presentation. Its robust lid design and compatibility with induction surfaces make it suitable for catering, banquet service, and institutional dining environments seeking efficient workflow integration and consistent heat retention.

Top Bon Chef 22063-NERO Features

The Magnifico Induction Chafer offers a precision temperature environment with induction compatibility, ensuring reliable heat transfer for food safekeeping. Its stainless steel construction provides excellent durability and ease of cleaning, supporting high-frequency usage in busy commercial kitchens. The 6 qt. capacity allows for versatile menu presentations, while the rectangular shape fits seamlessly into standard foodservice setups. Adjustable temperature controls facilitate workflow efficiency, reducing labor time and improving service consistency, especially in catering and buffet operations.

• Induction Ready: Compatible with professional induction cookware for quick heating.
• Durable Construction: Made from solid stainless steel for longevity and corrosion resistance.
• Large Capacity: 6-quart volume suitable for mid-volume food service applications.
• Easy Maintenance: Fully flush lid and stainless steel finish simplify cleaning routines.
• Optimized Workflow: Rectangular design facilitates efficient food presentation and storage in busy service lines.

Ideal for catering, buffet, and institutional foodservice where reliable heat retention and easy operation are priorities.

Bon Chef 22063-NERO Technical Specs

The Bon Chef 22063-NERO Magnifico Induction Chafer is engineered for commercial use with an induction-compatible heating system that operates on standard 120V, 60Hz power, and draws approximately 6 amps, translating to a wattage of roughly 720W, enabling rapid temperature adjustments. Crafted from food-safe stainless steel, it features a rectangular shape measuring approximately 16 inches in width, 12 inches in depth, and 6 inches in height, with a shipping weight that supports stable placement in hectic kitchens. The unit's operating temperature range is suitable for maintaining hot foods without exceeding maximal safe limits, ensuring consistent service quality. Its simple disassembly and stainless steel surface support routine cleaning, while the solid lid and corrosion-resistant finish cater to high-volume use in institutional environments. Designed for easy integration into existing kitchen workflows, it supports precise heat control and efficient workflow management.

• Electrical Requirements: 120V, 60Hz, approximately 6 amps, 720W.
• Construction & Finish: Solid stainless steel with black exterior finish.
• Dimensions: 16" W x 12" D x 6" H.
• Capacity: 6-quart food capacity.
• Temperature Range: Suitable for holding hot foods at optimal serving temperatures.
• Cleaning & Maintenance: Disassembly and stainless steel surface facilitate routine cleaning.
• Operational Compatibility: Induction ready with compatible cookware; supports stable operation with standard outlet wiring.

What is a commercial chafing dish

A commercial chafing dish is a food warming unit used in professional foodservice environments such as catering, buffets, and banquet halls to keep prepared dishes hot over extended periods. The Bon Chef 22063-NERO Magnifico Induction Chafer exemplifies this category, featuring induction compatibility, large capacity, and durable stainless steel construction. Installed in catering setups and buffet lines, it provides reliable heat retention and ease of maintenance, making it suitable for mid-volume institutional or commercial foodservice operations requiring efficient workflow integration and consistent presentation.

Top commercial chafing dishes for institutional and catering foodservice

These high-quality chafing dishes offer durable construction, precise heat control, and large capacities, making them suitable for various institutional and catering operations. Bon Chef 22063-NERO models are designed for reliable induction-based heating, supporting medium workload environments such as banquet halls, catering services, and hotel dining facilities, ensuring food remains at optimal temperatures during service.

• Operation Type — suitable for catering and buffet service lines
• Kitchen Setting — ideal for institutional and event catering kitchens
• Foodservice Category — mid-volume food presentation and serving
• Workload Qualification — supports moderate throughput, up to several servings per hour
• Use Case — efficient for hot food holding during large events

Why Choose Bon Chef 22063-NERO?

Bon Chef 22063-NERO stands out for its induction-ready stainless steel construction, robust design, and precise temperature control, providing a restaurant-ready solution that ensures consistent hot food presentation. Its rectangular profile optimizes food storage and service flow, making it more versatile and durable compared to competitor models, thereby improving operational efficiency in high-demand foodservice environments.

• Self-contained induction system for fast heat-up and recovery
• Commercial kitchen equipment built for high-volume use
• Compact footprint with large capacity for mid-volume applications
• Corrosion-resistant stainless steel for longevity and sanitation
• Designed for ergonomic ease of cleaning and maintenance