The Bon Chef 2104HGRN Bolero Platter is a professional-grade oval aluminum serving piece designed for commercial foodservice environments. Measuring 14-3/4" x 20" with a thickness of 1-3/4", this platter features a durable ceramic-look coating in Sandstone and Hunter Green, ideal for presentation and sanitation in high-volume settings. Crafted for performance and longevity, it offers corrosion resistance and easy maintenance for serving appetizers, entrees, or garnished dishes in busy kitchens and catering operations. Its technical construction ensures reliability during frequent use, making it a staple for foodservice professionals seeking impactful presentation tools.
Top Bon Chef 2104HGRN Features
The Bon Chef 2104HGRN Bolero Platter combines an aluminum body with a ceramic-look coating, providing excellent resistance to wear and corrosion. Its 14-3/4" x 20" size supports large portions, and its oval shape facilitates versatile presentation in buffet lines or plated service. Lightweight at 7 lbs, it simplifies handling and cleaning, suitable for high-turnover catering or restaurant operations. The NSF certification assures compliance with sanitation standards, optimizing workflow and hygiene during frequent use.
- Functionality: Large oval surface supports diverse presentation styles
- Durability: Aluminum construction with ceramic-look coating resists corrosion
- Ease of Maintenance: Smooth surface simplifies cleaning and sanitization
- Real-World Application: Ideal for buffet displays and plated meal service
- Workflow Integration: Lightweight, supports efficient handling in busy kitchen settings
Best used for serving appetizing presentations in cafeteria, catering, or restaurant environments
Bon Chef 2104HGRN Technical Specs
The Bon Chef 2104HGRN Bolero Platter features a 20-inch long side and 14-inch short side aluminum oval body with a thickness of 1-3/4 inches, weighing approximately 7 pounds. Its ceramic-look coating in Sandstone and Hunter Green offers a durable, food-safe surface capable of withstanding daily high-volume usage. Designed to meet sanitation standards with NSF certification, it operates in a typical commercial kitchen environment without specific electrical or cooling requirements. Its construction ensures resistance to food-safe temperatures and ease of cleaning, with dimensions optimized for both display and service applications. The platter's lightweight design facilitates quick handling and arrangement, supporting fast-paced foodservice workflows.
- Dimensions: 14-3/4" x 20" x 1-3/4"
- Weight: 7 lbs (product weight)
- Material: Aluminum with ceramic-look coating
- Finish: Sandstone and Hunter Green
- Food Safety: NSF certified, food-safe coating, easy to clean without special tools
- Temperature Tolerance: Suitable for standard foodservice operating ranges
- Clearance & Handling: Supports efficient stacking and storage
- Installation & Maintenance: No electrical or plumbing connections required
- Cleaning Routine: Wipes clean with warm, soapy water
- Workflow Compatibility: Supports rapid service in buffet lines and plated settings
- Design Features: Rounded edges for safety, lightweight construction for ease of use
What is a commercial platter?
A commercial platter is a durable, high-capacity serving platform designed specifically for high-volume foodservice environments such as restaurants, catering, and buffets. It typically features reinforced construction, food-safe coatings, and large surface areas to facilitate efficient presentation and handling of food items. The Bon Chef 2104HGRN Bolero Platter exemplifies this by offering a 14-3/4" x 20" oval shape with corrosion-resistant aluminum and a ceramic-look finish, optimized for frequent use in busy kitchens and catering operations, making it ideal for supporting large-volume meal presentations in hospitality settings.
Top commercial platters for high-volume foodservice settings
Designed for moderate throughput kitchens, the Bon Chef 2104HGRN offers robust performance and presentation versatility in catering, buffet, and restaurant environments. Its durable construction and size support efficient workflow and impact in catering and plating stations. Bon Chef 2104HGRN is recognized for its reliable performance in hospitality foodservice operations, suitable for bulk serving and presentation.
- Operation Type — suited for moderate-volume catering services
- Kitchen Type — ideal for compact commercial kitchens
- Foodservice Category — perfect for buffet and plated service
- Workload Qualifier — supports steady, consistent throughput
- Use Case — designed for high-volume presentation and serving
Why Choose Bon Chef 2104HGRN Bolero Platter
Bon Chef 2104HGRN stands out among commercial platters with its resilient ceramic-look coating and lightweight aluminum frame, offering superior durability and ease of handling. Its elegant Sandstone and Hunter Green finish enhances food presentation in busy environments. Built for frequent use, it improves operational efficiency through simple cleaning and consistent presentation quality, supporting high-volume foodservice applications seamlessly.
- Self-contained design streamlines service without additional equipment
- Resistant ceramic-look coating ensures long-lasting appearance
- Lightweight and ergonomic for quick handling and transport
- Designed for buffet lines and plated service efficiencies
- Supports sanitation and safety standards with NSF certification
