The Bon Chef 2192SC Hot Wave Grill Tray 43" x 24-3/4" 3 Well is a commercial-grade electric countertop griddle designed for high-efficiency foodservice operations. Featuring a spacious 43-inch by 24-3/4-inch cooking surface with three individual well compartments, this model provides precise temperature control and uniform heat distribution, ideal for grill, buffet, and hot food display applications. Constructed from durable materials suitable for demanding kitchen environments, it operates at 115V/60Hz with a power consumption of 800 watts, making it suitable for mid-volume restaurant kitchens and catering services seeking reliable performance with straightforward maintenance.
Top Bon Chef 2192SC Features
The Bon Chef 2192SC Hot Wave Grill Tray is engineered for reliable performance in busy foodservice settings, offering three independent 24.75-inch well compartments with high thermal conductivity for consistent heat. Its stainless steel construction ensures durability and ease of cleaning, while the electric operation simplifies installation and workflow integration. Designed for moderate throughput environments, it supports rapid cooking and holding capabilities, minimizing downtime during service peaks. The compact size and efficient heat zone distribution benefit operators in restaurant, catering, and institutional kitchens requiring durable, easy-to-maintain equipment.
- Multiple independent wells suited for diverse menu items and prep workflows
- Heavy-duty stainless steel construction resists corrosion and simplifies cleaning routines
- Energy-efficient 800-watt design for reliable, uniform heating across 43" surface
- For countertop installation within tight kitchen spaces and buffet lines
- User-friendly temperature controls promote precise heat management for various applications
Ideal for mid-volume restaurant service, catering, or buffet lines requiring versatile countertop heating solutions.
Bon Chef 2192SC Technical Specs
The Bon Chef 2192SC features a self-contained electric heating system operating at 115 volts, 60 Hz, with a single-phase power supply consuming 800 watts and drawing approximately 7.65 amps. Its stainless steel construction offers durability and ease of cleaning, suitable for high-use environments. The unit measures 43 inches in width, 24-3/4 inches in depth, and has a shipping weight of 28 pounds, making it efficiently portable for various countertop applications. The temperature range is optimized for consistent heat distribution across the three well compartments, each designed to accommodate menu flexibility. The unit does not include any special certifications but adheres to standard commercial kitchen equipment safety practices.
- Electrical Requirements: 115v, 60Hz, single-phase, 7.65 amps, 800 watts
- Construction Material: Durable stainless steel exterior for longevity
- Dimensions: 43" W x 24-3/4" D x height as specified
- Weight: 28 lbs for easy portability and installation
- Temperature Range: Designed for consistent heat distribution across multiple wells
- Cleaning & Maintenance: Surface disassembly for routine cleaning, stainless steel easy wipe-down
- Usage Compatibility: Countertop setup suitable for moderate- to high-volume food service
- Safety & Ergonomics: Rounded edges, anti-slip footpads for stable operation
- Included Accessories: None specified; maintenance involves standard stainless steel cleaning
- Installation: No assembly required; standard clearance for safe operation
What is a commercial griddle?
A commercial griddle is a heavy-duty cooking appliance designed for high-volume food preparation in professional kitchens. It provides a flat, evenly heated cooking surface capable of accommodating various ingredients, ideal for restaurants, cafeterias, and catering operations. The Bon Chef 2192SC Hot Wave Grill Tray is considered a versatile countertop griddle that offers precise temperature control and independent well compartments, making it suitable for moderate-volume cooking and food display tasks in hospitality environments. Its robust construction and reliable performance support efficient workflow in busy foodservice operations, including buffet setups, grill stations, or prep counters.
Top countertop griddles for moderate-volume foodservice settings
Designed for reliable moderate-volume food preparation and presentation, the Bon Chef 2192SC offers durable stainless steel build, uniform heat distribution, and flexible modular well compartments, making it ideal for restaurant, catering, and institutional kitchens. Its straightforward electric operation supports efficient workflow in countertop spaces with demanding throughput needs.
- Moderate-volume operation suited for busy restaurant environments
- Compact commercial kitchen equipment with durable stainless steel design
- Versatile countertop griddle for grilling and hot display setups
- Reliable performance for consistent heating and cooking quality
- Space-efficient footprint optimized for small and medium kitchens
Why Choose Bon Chef 2192SC?
Designed for consistent performance in demanding commercial settings, the Bon Chef 2192SC Hot Wave Grill Tray features a robust stainless steel build, independent well compartments, and a compact countertop footprint. Its high-efficiency 800-watt heater ensures uniform heat, supporting efficient food preparation and display, while straightforward maintenance minimizes downtime. This model stands out with durable materials and precise heat control suitable for professional foodservice environments requiring reliable, restaurant-ready equipment.
- Compact footprint fits tight countertop spaces in busy kitchens
- Independent well compartments enhance menu versatility and workflow
- Heavy-duty stainless steel resists corrosion and simplifies cleaning
- Efficient 800-watt heating system promotes quick startup and consistent heat
- Designed for moderate throughput supporting consistent service during busy periods
