The Bon Chef 2104TERRA Bolero Platter is a professional-grade oval serving platter designed for commercial foodservice environments. Constructed from durable aluminum, it measures 14-3/4 inches by 20 inches with a height of 1-3/4 inches. Featuring a ceramic-look coating in shades of Sandstone and Terra Cotta, this platter combines aesthetic appeal with structural resilience, making it suitable for high-volume presentation and service. Its NSF certification ensures compliance with sanitation standards, and its technical specifications support efficient workflow integration in catering, hotel buffets, and upscale dining setups.
Top Bon Chef 2104TERRA Features
The Bon Chef 2104TERRA Bolero Platter offers a robust aluminum surface with a ceramic-look finish for enhanced durability and visual appeal. Its oversized oval profile provides ample space for presentation, while the lightweight build facilitates handling and cleanup. Engineered for medium-volume service, it withstands commercial kitchen conditions, resistance to chipping, and ease of maintenance, supporting streamlined workflow in buffet lines or plated service stations.
- Large oval surface: enables versatile presentation of dishes
- Durable aluminum construction: resists warping and impacts in busy settings
- Ceramic-look coating: simplifies cleaning while enhancing aesthetics
- Lightweight design: facilitates efficient handling during service
- Sized for commercial use: measures 14-3/4" x 20", supporting high-volume plating
Ideal for catering, upscale hotel buffets, or restaurant plating requiring a sturdy yet visually appealing display.
Bon Chef 2104TERRA Technical Specs
The Bon Chef 2104TERRA Bolero Platter is engineered for reliable performance in demanding environments. Its aluminum construction ensures lightweight durability, with a total weight of 7 lbs. and external dimensions of 14-3/4 inches by 20 inches with a height of 1-3/4 inches. The ceramic-look coating offers resistance to chipping and staining, supporting easy cleaning and maintenance. This model is NSF certified, making it suitable for foodservice operations requiring sanitation compliance. Although not electrically powered, its design allows for versatile placement within various storage and display setups, and its form-factor supports efficient handling and transfer. Usage ranges from buffet displays to fine dining presentations, optimized for moderate throughput and high standards of food presentation and sanitation.
- Dimensions: 14-3/4" W x 20" D x 1-3/4" H
- Weight: 7 lbs. of aluminum surface
- Material: Aluminum with ceramic-look coating for durability
- Finish: Sandstone and Terra Cotta aesthetics
- Food Safety: NSF certified for sanitation and hygiene
- Construction: Impact-resistant, lightweight aluminum with protective coating
For optimal use, ensure adequate clearance for handling, proper airflow during storage, and regular cleaning with compatible detergents. Designed for tabletop use, it accommodates buffet lines and plate displays in commercial kitchens without requiring electrical connections or complex assembly.
What is a commercial platter ?
A commercial platter is a durable, professionally designed serving surface constructed from high-quality materials such as aluminum or ceramics, intended for high-volume food presentation. The Bon Chef 2104TERRA Bolero Platter, featuring a ceramic-look coating and convenient oval shape, is typically installed in buffet stations, banquet setups, or plated service lines. Its size and finish make it suitable for use in catering, hotel, and restaurant settings, providing an attractive and hygienic way to showcase dishes during moderate throughput events or daily operations.
Top Aluminum Platters for Moderate Foodservice Settings
Designed for moderate throughput kitchens, the Bon Chef 2104TERRA offers a sturdy build and elegant finish for versatile presentation. It is ideal for catering, hotel buffets, and upscale dining where visual appeal and durability are essential. Its medium workload capacity and efficient handling make it suitable for a range of foodservice applications.
- Operation Type — suitable for medium-volume catering and buffet service
- Kitchen Type — ideal for compact commercial spaces or banquet halls
- Foodservice Category — appropriate for upscale hotels and restaurant plating
- Workload Qualifier — supports moderate throughput with reliable performance
- Use Case — suitable for buffet displays or plated service in hospitality settings
Why Choose Bon Chef 2104TERRA ?
Bon Chef 2104TERRA stands out with its impact-resistant ceramic-look coating, lightweight aluminum construction, and spacious oval design, making it a practical choice for high-standards foodservice environments. Its resistance to chipping and ease of cleaning contribute to operational efficiency, sanitation, and exceptional presentation in professional kitchen settings.
- Compact and lightweight for easy handling and transport
- Enhanced durability with impact-resistant ceramic-look coating
- Resistant to staining and easy to clean
- Ideal for moderate-volume buffet and plating applications
- Designed to support sanitation standards and presentation needs
